Mayan Chocolate Hagan Daas?

RE: Mayan Chocolate Hagan Daas? (salsailsa)

Fri, 02 Jun 2006 23:59:44 GMT

Thanks for the review,sauceman! Sounds like it might be a little too much for me. I'm not a huge cinnamon fan. I find a little of Haagan Das goes a long way anyhow.

RE: Mayan Chocolate Hagan Daas? (sauceman)

Fri, 02 Jun 2006 14:13:58 GMT

Tried it just this week. It's fairly dark and, yes, the cinnamon is pretty dominant. I made a milkshake with it and still had to add some Fox's UBet syrup.

RE: Mayan Chocolate Hagan Daas? (salsailsa)

Thu, 25 May 2006 10:32:20 GMT

Thanks pdxyyz! I kinda figured it would have to do with cinnamon spicing having had mexican hot chocolate. I wasn't crazy about the hot chocolate at the time I had it, but that was quite a number of years(20?-man, I'm getting old!)ago.

RE: Mayan Chocolate Hagan Daas? (pdxyyz)

Wed, 24 May 2006 18:00:29 GMT

http://www.mayanchocolateicecream.com/popper.html

Mayan Chocolate Hagan Daas? (salsailsa)

Wed, 24 May 2006 17:41:37 GMT

I just saw this in the grocery store. Anybody tried it?? How does it differ from their regular chocolate?