Dbl Cut Pork Chops

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pnwchef
Double Chili Cheeseburger
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2013/01/30 15:01:19 (permalink)

Dbl Cut Pork Chops

Nothing is easy around here, if you want pork chop, you have to cut them. I had a section of a side of pork that we just processed.


 
Be Back later after I grill these .................
post edited by pnwchef - 2013/02/03 09:23:05
#1

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    ann peeples
    Sirloin
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    Re:Dbl Cut Pork Chops 2013/01/30 15:39:03 (permalink)
    Gorgeous!
     
    #2
    Michael Hoffman
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    Re:Dbl Cut Pork Chops 2013/01/30 15:46:37 (permalink)
    Oh, great. My lunch was a package of peanut butter and cheese crackers. Thanks a heap.
    #3
    kland01s
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    Re:Dbl Cut Pork Chops 2013/01/30 16:20:07 (permalink)
    That is some great looking pork all around!
    #4
    FriedClamFanatic
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    Re:Dbl Cut Pork Chops 2013/01/30 20:05:41 (permalink)
    Oh Yeah.a nice apple brine.....maybe with a lil garlic added.  Then grilled and or baked and topped with some long sauteed apples and onions in a bit of Marsala at the end
    #5
    kland01s
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    Re:Dbl Cut Pork Chops 2013/01/31 15:19:58 (permalink)
    I have had chops that have been grilled with a pineapple brine which have been very tasty. No sauces, just a nice grill for me.
    #6
    pnwchef
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    Re:Dbl Cut Pork Chops 2013/01/31 19:27:43 (permalink)
    I'm not sure what happen to the other pictures that I posted but here are the results...........
    ok, I forgot to check the propane, yep, it was empty.......so I roasted them in a 350 oven for about 45 minutes. I got a nice crust on the fat side, with a dusting of fine crushed Montreal seasoning. I roasted them bone side down to 140 degrees inside temp......

     
    post edited by pnwchef - 2013/01/31 19:32:23
    #7
    Michael Hoffman
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    Re:Dbl Cut Pork Chops 2013/01/31 19:38:02 (permalink)
    WOW!
    #8
    chewingthefat
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    Re:Dbl Cut Pork Chops 2013/02/01 13:23:35 (permalink)
    Michael Hoffman

    WOW!

    Ditto...Bill when you visit here this Summer, your cooking!

    #9
    lleechef
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    Re:Dbl Cut Pork Chops 2013/02/01 17:38:22 (permalink)
    Beautiful!  Last time I had a good double cut pork chop was in Iowa.
    I just hope that section of side of pork that you processed didn't come from Little Porkchop!!!! " />
    #10
    agnesrob
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    Re:Dbl Cut Pork Chops 2013/02/01 20:49:10 (permalink)
    Just delicious looking!!
    #11
    pnwchef
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    Re:Dbl Cut Pork Chops 2013/02/01 21:26:28 (permalink)
    lleechef, little pork chop is doing fine, this is  a picture of him get ready for a Mexican Fiesta............The ig that we processed were about 250 to 275 lbs..........

    #12
    lleechef
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    Re:Dbl Cut Pork Chops 2013/02/01 22:08:01 (permalink)
    I'm glad Little Porkchop is fine.  Looks like he could kick up a real mean Mexican Hat Dance!!
    #13
    mar52
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    Re:Dbl Cut Pork Chops 2013/02/02 22:17:12 (permalink)
    Missed the first pictures but the finished are making me hungry and I just finished eating.
    #14
    chefbuba
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    Re:Dbl Cut Pork Chops 2013/02/02 23:09:20 (permalink)
    lleechef

    I'm glad Little Porkchop is fine.  Looks like he could kick up a real mean Mexican Hat Dance!!


    I'm sure we will see pictures of little pork chop posing next to the grill next year!
    #15
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