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 mail order

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  • Total Posts: 7
  • Joined: 10/21/2005
  • Location: ny, NY
mail order Tue, 10/25/05 4:17 PM (permalink)
I own a small restaurant group in nyc and would like some intro info from anyone with exp shipping frozen foods. I will be producing these products in store and shipping (frozen only) nationwide??? thx

    • Total Posts: 468
    • Joined: 12/5/2004
    • Location: dfhbgmhmy, MN
    RE: mail order Tue, 10/25/05 5:01 PM (permalink)
    I've only shipped a couple of times that way. I started with a frozen product and sealed it really well in a styrofoam carton, then shipped overnight with UPS. Success on both occasions. Really expensive, though.
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