Wolf brand chili

RE: Wolf brand chili (skylar0ne)

Mon, 11 Jul 2005 21:29:21 GMT

So what's wrong with hearts? I remember going to Diet Center in the late 80s, and one of their suggestions for non-fattening dishes was chili made with nothing BUT beef heart. I made some, and it was pretty tasty.

Of course, I guess if you've been living on boiled eggs and wasa crackers, just about anything would taste good.

RE: Wolf brand chili (txtwister)

Mon, 11 Jul 2005 16:15:03 GMT

LOL, well, in most cases it can't be as bad as what's going into the hot dog you're putting it on! ;-)

RE: Wolf brand chili (UncleVic)

Thu, 30 Jun 2005 18:00:53 GMT

If ya dont eat hearts, stay away from Detroit! Alot of the places use it in their chili sauce... (Including Lafayette and American)..
Recent topic covering this: http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=5824

RE: Wolf brand chili (PaulBPool)

Thu, 30 Jun 2005 14:06:57 GMT

For some reason, I think I spotted "heart" on another brand as well....scary stuff indeed! As the "Frugal Gourmet" once said...."the canned chili industry (good Lord, only in America)..sold over $$$$$$ worth of canned chili last year." Indeed!

RE: Wolf brand chili (berndog)

Thu, 30 Jun 2005 13:43:31 GMT

Got to use that leftover meat for something. They probably figure nobody would notice it ground up in chili.

Wolf brand chili (007bond-jb)

Thu, 30 Jun 2005 11:59:32 GMT

You'all should read the label on Wolf chili YUUUKK!!!!I don't eat hearts! For some good recipies co to [url][/url]www.chilicookoff.com