Really good (somewhat healthy) wing recipe

RE: Really good (somewhat healthy) wing recipe (AllysonChains)

Fri, 14 Mar 2008 16:08:42 GMT

quote:
Originally posted by jman

quote:
Originally posted by chef2be

I made this recipe the other day and i thought i would share it because they are the only wings that ive ever had that are not fried and still crisp and moist on the inside

Are they healthy because they're invisible? Where's the recipe?

Oh my Christ! I will think about this post late tonight..and will still be laughing!

RE: Really good (somewhat healthy) wing recipe (Pigiron)

Thu, 13 Mar 2008 08:57:19 GMT

Oddly enough, Alton Brown just did a show on the Buffalo Wing, and his preffered method is STEAMING followed by roasting. I have yet to try it,but AB usually knows his stuff. I think his point was that you'll never be able to duplicate the constant heat of a commercial fryer at home, so other methods must be employed.

RE: Really good (somewhat healthy) wing recipe (TraderJ)

Thu, 13 Mar 2008 07:28:19 GMT

quote:
Are they healthy because they're invisible? Where's the recipe?

*LOL*
YEah...Just close your eyes ...MMmmmm...picture yourself biting into this unfried wing with just enough heat yet so so buttery...MMmmm

Now that's eatin' Healthy!!...as you open your eyes and your holding a carrot!

RE: Really good (somewhat healthy) wing recipe (MiamiDon)

Thu, 13 Mar 2008 07:27:34 GMT

Maybe he put it in the recipes section.

RE: Really good (somewhat healthy) wing recipe (jman)

Thu, 13 Mar 2008 07:03:48 GMT

quote:
Originally posted by chef2be

I made this recipe the other day and i thought i would share it because they are the only wings that ive ever had that are not fried and still crisp and moist on the inside

Are they healthy because they're invisible? Where's the recipe?

Really good (somewhat healthy) wing recipe (chef2be)

Wed, 12 Mar 2008 23:20:39 GMT

I made this recipe the other day and i thought i would share it because they are the only wings that ive ever had that are not fried and still crisp and moist on the inside