﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>KFC coleslaw</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: KFC coleslaw (pacman)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by Peachpie9&lt;/i&gt; &lt;br&gt; &lt;br /&gt;... &lt;br&gt;  &lt;br&gt; In the meantime, I have a recipe for coleslaw that prompts a similar response in almost everyone who eats it: They think it's the original recipe (*heh*) for KFC coleslaw.  I could email it to you if you like. &lt;br&gt;  &lt;br&gt; Catherine &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; Catherine, &lt;br&gt;  &lt;br&gt; I for one would love to have that recipe.  I'd like to have something that remindes me of the old KFC coleslaw. &lt;br&gt;  &lt;br&gt; Dan &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127313</link><pubDate>Tue, 08 Mar 2005 20:58:13 GMT</pubDate></item><item><title>RE: KFC coleslaw (topferment)</title><description> &lt;a href="http://www.topsecretrecipes.com" target="_blank" rel="nofollow"&gt;www.topsecretrecipes.com&lt;/a&gt; has a recipe it says is from KFC. Personally I can't stand their slaw, but maybe at one time it was good, I don't know. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127312</link><pubDate>Thu, 03 Mar 2005 16:34:52 GMT</pubDate></item><item><title>RE: KFC coleslaw (michaelgemmell)</title><description> I use KFC Coleslaw by draining the sweet dressing.  I put it in a mesh sieve and press out the dressing with a wooden spoon or rubber spatula.  When well-drained, I add mayo, sour cream, garlic salt, dill and black pepper.  That's what I add to my own homemade coleslaw too.  Perhaps my habit of modifying their coleslaw is why I have not noticed any change. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127311</link><pubDate>Thu, 03 Mar 2005 15:40:24 GMT</pubDate></item><item><title>RE: KFC coleslaw (Stephen Rushmore Jr.)</title><description> This isn't news, I changed the topic to to &amp;quot;Side Orders&amp;quot; forum. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127310</link><pubDate>Wed, 02 Mar 2005 22:00:43 GMT</pubDate></item><item><title>RE: KFC coleslaw (domstead)</title><description> LIkely they change things to save money...ignoring what made people like me go out of the way to get it in the first place.  What I want to know is WHEN they changed it and WHAT kind of changes were made to it.  I just know it isn't the same...BUT for the sake of accuracy in my story I want to know these things. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127309</link><pubDate>Wed, 02 Mar 2005 20:52:09 GMT</pubDate></item><item><title>RE: KFC coleslaw (pacman)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by domstead&lt;/i&gt; &lt;br&gt; &lt;br /&gt;As far as the screenplay is concerned...it involves a segment about change.  Some things change for the better or they get worse.  The coleslaw is my metaphore for this change. &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; Ok, now I get it.     &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Dan &lt;br&gt; ...who still wonders why they screwed it up~! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127308</link><pubDate>Wed, 02 Mar 2005 20:43:57 GMT</pubDate></item><item><title>RE: KFC coleslaw (pacman)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by Adjudicator&lt;/i&gt; &lt;br&gt; &lt;br /&gt;&amp;quot;This will be used in my screenplay, so this information is important to me.&amp;quot; &lt;br&gt;  &lt;br&gt;  &lt;br&gt; WHAT???????????? &lt;br&gt; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_blackeye.gif" alt="" /&gt; &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; To be perfectly honest, I didn't get the connection there either.  However, I really would like to know why they felt it necessary to screw up what was the best FF coleslaw. &lt;br&gt;  &lt;br&gt; Dan &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127307</link><pubDate>Wed, 02 Mar 2005 20:42:32 GMT</pubDate></item><item><title>RE: KFC coleslaw (domstead)</title><description> As far as the screenplay is concerned...it involves a segment about change.  Some things change for the better or they get worse.  The coleslaw is my metaphore for this change. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127306</link><pubDate>Wed, 02 Mar 2005 20:42:03 GMT</pubDate></item><item><title>RE: KFC coleslaw (Adjudicator)</title><description> &amp;quot;This will be used in my screenplay, so this information is important to me.&amp;quot; &lt;br&gt;  &lt;br&gt;  &lt;br&gt; WHAT???????????? &lt;br&gt; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_blackeye.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127305</link><pubDate>Wed, 02 Mar 2005 20:35:25 GMT</pubDate></item><item><title>RE: KFC coleslaw (pacman)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by domstead&lt;/i&gt; &lt;br&gt; &lt;br /&gt;Help!  I need to talk to someone who knows KFC inside and out.  If you worked there in the last 10 to 20 years the better. &lt;br&gt;  &lt;br&gt; I need to know about the coleslaw. &lt;br&gt;  &lt;br&gt; It's different in my opinion.  The texture is different and I wonder if they changed the dressing. &lt;br&gt;  &lt;br&gt; About 4 years ago I got a pint of slaw and it was way different then I remembered.  I got some today and it was almost the same as I remembered but the texture was different. &lt;br&gt;  &lt;br&gt; This will be used in my screenplay, so this information is important to me. &lt;br&gt;  &lt;br&gt; Who can help??? &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; Sorry, I can't help, but, it is WAYYYYYY different.  I will watch to see what you find out.   FWIW, I think it has gone far downhill in the last 10 years. &lt;br&gt;  &lt;br&gt; Dan </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127304</link><pubDate>Wed, 02 Mar 2005 20:32:32 GMT</pubDate></item><item><title>KFC coleslaw (domstead)</title><description> Help!  I need to talk to someone who knows KFC inside and out.  If you worked there in the last 10 to 20 years the better. &lt;br&gt;  &lt;br&gt; I need to know about the coleslaw. &lt;br&gt;  &lt;br&gt; It's different in my opinion.  The texture is different and I wonder if they changed the dressing. &lt;br&gt;  &lt;br&gt; About 4 years ago I got a pint of slaw and it was way different then I remembered.  I got some today and it was almost the same as I remembered but the texture was different. &lt;br&gt;  &lt;br&gt; This will be used in my screenplay, so this information is important to me. &lt;br&gt;  &lt;br&gt; Who can help??? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=127303</link><pubDate>Wed, 02 Mar 2005 20:24:19 GMT</pubDate></item></channel></rss>