﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Looking for a Pecan Pie Recipe</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Looking for a Pecan Pie Recipe (txtwister)</title><description> I was just discussing an Apple Pecan Upside Down Pie that is wonderful on another board, bet you could google the title and find the recipe.  Soooooooo good! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=271692</link><pubDate>Thu, 08 Feb 2007 13:46:00 GMT</pubDate></item><item><title>RE: Looking for a Pecan Pie Recipe (Sneetch)</title><description> ...got this from Recipezaar - it has been sitting in my file of &amp;quot;things to cook&amp;quot;, but i haven't made it yet...adding a thin layer of some kind of jam just on top of the piecrust in a regular pecan pie recipe intruiges me (i'd probably use apricot myself!...) &lt;br&gt;  &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Apple Pecan Praline Pie &lt;br&gt; Recipe #769182 ratings  &lt;br&gt; This apple pie is amazing! I make it all the time. &lt;br&gt; by  KITTENCAL  &lt;br&gt;  &lt;br&gt;    &lt;br&gt; 1 9inch deep dish pie   2¼ hours 30 min prep  &lt;br&gt; Change to:  9inch deep dish pie US Metric     &lt;br&gt; 1  unbaked pie shell   &lt;br&gt; 2  lbs granny smith apples, peeled cored, and cut into 1/2 inch slices   &lt;br&gt; 1 1/2  cups finely chopped pecans (about 6-oz)   &lt;br&gt; 2  tablespoons cornstarch   &lt;br&gt; 3/4  teaspoon cinnamon (can use more)   &lt;br&gt; 4  eggs, slightly beaten   &lt;br&gt; 1  cup packed dark brown sugar (light is okay too)   &lt;br&gt; 1  cup dark corn syrup   &lt;br&gt; 6  tablespoons butter, melted (no substitutions)   &lt;br&gt; 2  teaspoons vanilla   &lt;br&gt;  pecan halves, for the top of pie   &lt;br&gt;  &lt;br&gt; Preheat oven to 350 degrees.  &lt;br&gt; Prepare a 9&amp;quot; deep-dish pie plate.  &lt;br&gt; Set oven rack to lowest position.  &lt;br&gt; Prepare pie crust.  &lt;br&gt; Wrap in plastic wrap; refrigerate for at least 20 minutes.  &lt;br&gt; Roll out the pie dough into a 14&amp;quot; circle; fit into a 9&amp;quot; deep-dish pie pan; trim and flute the edge.  &lt;br&gt; Refrigerate the pie dough while preparing the pie ingredients.  &lt;br&gt; In a bowl, combine apples, pecans, cornstarch and cinnamon; spoon into the prepared pie shell.  &lt;br&gt; Cover completely with foil; bake for 45 minutes.  &lt;br&gt; Meanwhile, while pie is baking, stir together, eggs, sugar, cornsyrup, butter and vanilla until smooth.  &lt;br&gt; After baking for 45 mins, remove the foil from the baked pie.  &lt;br&gt; Slowly pour the sugar mixture over apples.  &lt;br&gt; Bake, uncovered for 55 mins, or until top is browned, and the filling is set.  &lt;br&gt; Cool on rack.  &lt;br&gt; Garnish with Pecan halves if desired.  &lt;br&gt; Serve with whipped cream or icecream. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=271691</link><pubDate>Thu, 08 Feb 2007 13:31:50 GMT</pubDate></item><item><title>RE: Looking for a Pecan Pie Recipe (6star)</title><description> Here are 3 that I Googled for you: &lt;br&gt;  &lt;br&gt; Bourbon-Orange Pecan Pie with Bourbon Cream &lt;br&gt; &lt;a href="http://www.epicurious.com/recipes/recipe_views/views/108852" target="_blank" rel="nofollow"&gt;http://www.epicurious.com/recipes/recipe_views/views/108852&lt;/a&gt; &lt;br&gt;  &lt;br&gt; Reed’s Deep Dish Orange Pecan Pie Recipe by Sarah Phillips  &lt;br&gt; Maple-Orange Pecan Pie Variation &lt;br&gt; &lt;a href="http://www.baking911.com/asksarahbb/index.php?showtopic=1659" target="_blank" rel="nofollow"&gt;http://www.baking911.com/asksarahbb/index.php?showtopic=1659&lt;/a&gt; &lt;br&gt;  &lt;br&gt; Orange-pecan Pie &lt;br&gt; &lt;a href="http://www.floras-hideout.com/recipes/pie-k-p.html" target="_blank" rel="nofollow"&gt;http://www.floras-hideout.com/recipes/pie-k-p.html&lt;/a&gt; &lt;br&gt; (scroll down and click on Orange-pecan Pie) </description><link>http://www.roadfood.com/Forums/fb.ashx?m=271690</link><pubDate>Thu, 08 Feb 2007 11:37:20 GMT</pubDate></item><item><title>Looking for a Pecan Pie Recipe (porkchopexpress)</title><description> Does anyone have a pecan pie recipe they would like to share. I'm looking for a pecan pie recipe that incorporates orange marmalade or something simalar to that. Something diffrent is what I'm wanting. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=271689</link><pubDate>Wed, 31 Jan 2007 19:39:00 GMT</pubDate></item></channel></rss>