We're putting on our 9th pop up restaurant this Saturday, March 2nd at Tamale House East. Menu:
Chicken Fried Steak (Wagyu beef,sous vide, cast-iron) mashed root vegetables (butter,cream,sea salt,black pepper) Texas green beans (Texas sweet onions, green garlic) cream gravy, Easy Tiger sour dough bread
Bacon Cheese Burger (Wagyu beef,Red Wattle heritage pork, bleu cheese,sous vide,cast iron) house cut french fries
Texas Red Chili (Wagyu beef,stock,garlic,chile,masa) Fritos
Texas Hot Guts Sausage (Wagyu beef,cayenne,salt,pepper)
Chile con Queso (cheese,chiles,tomatoes,cream,milk) handmade totopos
Dessert
Purveyors: Heartbrand Beef,Easy Tiger,Johnson's Backyard Garden,Antonelli's Cheese
reserve a seat Roadfooders and say howdy when you come visit
http://bigbeefpopup.eventbrite.com/