﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Tiramisu</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Tiramisu (Tiramisu)</title><description> I have found Olive Gardens Tiramisu to be delicious. I was so afraid it would be overkill with too much sugar, and chocolate syrup, but, it was good. I am sad to say, I have had to make my own in Colorado, because most restaurants do not know how to make it, here. Happy to report, my homemade is good. I wish there were restaurants that allowed people to bring their own desserts. Nothing worse than being charged for lumpy, mangled, too sweet dessert. When the waitress asks &amp;quot;How was it?&amp;quot; tell her, and be honest. Sometimes, they don't remedy the situation. That's a bad restaurant, in my opinion.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_clown.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=30440</link><pubDate>Mon, 11 Aug 2003 15:05:45 GMT</pubDate></item></channel></rss>