﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Brookings chili</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Brookings chili (Michael Hoffman)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by cidgy&lt;/i&gt; &lt;br&gt; &lt;br /&gt;Does anyone know where I can get the original recipe for brookings chili.I know Adolph Rupp declared it the best chili in Lexington, Ky in 1938. &lt;br&gt;                                                 Thanks &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt; Perhaps this might help: &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.goodoldays.com/products.php" target="_blank" rel="nofollow"&gt;http://www.goodoldays.com/products.php&lt;/a&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=426292</link><pubDate>Wed, 06 Aug 2008 15:14:57 GMT</pubDate></item><item><title>Brookings chili (cidgy)</title><description> Does anyone know where I can get the original recipe for brookings chili.I know Adolph Rupp declared it the best chili in Lexington, Ky in 1938. &lt;br&gt;                                                 Thanks </description><link>http://www.roadfood.com/Forums/fb.ashx?m=426291</link><pubDate>Wed, 06 Aug 2008 15:01:26 GMT</pubDate></item></channel></rss>