﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Looking for pizza in Wrigleyville Chicago</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Looking for pizza in Wrigleyville Chicago (Celery Salt)</title><description> Thanks.  Pat's moved near Lincoln/Diversey, had it for dinner last night and am eating leftovers for breakfast now! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=393945</link><pubDate>Fri, 18 Apr 2008 11:18:40 GMT</pubDate></item><item><title>RE: Looking for pizza in Wrigleyville Chicago (firecommander3565)</title><description> Pat's Pizza ( if they still are open) I haven't eaten there in a while, but Pat's on Sheffield is pretty dan good. I know they use to deliver (to my Firehouse) </description><link>http://www.roadfood.com/Forums/fb.ashx?m=393944</link><pubDate>Fri, 18 Apr 2008 10:28:27 GMT</pubDate></item><item><title>RE: Looking for pizza in Wrigleyville Chicago (mousec)</title><description> Your best bet is to search this topic on the LTHFORUM. I am not certain how mobile you are but here are some links to threads from the site: &lt;br&gt;  &lt;br&gt; [url][/url]http://lthforum.com/bb/viewtopic.php?t=7215&amp;highlight=pizza &lt;br&gt;  &lt;br&gt; [url][/url]http://lthforum.com/bb/viewtopic.php?t=1612&amp;highlight=pizza &lt;br&gt;  &lt;br&gt; [url][/url]http://lthforum.com/bb/viewtopic.php?t=14698&amp;highlight=pizza &lt;br&gt;  &lt;br&gt; BTW - I believe that for the most part deep dish is for the tourist while the real Chicago pizza purist wants a thin (to cracker) crust. There are definite expections such as Burts Place or Salernos but tastes have definitely shifted over the years. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=393943</link><pubDate>Thu, 17 Apr 2008 19:19:44 GMT</pubDate></item><item><title>Looking for pizza in Wrigleyville Chicago (Celery Salt)</title><description> Any suggestions for thin crust?  Also if they deliver or not. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=393942</link><pubDate>Thu, 17 Apr 2008 18:23:25 GMT</pubDate></item></channel></rss>