http://www.roadfood.com/Forums/(c) Roadfood.com Discussion Board30 You're welcome. Always looking for new things to try myself so I figured this was something worth passing on<img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /> http://www.roadfood.com/Forums/fb.ashx?m=403131Fri, 16 May 2008 12:37:22 GMT Holy mackerel! Thanks for the tip. I'll ask one of my favorite restaurants to make one. I order special items all the time. To heck with the menu. <br> <br> Today I'm going to my favorite little barbecue trailer for a sandwich, but will get it between two homemade jalapeno corn cakes insead of a bun. I can hardly wait to see their reaction to my order. http://www.roadfood.com/Forums/fb.ashx?m=403130Fri, 16 May 2008 12:27:37 GMT I just had a chef salad wrap that was excellent. It was lettuce, sliced hard boiled egg, turkey, ham, american cheese in a regular wrap with my choice of french dressing. I got it from this place in North Plainfield, NJ called nanny's kitchen. Wasn't sure how much I'd like the egg on the wrap but it really went well together. http://www.roadfood.com/Forums/fb.ashx?m=403129Fri, 16 May 2008 11:31:34 GMT