danimal15
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Total Posts:
1067
- Joined: 8/7/2003
- Location: Chicago, IL
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Just want to report that my family and I had an early lunch at Mary Mac's Tea Room in Atlanta on our way to the airport there on Sunday and it was wonderful. The chicken was juicy, with such a crispy, spicy crust. After two huge pieces, my wife suggested I save the other two for later. I considered it briefly, then dug back in and finished them. I figured if our plane crashed, it would probably be a great last meal. Luckily, we got back to Chicago safe and sound, but top-quality fried chicken is hard to find around here. Guess I'll head to Mr. Beef soon to have something Chicago specializes in.
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wanderingjew
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Total Posts:
6801
- Joined: 1/18/2001
- Location: East Greenwich/ Warwick, RI
- Roadfood Insider
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RE: mary mac's
Tue, 12/2/03 6:11 PM
( permalink)
I went to Mary Mac's about 9 years ago. Glad to hear they are still going strong! Their "pot likker" almost knocked me out of seat
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