http://www.roadfood.com/Forums/(c) Roadfood.com Discussion Board30Any other rye drinkers out there? Itwas once much more popular, and conjures up cinema images, like Humphrey Bogart offering it to dorothy malone in The Big Sleep, or Robert taylor drinking rye and water in Valley Of The kings. Have you tried Pikesville?http://www.roadfood.com/Forums/fb.ashx?m=462224Thu, 09 Feb 2012 12:43:46 GMTLast night I was discussing with friends about hurricanes (the drink). I make a mean one with a kick like a mule. It got me thinking about other places known for their signature drinks. Pat O'Briens - Hurricane Trader Vic's - Maihttp://www.roadfood.com/Forums/fb.ashx?m=684043Thu, 02 Feb 2012 23:10:55 GMTThis guy created a buffalo chicken milkshake. Best part of the story is his friend's reaction. [link=http://m.yahoo.com/w/ygo-frontpage/lp/story/us/807166/coke.bp%3B_ylt=A2KL8wNhBupO508ABgwp89w4%3B_ylu=X3oDMTFyc2M2Y2wzBGNwb3MDMgRjc2VjA21vYmlsZS10Zhttp://www.roadfood.com/Forums/fb.ashx?m=678117Sat, 28 Jan 2012 16:08:20 GMTthis can be your favorite American microbrew, if you want to be specific, or microbrewery (if you feel like you can't just pick one). I hope to be able to find some great beer to try by posting this. My favorite breweryhttp://www.roadfood.com/Forums/fb.ashx?m=682268Wed, 25 Jan 2012 09:19:12 GMThttp://articles.chicagotribune.com/2012-01-11/business/ct-biz-0111-light-beer-20120111_1_budweiser-sales-benj-steinmahttp://www.roadfood.com/Forums/fb.ashx?m=681640Fri, 20 Jan 2012 09:50:02 GMThttp://dfw.cbslocal.com/2012/01/11/end-of-the-line-for-bottling-dublin-dr-pepper/http://www.roadfood.com/Forums/fb.ashx?m=681204Tue, 17 Jan 2012 06:22:35 GMTIs Canada Dry still making Black Cherry Wishniak? And if so, where can I buy it.? I have not seen it in the Philly area for a long time.http://www.roadfood.com/Forums/fb.ashx?m=681722Sun, 15 Jan 2012 01:04:32 GMTHas anybody tried Guinness Black Lager? I bought some today and it's pretty good, definitely Guinness-y in character but lighter, and I'm liking it as an accompaniment to some crackers and sharp cheddar cheese spread. Bradhttp://www.roadfood.com/Forums/fb.ashx?m=676991Wed, 11 Jan 2012 11:16:11 GMT10 years or so ago, I had a bottle of a liquore that claimed to be frontier style. I can't remember the name but it may have included a year in the 1800's it had some flavorings including a touch of coffee. Anybody know what I'm talkinghttp://www.roadfood.com/Forums/fb.ashx?m=680831Tue, 10 Jan 2012 13:23:11 GMTCharles Shaw wine also known as two buck chuck was given to me for a Christmas Present. I got a case of it mixed with white and red. So far I have only had the cab. I was suprised at this high quality cheap wine. It is not availabhttp://www.roadfood.com/Forums/fb.ashx?m=680223Mon, 09 Jan 2012 12:50:11 GMTOkay, so I totally love cheap champagne because it's like ginger ale with benefits. I drink it in a big old glass like it's soda pop. It's the best! But I have to wait until this time of year to do it because the stores don't have it onhttp://www.roadfood.com/Forums/fb.ashx?m=679384Wed, 04 Jan 2012 11:24:52 GMTIf so where? It is no longer in Ohio we have only Cherry Dr.Pepper. Doughttp://www.roadfood.com/Forums/fb.ashx?m=578412Wed, 21 Dec 2011 09:11:12 GMTI travel a lot. Most of it is around the US and I have a thing for local brews, so when it is time for lunch if there is a micro brewery around I make it a point to stop at their brew pub for a flight/sampler plate of their beers. Forhttp://www.roadfood.com/Forums/fb.ashx?m=677211Wed, 14 Dec 2011 08:35:12 GMTWho doesn't love a nice hot cup of Cocoa? Nothing better on a cold blustery day. What's your favorite way to make and serve Hot Cocoa? It's also National Fruit Cake Month and National Egg Nog Month. Who woulda guessed???http://www.roadfood.com/Forums/fb.ashx?m=677846Mon, 12 Dec 2011 20:20:29 GMTPut me down for a Mojito, never could figure out the appeal, and years ago a Harvey Wallbanger... What's your thought?http://www.roadfood.com/Forums/fb.ashx?m=585190Thu, 08 Dec 2011 16:57:44 GMTIt is brewed by Marin Brewing Company. I was wondering if you have ever opened a bottle. I picked up a bottle at Total Wine and a couple nights later, decide to open it. Now I know how to open a beer but this thing just started foaming and foaming and fohttp://www.roadfood.com/Forums/fb.ashx?m=677026Sun, 04 Dec 2011 20:34:20 GMTDoes your area have local wines? Red? White? what kind? What do you think of it? I live in NYC and NM. NYC to my knowledge does not have local wine (although Long Island/Hamptons does), but NM makes a lot. My fav is Gruet, known for their sparhttp://www.roadfood.com/Forums/fb.ashx?m=669770Sun, 04 Dec 2011 20:08:24 GMTI had to reread this article http://finance.yahoo.com/...te-christmas-cans.html I knew coke drinkers were a strange group but...http://www.roadfood.com/Forums/fb.ashx?m=676735Sun, 04 Dec 2011 19:40:42 GMTDoes anyone remember 3V Cola. Made in Michigan in the mid 50's. It was the first 16oz. bottle I remember. After drinking it you could belch for 20 sec.http://www.roadfood.com/Forums/fb.ashx?m=520023Sat, 03 Dec 2011 17:20:36 GMTMy vote is for Vernor's...First made here in Michigan back after the civil War...great for marinating ham, sore tummys and for making creamales...(mix vanilla ice cream and Vernor's together!)www.vernors.comhttp://www.roadfood.com/Forums/fb.ashx?m=174800Sat, 26 Nov 2011 13:40:12 GMTA limited release from Leinenkugel. I paid $11.99 for a 4-pack last weekend and it's pretty good, but beware of the 9.5% ABV rating! For some reason it's not mehttp://www.roadfood.com/Forums/fb.ashx?m=621326Tue, 22 Nov 2011 23:42:38 GMTI don't know if anyone around here has heard of this stuff but it's now being sold in middle-Tennessee. For the longest time you couldn't find it outside of North Carolina but Pepsi has picked up the bottling of it and are distributing it a bit farther thttp://www.roadfood.com/Forums/fb.ashx?m=656923Tue, 22 Nov 2011 20:53:30 GMTDoes anyone here remember YooHoo Coconut flavored drink which later became Koko Blanco. Is this drink still available anywhere? Does anyone know of any other coconut drink simular to koko blanco?http://www.roadfood.com/Forums/fb.ashx?m=670573Tue, 22 Nov 2011 08:54:25 GMTIn Atlanta, my wife and I went to the World of Coke which is right across from the aquarium. Not really that exciting but they do have a tasting room with 65 flavors of drinks from around the world that they produce. By far the most disgustinhttp://www.roadfood.com/Forums/fb.ashx?m=509372Tue, 22 Nov 2011 01:39:28 GMTSo, have yourself an India pale ale, add a second or third if you're not holding the car keys!http://www.roadfood.com/Forums/fb.ashx?m=662823Sun, 20 Nov 2011 07:24:38 GMTI enjoyed tasting the French Soda PSCHITTT! in France, Of sure ,it would never go over here...but think of those ads..."I'm so hot now...I could go for a good Pschittt about now....I'd love the american franchise rights...Boy would that go over big withhttp://www.roadfood.com/Forums/fb.ashx?m=675283Wed, 16 Nov 2011 19:45:55 GMTHas anyone had a Crush soda that is no longer around anymore. I found info on Lemonade Crush,Root Beer Crush,Cherry Cola Crush. etchttp://www.roadfood.com/Forums/fb.ashx?m=674476Tue, 08 Nov 2011 22:45:48 GMTThere was just a distiller's convention at the hotel where I work and I met the guys from Templeton, Iowa that make the stuff. Story goes that it was Al Capone's beverage of choice during Prohibition "the good stuff" and he used to have train loads broughttp://www.roadfood.com/Forums/fb.ashx?m=493238Fri, 28 Oct 2011 18:02:49 GMTThat is, the "real sugar" kind. Big Lots is advertising it in this week's ads:http://www.biglots.com/images/small/111002444.jpg Coca-Cola® de Mexico $1 Refreshing! Made with reahttp://www.roadfood.com/Forums/fb.ashx?m=672345Sun, 23 Oct 2011 17:24:54 GMTAbsolut Vodka is conducting a search for America's Best Bloody Mary. You can go on their Facebook and look at recipes that have been submitted by state and vote. Some crazy recipes on there! [link=http://bl131w.blu131.mail.live.com/default.aspx?rru=gethttp://www.roadfood.com/Forums/fb.ashx?m=672341Thu, 20 Oct 2011 15:50:39 GMT