﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Fishmongery Skills Renewed In The UK</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Fishmongery Skills Renewed In The UK (Greyghost)</title><description> I do hope you listened to the audio program. I am a fan of the show as they always have interesting topics. I agree with your comments about &amp;quot;celebrity chefs&amp;quot; . I doubt even one has caught a fish, let alone cleaned it and filleted it. Actually the only &amp;quot;celebrity chef&amp;quot; I respect is Anthony Bourdain as he had enough sense to get out of the kitchen and become a full time celebrity. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=391919</link><pubDate>Tue, 15 Apr 2008 20:17:06 GMT</pubDate></item><item><title>RE: Fishmongery Skills Renewed In The UK (Robearjr)</title><description> I have often wondered how many of the &amp;quot;chefs&amp;quot; on food network could clean a fish.  I would imagine many of them can barely filet one. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=391918</link><pubDate>Tue, 15 Apr 2008 18:50:05 GMT</pubDate></item><item><title>Fishmongery Skills Renewed In The UK (Greyghost)</title><description> Fishmongery Skills Renewed In The UK &lt;br&gt;  &lt;br&gt; Interesting audio program from the BBC Food Programme series for those who love fish. &lt;br&gt;  &lt;br&gt; The program asks, have we lost the art of handling, preparing and cooking fresh fish? &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.bbc.co.uk/radio4/factual/foodprogramme.shtml" target="_blank" rel="nofollow"&gt;http://www.bbc.co.uk/radio4/factual/foodprogramme.shtml&lt;/a&gt; &lt;br&gt;  &lt;br&gt; Program is about 30 minutes...hope you enjoy it. Comments are encouraged. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=391917</link><pubDate>Sun, 13 Apr 2008 20:24:04 GMT</pubDate></item></channel></rss>