﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>My First Buffalo Steak</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: My First Buffalo Steak (danimal15)</title><description> Michael's Hot Dogs in Highland Park, Ill. sells a burger made of buffalo meat, and it's quite good. You'd think it was a normal burger. The place advertises it as having far less fat and cholesterol than a beef burger, which suggests the buffalo it gets its meat from are grass-fed. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226700</link><pubDate>Fri, 01 Dec 2006 12:15:41 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (ann peeples)</title><description> I had some wonderful buffalo tacos at the Wisconsin State fair.Incredibly tasty...Wish we had a place close to buy buffalo meat.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/sad.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226699</link><pubDate>Sat, 04 Nov 2006 08:11:29 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (ConeyIslandLou)</title><description> &lt;img src="http://i115.photobucket.com/albums/n304/exapno/BHC1.jpg"&gt; &lt;br&gt;  &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Buffalo steak at the Bunker Hill Cafe, Bunker Hill Ks  mmmmmmmmmmmmm...the A-1 was NOT necessary....or used... </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226698</link><pubDate>Sat, 04 Nov 2006 06:55:40 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (roossy90)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by cajunking&lt;/i&gt; &lt;br&gt; &lt;br /&gt;We have a local butcher here that has a buffalo / beefalo connection, they always have a great selection of buffalo/beefalo. &lt;br&gt;  &lt;br&gt; If you grill it too far, you might as while take off your sneaker and try munching on the uppers, cause it will be the same as a well done buffalo steak. &lt;br&gt;  &lt;br&gt; buffalo + buffalo = buffalo  &lt;br&gt; cow + buffalo = beefalo &lt;br&gt;  &lt;br&gt; both are good, beefalo a little more fat. &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt; Tastes are totally different though.. &lt;br&gt; Buffalo has its own taste. &lt;br&gt; Beefalo tastes too much like Mooooooo................ &lt;br&gt; Better off buying Buffalo! &lt;br&gt; I like it.. Had it in Colorado.. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226697</link><pubDate>Sat, 04 Nov 2006 03:06:31 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (MandalayVA)</title><description> I can buy ground buffalo at my local supermarket, but I've only eaten buffalo steak once--at Disney World of all places.  There's a restaurant in the Wilderness Lodge called Artists' Point that specializes in northwest cuisine and had a buffalo ribeye steak available.  I got it rare and it was delicious. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226696</link><pubDate>Fri, 03 Nov 2006 06:47:21 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (Twinwillow)</title><description> I love buffalo burgers. Wholefoods sell fresh ground buffalo for $5.99 a pound. &lt;br&gt; They are perfect at medium rare. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226695</link><pubDate>Thu, 26 Oct 2006 21:26:58 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (CajunKing)</title><description> We have a local butcher here that has a buffalo / beefalo connection, they always have a great selection of buffalo/beefalo. &lt;br&gt;  &lt;br&gt; If you grill it too far, you might as while take off your sneaker and try munching on the uppers, cause it will be the same as a well done buffalo steak. &lt;br&gt;  &lt;br&gt; buffalo + buffalo = buffalo  &lt;br&gt; cow + buffalo = beefalo &lt;br&gt;  &lt;br&gt; both are good, beefalo a little more fat. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226694</link><pubDate>Thu, 26 Oct 2006 20:53:53 GMT</pubDate></item><item><title>RE: My First Buffalo Steak (HollyDolly)</title><description> &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt;It can be pretty good,just I guess don't overcook it.HEB Grocery Store has some ground buffalo meat and Buffalo steaks you can buy in a package.Of course,at the HEB Central Market on Broadway by the University of the Incarnate Word,you can buy buffalo meat,fancy angus steaks,etc.etc. &lt;br&gt; It's fun just to look at all the fancy food they sell there.Glad your granddaughter enjoyed her steak. &lt;br&gt; Driving around the countryside here near San Antonio you can see several ranches where they have buffalo.It is I believe much leaner that beef and healtheir. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226693</link><pubDate>Mon, 14 Aug 2006 12:22:58 GMT</pubDate></item><item><title>My First Buffalo Steak (SassyGritsAL)</title><description> We grilled buffalo steaks for the first time yesterday and it was great. It grilled up just right for me (med. rare) and the whole family enjoyed them. My 9 year old granddaughter chose the steak over a hamburger and devoired it. I was given the steaks by a friend and he told me that they are normally $14 a pound, but they were marked down to $7 and he picked up about 8 of them and splint them with me (a good friend he is). I was very apprehensive about eating buffalo but not any more. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=226692</link><pubDate>Mon, 14 Aug 2006 11:08:01 GMT</pubDate></item></channel></rss>