﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Fresh lobster prices in New England</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Fresh lobster prices in New England (Phishmonger)</title><description>  Keep in mind that, at this time of year, most of the lobsters available are "shedders". Thus they have less meat in them than in winter and early spring. Lots of water and shell weight adds up to expensive meat. It'll take 4 or 5 1 1/4 pounders to yield a pound of meat. Even at $5.99 lb., that's about $30 to 37 lb. for lobster meat. Not an economy meal. Delicious, yes! But I'll wait till I can get hard shell lobsters later in the year, thanks.&amp;nbsp; Good luck in your search. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=533373</link><pubDate>Wed, 12 Aug 2009 15:51:20 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (mjambro)</title><description>  No connections, sorry.&amp;nbsp; You might try one of the lobster companies in Galilee, but I'm not sure they will have the lowest&amp;nbsp; pricing, but call, they might make a deal on a few dozen.&amp;nbsp; Shaws' $4.88/lb sale ended on Monday.&amp;nbsp; Stop &amp;amp; Shop is advertising $6.99 starting Friday.&amp;nbsp; If lobster salad is your thing, Dave's (East Greenwich &amp;amp; North Kingstown) has an excellent lobster salad at their deli counter at $19.95 / lb - You'll need about four 1-1/4 pounders to make a pound of lobster salad (plus preparation, cooking &amp;amp; shelling them).  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=533349</link><pubDate>Wed, 12 Aug 2009 13:50:39 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (tmiles)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Tuttle42&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      Question.&amp;nbsp; A buddy and I would like to have a bunch of friends over on Labor Day weekend and cook up a mess of lobsters.&amp;nbsp; We are planning on travelling to "somewhere in New England" to purchase said lobsters.&amp;nbsp; Our goals are to get them as cheap, fresh and&amp;nbsp;by paying as few middle-men as possible.&amp;nbsp; We'd love to get right from the fisherman if poossible.  &lt;br&gt;       &lt;br&gt;      My question is does anyone know of such a place?&amp;nbsp; Are the pick-up truck fishermen as pictured above common?&amp;nbsp; Could they handle an order of 30-40 1.5 pounders?&amp;nbsp; Any info would be greatly appreciated.&amp;nbsp; Thanks!  &lt;br&gt;       &lt;br&gt;      hey mjambro!&amp;nbsp; Got any connections?  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      We were in Maine yesterday, and saw several guys selling direct, but none were as cheap as the occasional supermarket sale that we see here in Massachusetts. My advice is to post again in a couple of weeks (just before you come up), and see who is offering the deals then. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      A few places were doing 9.99 lobster rolls. We paid a little more,,,,,,,$15 at a sit down place with water view inc a bowl of excellent chowder.  &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=533093</link><pubDate>Tue, 11 Aug 2009 16:57:38 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Twinwillow)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;annpeeples&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  Apparently in the mid west, Mr.Hoffman. We cant touch lobster for the prices everyone has mentioned....and I am insanely jealous.  &lt;br&gt;  &lt;/blockquote&gt;&amp;nbsp;   &lt;br&gt;   &lt;br&gt; No different in Dallas, Ann. Other than the Asian markets, prices are still high. &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=533053</link><pubDate>Tue, 11 Aug 2009 15:07:22 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Tuttle42)</title><description>  Question.&amp;nbsp; A buddy and I would like to have a bunch of friends over on Labor Day weekend and cook up a mess of lobsters.&amp;nbsp; We are planning on travelling to "somewhere in New England" to purchase said lobsters.&amp;nbsp; Our goals are to get them as cheap, fresh and&amp;nbsp;by paying as few middle-men as possible.&amp;nbsp; We'd love to get right from the fisherman if poossible. &lt;br&gt;       &lt;br&gt;      My question is does anyone know of such a place?&amp;nbsp; Are the pick-up truck fishermen as pictured above common?&amp;nbsp; Could they handle an order of 30-40 1.5 pounders?&amp;nbsp; Any info would be greatly appreciated.&amp;nbsp; Thanks! &lt;br&gt;       &lt;br&gt;      hey mjambro!&amp;nbsp; Got any connections? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=533042</link><pubDate>Tue, 11 Aug 2009 14:27:57 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (i95)</title><description>  &lt;p align="center"&gt;&lt;img src="http://thejakartaglobe.com/media/images/large/20090630194750172.jpg"&gt;&lt;/p&gt;     &lt;p align="center"&gt;&amp;nbsp;&lt;/p&gt;     &lt;p align="center"&gt;&lt;font color="#008000"&gt;Having just spent three weeks in Maine (and knowing a number &lt;/font&gt;&lt;/p&gt;     &lt;p align="center"&gt;&lt;font color="#008000"&gt;of lobstermen), I am saddened to report that the current boat price for &lt;/font&gt;&lt;/p&gt;     &lt;p align="center"&gt;&lt;font color="#008000"&gt;lobsters -- at least in Maine -- is hovering around just @ $ 2.00/lb.&lt;/font&gt;&lt;/p&gt;     &lt;p align="center"&gt;&amp;nbsp;&lt;/p&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=532267</link><pubDate>Fri, 07 Aug 2009 15:23:44 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (mjambro)</title><description>  A 1-lb lobster has almost 1/4 lb of meat.&amp;nbsp; A two pound has about 9-10 oz.&amp;nbsp; I'm amused when they like to make the claim that lobster is cheaper than hot dogs - but who eats the shell?&amp;nbsp;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=532261</link><pubDate>Fri, 07 Aug 2009 14:41:14 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;rainyday6&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      I've been craving lobster lately, but not bad enough to pay a restaurant $50.&amp;nbsp; If I want to umm..sort of pig out by myself, will one be enough?&amp;nbsp; Most of the fresh ones around here are at the Asian&amp;nbsp;markets and I'd guestimate are about 1 to 1.5 lbs&amp;nbsp; I want leftovers for 1 big&amp;nbsp;salad, too.&amp;nbsp;&amp;nbsp;How long will&amp;nbsp;the meat keep?&amp;nbsp; And let's say I cook two, eat one.&amp;nbsp; Should I&amp;nbsp;chill the&amp;nbsp;extra one whole, or&amp;nbsp;remove the meat first?&amp;nbsp; Thanks&amp;nbsp;  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      If you want lobster meat for "leftovers" you'll certainly need more than one bug at those weights. I know that when I eat lobster I need at least two of those little one and a half-pounders for just one meal -- and that would only be if I was eating something else with them. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      If you just want to eat one, and buy a second for your "leftovers," you'll need to cook them both as they don't live long out of water. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=532255</link><pubDate>Fri, 07 Aug 2009 14:25:49 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (mjambro)</title><description>  Shaws is advertising lobsters at $4.88 / lb this week.&amp;nbsp; Read the wholesale price is down to $2.25 / lb.&amp;nbsp;&amp;nbsp;&amp;nbsp; Daves (RI) has an excellent lobster salad at their deli counter for $19.95 / lb.&amp;nbsp; Local restaurants are advertising $12 dinners &amp;amp; $20 twins. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=532254</link><pubDate>Fri, 07 Aug 2009 14:15:56 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (sbp)</title><description>  Fairway in New York, Long Island has Lobster at $4.99 a pound, all sizes (including the bigguns).&amp;nbsp; King Crab at $6.99 </description><link>http://www.roadfood.com/Forums/fb.ashx?m=531333</link><pubDate>Sun, 02 Aug 2009 23:50:43 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (rainyday6)</title><description>  I've been craving lobster lately, but not bad enough to pay a restaurant $50.&amp;nbsp; If I want to umm..sort of pig out by myself, will one be enough?&amp;nbsp; Most of the fresh ones around here are at the Asian&amp;nbsp;markets and I'd guestimate are about 1 to 1.5 lbs&amp;nbsp; I want leftovers for 1 big&amp;nbsp;salad, too.&amp;nbsp;&amp;nbsp;How long will&amp;nbsp;the meat keep?&amp;nbsp; And let's say I cook two, eat one.&amp;nbsp; Should I&amp;nbsp;chill the&amp;nbsp;extra one whole, or&amp;nbsp;remove the meat first?&amp;nbsp; Thanks&amp;nbsp; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=531197</link><pubDate>Sun, 02 Aug 2009 09:53:32 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (mjambro)</title><description>  Dave's in RI is advertising king crab at $8.99 /lb, fresh caught mussels at $2.49 and Ipswich steamers at $2.99 this week.&amp;nbsp; Guess it's a seafood weekend.  &lt;br&gt;   &lt;br&gt;  Just a few years ago, they would often times have mussels at 50 cents / lb.&amp;nbsp; I always wondered how they could make a profit bagging up &amp;amp; selling me two pounds for $1.&amp;nbsp; Unfortunately, they shot way up in price about two years ago. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=526139</link><pubDate>Fri, 10 Jul 2009 09:10:32 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (exsquidao)</title><description>  A few weeks ago (and every so often BTB) Shoprite in Derby has Lobster on sale @ $4.99 per lb. I buy 4 cook 2 to eat that weekend and the other 2 I cook and sucker bag and freeze for Lobster rolls, pretty good deal. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=526072</link><pubDate>Thu, 09 Jul 2009 21:04:44 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (douginvirginia)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Scorereader&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      Ah, yes! I found a seafood place in Bethesda. It's owned by a lobster fisherman in Maine. The stuff is here in a day or two from the NE coast. - $9.99/lb. I'll be there tomorrow so I can bring home Lobster for our 10th Anniversary. Sweet! Thank you Google! (I also found some asian seafood places in the 'burbs, selling for $5-7/lb depending on&amp;nbsp;which store, but research says these aren't necessarily any fresher than grocery store lobsters that have been in a tank for an unspecified amount of time - although, it's a good price for making salads and soups) &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      When I lived up in NOVA (10 years back), there was a fellow who sold ,fresh from Maine, down around Glen Echo and also close to NIH. Hope your's is the same guy as he always had excellent product.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Happy anniversary,&amp;nbsp; Doug&amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=526068</link><pubDate>Thu, 09 Jul 2009 20:35:37 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Scorereader&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      Ah, yes! I found a seafood place in Bethesda. It's owned by a lobster fisherman in Maine. The stuff is here in a day or two from the NE coast. - $9.99/lb. I'll be there tomorrow so I can bring home Lobster for our 10th Anniversary. Sweet! Thank you Google! (I also found some asian seafood places in the 'burbs, selling for $5-7/lb depending on&amp;nbsp;which store, but research says these aren't necessarily any fresher than grocery store lobsters that have been in a tank for an unspecified amount of time - although, it's a good price for making salads and soups) &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      Happy anniversary! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525958</link><pubDate>Thu, 09 Jul 2009 12:58:27 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  Good God! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525957</link><pubDate>Thu, 09 Jul 2009 12:57:21 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (WarToad)</title><description>  Last night grocery shopping I passed the seafood counter and saw "Maine Lobster tails" for $39.99/lbs. &lt;br&gt;       &lt;br&gt;      Welcome to North Dakota. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525946</link><pubDate>Thu, 09 Jul 2009 12:35:05 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Scorereader)</title><description>  Ah, yes! I found a seafood place in Bethesda. It's owned by a lobster fisherman in Maine. The stuff is here in a day or two from the NE coast. - $9.99/lb. I'll be there tomorrow so I can bring home Lobster for our 10th Anniversary. Sweet! Thank you Google! (I also found some asian seafood places in the 'burbs, selling for $5-7/lb depending on&amp;nbsp;which store, but research says these aren't necessarily any fresher than grocery store lobsters that have been in a tank for an unspecified amount of time - although, it's a good price for making salads and soups) &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525941</link><pubDate>Thu, 09 Jul 2009 12:18:54 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (ann peeples)</title><description>  Well, again, I am jealous!! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525936</link><pubDate>Thu, 09 Jul 2009 12:11:06 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;annpeeples&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      Glad to hear I am not the only one,Scorereader.We are paying about 24.99 a lb right now. Now for some reason, king crab legs have gone way down here-I found them for 12.99 a lb.Thats a steal&amp;nbsp; in Wisconsin. &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      The Giant Eagle supermarkets here have King crab on special this week for $10.95 a pound. I bought some last month when it was on special at $8.95 a pound. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525928</link><pubDate>Thu, 09 Jul 2009 11:59:57 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (ann peeples)</title><description>  Glad to hear I am not the only one,Scorereader.We are paying about 24.99 a lb right now. Now for some reason, king crab legs have gone way down here-I found them for 12.99 a lb.Thats a steal&amp;nbsp; in Wisconsin. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525901</link><pubDate>Thu, 09 Jul 2009 11:02:57 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Scorereader)</title><description>  Ann, I'm in the mid-atlantic - home to blue crab, oysters, clams, and an abundance of&amp;nbsp;fishies, and&amp;nbsp;only 1/2 day Acela train ride from Boston, and &lt;U&gt;I'm&lt;/U&gt; jealous! Lobster in the summer is our annual tradition. I make salt potatoes (a syracuse tradition), boil up the lobsters and grill corn on the cob in their husks). At 14.99/lb (for 1-1/4 pounders), I don't think we'll be doing it until I can find a better price - like at least under&amp;nbsp;ten bucks /lb. I'd buy extra for soups and salads for under $8/lb &lt;br&gt;       &lt;br&gt;      Even in my hometown of Syracuse, July meant ~$5 or 6/lb for live maine lobsters ~1-1/2 pounders. At this point, in DC, it's cheaper to get dungenous crab from the WEST coast.&amp;nbsp; arrrgh! Michael Hoffman&amp;nbsp;is right, SOMEONE is making a killing! &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525899</link><pubDate>Thu, 09 Jul 2009 10:58:06 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (ann peeples)</title><description>  Apparently in the mid west, Mr.Hoffman. We cant touch lobster for the prices everyone has mentioned....and I am insanely jealous. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525681</link><pubDate>Wed, 08 Jul 2009 15:04:08 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Scorereader&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      Oh man, I take back my "holy crap" statement. Live Wild Caught Lobster at Harris Teeter on Pennsylvania AVE SE on Cap hill in DC...wait for it....wait for it.....14.99/lb!!!&amp;nbsp;&amp;nbsp; now THAT'S a holy crap. jeez, maybe I should move to Ohio... &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      I called an old friend in Connecticut who happens to be a lobsterman. He said he's lucky to be getting four bucks a pound. &lt;br&gt;      Somewhere, someone's making lots of money off lobstermen. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525675</link><pubDate>Wed, 08 Jul 2009 14:14:22 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Scorereader)</title><description>  Oh man, I take back my "holy crap" statement. Live Wild Caught Lobster at Harris Teeter on Pennsylvania AVE SE on Cap hill in DC...wait for it....wait for it.....14.99/lb!!!&amp;nbsp;&amp;nbsp; now THAT'S a holy crap. jeez, maybe I should move to Ohio... &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525640</link><pubDate>Wed, 08 Jul 2009 13:25:00 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (joerogo)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Roy&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      I was in Galilee, Rhode Island last week and live lobsters in the 1 to 1 1/4 pound size were selling at a place next door to Champlins for $5.99 per pound. In Ct., my supermarket is selling the same size and nowhere near as fresh, for $9.99/lb. What are they going for in your area? &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Stew Leonard's(Ct) has been advertising whole lobsters for $5.99 per pound.&amp;nbsp; Locally(Pa)I just got 16oz tails at $.99/oz. &lt;br&gt;       &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525492</link><pubDate>Tue, 07 Jul 2009 21:15:33 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  Oh yeah! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525461</link><pubDate>Tue, 07 Jul 2009 18:09:25 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Tony Bad)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Hoffman&lt;/i&gt;&lt;br&gt; &lt;br&gt;   &lt;br&gt;  Yesterday I walked by the lobster tank in one of the supermarkets here and they were selling at $10.95 a pound for 1 1/4-pounders and $12.95 a pound for 1/1/2-pounders. &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  I'm guessing you kept walking. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525458</link><pubDate>Tue, 07 Jul 2009 17:52:06 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Scorereader)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Hoffman&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      Yesterday I walked by the lobster tank in one of the supermarkets here and they were selling at $10.95 a pound for 1 1/4-pounders and $12.95 a pound for 1/1/2-pounders. &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      holy crap! that's expensive. It's July - prices should be dropping!&amp;nbsp; Although, gas prices at what they are, shipping fresh lobster to Mid-West can't be cheap. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525453</link><pubDate>Tue, 07 Jul 2009 17:17:37 GMT</pubDate></item><item><title>Re:Fresh lobster prices in New England (Michael Hoffman)</title><description>  Yesterday I walked by the lobster tank in one of the supermarkets here and they were selling at $10.95 a pound for 1 1/4-pounders and $12.95 a pound for 1/1/2-pounders. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525443</link><pubDate>Tue, 07 Jul 2009 16:51:33 GMT</pubDate></item></channel></rss>