﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Greetings from Heidleberg, Germany</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Greetings from Heidleberg, Germany (wheregreggeats.com)</title><description> ... I too am waiting for pictures. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344342</link><pubDate>Sun, 25 Nov 2007 08:06:23 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (CajunKing)</title><description> I am stuffed from a great dinner out, but NYNM those dishes sound wonderful. &lt;br&gt;  &lt;br&gt; Ich freue mich darauf, mehr zu lesen. &lt;br&gt;  &lt;br&gt; Ich hoffe, Sie haben eine sichere Fahrt. &lt;br&gt;  &lt;br&gt; (I hope my German is not too rusty) </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344341</link><pubDate>Sun, 25 Nov 2007 01:21:40 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (NYNM)</title><description> Thanks for all the return greetings from America: &lt;br&gt;  &lt;br&gt; Gruss Gott from the Schwartzwald! (Thats what they say instead of hello here),,, &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Zo, untiil I see if I can get some photos up here, I will at least report on my Thanksgiving Dinner: &lt;br&gt;  &lt;br&gt; We had a &amp;quot;Wildmenu&amp;quot; including: &lt;br&gt;  &lt;br&gt; Wildhausenterrine an Hagebuttensauce danzu Eichbtallsalat, Brötauswald und butter (wild rabbit pate with greens and berry sauce) &lt;br&gt;  &lt;br&gt; Apfel-Meerrentichsuppe mit Wildschweinschinken (apple-horseradish soup with wild ham - and this was truly delicious!!) &lt;br&gt;  &lt;br&gt; Hirschschnitzel mit Wacholderrahmsauce dazu Preiselbeerime, Speckrosenkohl and Haselnuss-Spätzle (venison with brussel spouts and hazelnut noodles) &lt;br&gt;  &lt;br&gt; und &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Zimtmousse auf Orangecarpaccio dazu Brombeersorbet (cinnamon mousse and orange ice cream with berry sorbet) &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Hey not exactly turkey and yams, but it will do. It was actually a very good meal (as is almost everyting I have eaten here)..... &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344340</link><pubDate>Sat, 24 Nov 2007 18:04:15 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (desertdog)</title><description>  &lt;br&gt;  &lt;br&gt; Be sure to get to the Heidelberg Castle while you are there.  Hopefully with fresh fallen snow, it's postcard worthy. &lt;br&gt;  &lt;br&gt; DD &lt;br&gt;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344339</link><pubDate>Thu, 22 Nov 2007 10:49:22 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (MilwFoodlovers)</title><description> In my younger days I ran a Heidelberg printing press and I love to see some pictures from the town where they came from. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344338</link><pubDate>Thu, 22 Nov 2007 10:15:21 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (mr chips)</title><description> Nice report.  Please keep us posted. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344337</link><pubDate>Thu, 22 Nov 2007 09:00:56 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (jajarino68)</title><description> Oh please post some pictures. I lived in that area of Germany in the early 90's. Just outside Karlsruhe in Germersheim. We would go to Heidelburg to shop at the PX. We miss Germany. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344336</link><pubDate>Thu, 22 Nov 2007 08:31:28 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (Fieldthistle)</title><description> Hello All, &lt;br&gt; NYNM, I envy you in a good way. &lt;br&gt; One branch of my family came from the Black Forest area. &lt;br&gt; As Al said, keep the reports coming. &lt;br&gt; Take Care and Enjoy, &lt;br&gt; Fieldthistle </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344335</link><pubDate>Thu, 22 Nov 2007 05:19:25 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (mayor al)</title><description> Keep the reports of dining experiences coming, Please !!! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344334</link><pubDate>Wed, 21 Nov 2007 22:17:09 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (ann peeples)</title><description> Wow! have a wonderful holiday! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344333</link><pubDate>Wed, 21 Nov 2007 21:16:01 GMT</pubDate></item><item><title>RE: Greetings from Heidleberg, Germany (CajunKing)</title><description> NYNM &lt;br&gt;  &lt;br&gt; Have safe travel!! &lt;br&gt;  &lt;br&gt; Enjoy your Holiday. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344332</link><pubDate>Wed, 21 Nov 2007 21:14:18 GMT</pubDate></item><item><title>Greetings from Heidleberg, Germany (NYNM)</title><description> Hi Folks We are here in Heidelberg for one week visiting German friends. &lt;br&gt;  &lt;br&gt; We just finished lunch at a lovely local restaurant that featured cookoo clocks on the walls and great food on the table. Today (Wed) was Schnitzel Day = featruing 6 varities of Schnitzel mit noodles ´I had the paprika version, yum yum. &lt;br&gt; My daughter orderd the &amp;quot;Hawaiian&amp;quot; (?) Salat which was roasted chicken, pineapple and greens, better than it sounds. &lt;br&gt;  &lt;br&gt; Yesterday we crossed the border into France and ate in Wissembourg ´right at the beginning of Alsace ´My daughter had a flammkuchen ´a sort of thin pizza with cheese and bacon bits. I had something fairly good  &lt;br&gt; a pork dish in red wine sauce with roasted chestnuts on the side. I say fairly good because they didnt speak English and my French is rusty and I understood the &amp;quot;porc&amp;quot; part OK, but then the waitress began to point to the cheeks of her face, and I didnt really want to ask anymore. &lt;br&gt; We also had pretty good Mexican food ´and great music from a group from Dominican Republic at another local place in Rohrbach, a suburb of Heidelberg. &lt;br&gt; At my friends house we are enjoying the fresh yogurts, huge breakfasts, pastries and a very refreshing carbonated grapefruit drink called peterstaler brand. We also had a delicious chicken dish, and &amp;quot;four homemade cakes dessert&amp;quot; at a friends house. &lt;br&gt;  &lt;br&gt; Tomorrow we go to the Black Forest for a  few days over US Thanksgiving..... &lt;br&gt;  &lt;br&gt; Auf wiedersehen &lt;br&gt;  &lt;br&gt; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=344331</link><pubDate>Wed, 21 Nov 2007 14:04:25 GMT</pubDate></item></channel></rss>