﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Wall Street  Journal TopBurger Review</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Wall Street  Journal TopBurger Review (Adjudicator)</title><description> They picked the top choice as far as I am concerned.  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_evil.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282888</link><pubDate>Fri, 16 Mar 2007 19:31:54 GMT</pubDate></item><item><title>RE: Wall Street  Journal TopBurger Review (sk bob)</title><description> what makes the wall street journal an expert on burgers. how pedestrian. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282887</link><pubDate>Fri, 16 Mar 2007 19:19:09 GMT</pubDate></item><item><title>RE: Wall Street  Journal TopBurger Review (Adjudicator)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by Pigiron&lt;/i&gt; &lt;br&gt; &lt;br /&gt;The story doesn't come out till Sat. (3/17), but it's the Ghetto Burger in Atlanta.  Something tells me the 8-stool restaurant where it's served will be a tad difficult to get into for a while. &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=18430" target="_blank" rel="nofollow"&gt;http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=18430&lt;/a&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282886</link><pubDate>Thu, 15 Mar 2007 19:00:50 GMT</pubDate></item><item><title>RE: Wall Street  Journal TopBurger Review (GordonW)</title><description> Here's a link to the WSJ article. &lt;br&gt;  &lt;br&gt; Imagine that the writer thinks Primanti's, fries-on-the-burger and all, is good. &lt;br&gt;  &lt;br&gt; &lt;a href="http://online.wsj.com/public/article/SB117348069193432668-vp14m65e_UDoMdN1U2BeaMYFkoo_20070408.html?mod=tff_main_tff_top" target="_blank" rel="nofollow"&gt;http://online.wsj.com/public/article/SB117348069193432668-vp14m65e_UDoMdN1U2BeaMYFkoo_20070408.html?mod=tff_main_tff_top&lt;/a&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282885</link><pubDate>Thu, 15 Mar 2007 18:51:04 GMT</pubDate></item><item><title>RE: Wall Street  Journal TopBurger Review (Pigiron)</title><description> The story doesn't come out till Sat. (3/17), but it's the Ghetto Burger in Atlanta.  Something tells me the 8-stool restaurant where it's served will be a tad difficult to get into for a while. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282884</link><pubDate>Wed, 14 Mar 2007 23:50:02 GMT</pubDate></item><item><title>RE: Wall Street  Journal TopBurger Review (big g in joisey)</title><description> Who has the best burger,the same place that has the best steak,Peter Lugers. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282883</link><pubDate>Wed, 14 Mar 2007 23:21:55 GMT</pubDate></item><item><title>RE: Wall Street  Journal TopBurger Review (holdem)</title><description> Do you have a link to the article? What did they rate number 1? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282882</link><pubDate>Tue, 13 Mar 2007 22:24:48 GMT</pubDate></item><item><title>Wall Street  Journal TopBurger Review (lsb1123)</title><description> Did this represent any new finds? &lt;br&gt; They actually liked a burger out of Pittsburgh with fries in it. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=282881</link><pubDate>Tue, 13 Mar 2007 00:15:12 GMT</pubDate></item></channel></rss>
