﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>the melting pot</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: the melting pot (AndreaB)</title><description>  I find it time consuming and expensive for a regular meal, but for a date I can see the charm - gives you a lot of time to talk.&amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Andrea who has been off of the dating wheel for quite some time.&amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707584</link><pubDate>Thu, 09 Aug 2012 16:26:15 GMT</pubDate></item><item><title>RE: the melting pot (WarToad)</title><description>  I do like The Melting Pot.&amp;nbsp; It is quite simply something you won't be finding just about anywhere else.&amp;nbsp; Something very unique and specific unto itself. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Not cheap by any means, but a fun treat. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707142</link><pubDate>Mon, 06 Aug 2012 16:00:41 GMT</pubDate></item><item><title>RE: the melting pot (Ahi Mpls.)</title><description>  &amp;nbsp;&amp;nbsp;My server pals and I used to go here quite often after our shifts,&amp;nbsp; &lt;br&gt;  &amp;nbsp;The "Traditional" cheese fondue for 3 with extra boiled potatoes and apples was $23.45.&amp;nbsp; &lt;br&gt;  &amp;nbsp;PLENTY of food for 4-5 folks.&amp;nbsp; &lt;br&gt;  &amp;nbsp;&amp;nbsp;(and the waiter will bring you an extra shot of Kirsh if you ask) &amp;nbsp; &lt;br&gt;  &amp;nbsp;&amp;nbsp;The rest of the food, Nah. &lt;br&gt;  &amp;nbsp;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700715</link><pubDate>Sun, 10 Jun 2012 01:08:45 GMT</pubDate></item><item><title>RE: the melting pot (ann peeples)</title><description>  I have been to the Melting Pot. Once. While a fun time, I thought the portions( shrimp) were tiny, the beef a poor quality, and fantastically expensive. Maybe I have higher standards, but for that money I would go to my favorite steak joint, which is $ 40.00 per steak-but 16 ounces, a great salad, bread and the old fashioned relish tray. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700687</link><pubDate>Sat, 09 Jun 2012 14:29:10 GMT</pubDate></item><item><title>RE: the melting pot (MetroplexJim)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;buffetbuster&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; &lt;font size="2"&gt;Although&amp;nbsp;it has&amp;nbsp;been several years, I like The Melting Pot.&amp;nbsp; It really is an excellent place to take a date.&lt;/font&gt;  &lt;br&gt;  &lt;br&gt; &lt;font size="2"&gt;I once had a first date at The Melting Pot with a beautiful psychologist&amp;nbsp;and she told&amp;nbsp;me that I&amp;nbsp;was the most well-adjusted man she had met since she moved to Pittsburgh.&amp;nbsp; Which doesn't&amp;nbsp;say too much about the men she had met so&amp;nbsp;far.&amp;nbsp; &lt;/font&gt; &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; &lt;b&gt;BB&lt;/b&gt;, you do have a point here:&amp;nbsp; there is something &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_evil.gif" alt="" /&gt;more&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_evil.gif" alt="" /&gt; than mere cuisine involved when one takes a date to a place where you play with your food.&amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  My all-time favorite in this regard is &lt;b&gt;The Marrakesh &lt;/b&gt;in Washington, DC (&amp;nbsp;&lt;a href="http://www.marrakeshdc.com/" target="_blank" rel="nofollow"&gt;http://www.marrakeshdc.com/&lt;/a&gt;&amp;nbsp;).&amp;nbsp; There you are able to choose dimly-lit seating on the floor with pillows and to be served &lt;i&gt;sans&lt;/i&gt; utensels.&amp;nbsp; Add alcohol, and &lt;i&gt;voila&lt;/i&gt;:&amp;nbsp; &lt;a href="http://www.youtube.com/watch?v=tezjznL9NzM" target="_blank" rel="nofollow"&gt;http://www.youtube.com/watch?v=tezjznL9NzM&lt;/a&gt;&amp;nbsp;. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700589</link><pubDate>Fri, 08 Jun 2012 10:43:37 GMT</pubDate></item><item><title>RE: the melting pot (buffetbuster)</title><description>  &lt;font size="2"&gt;Although&amp;nbsp;it has&amp;nbsp;been several years, I like The Melting Pot.&amp;nbsp; It really is an excellent place to take a date.&lt;/font&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;font size="2"&gt;I once had a first date at The Melting Pot with a beautiful psychologist&amp;nbsp;and she told&amp;nbsp;me that I&amp;nbsp;was the most well-adjusted man she had met since she moved to Pittsburgh.&amp;nbsp; Which doesn't&amp;nbsp;say too much about the men she had met so&amp;nbsp;far.&amp;nbsp; &lt;/font&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700571</link><pubDate>Fri, 08 Jun 2012 08:00:45 GMT</pubDate></item><item><title>RE: the melting pot (eruby)</title><description>  I'm glad we must have gotten lucky as our food was quite good and in no way mediocre. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  I'm sorry your meal was lousy. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700496</link><pubDate>Thu, 07 Jun 2012 14:54:27 GMT</pubDate></item><item><title>RE: the melting pot (Glenn1234)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;eruby&lt;/i&gt;&lt;br&gt;  &lt;br&gt; , it wasn't anywhere near the most expensive place we've ever been.  &lt;br&gt; . &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt;  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; &amp;nbsp;  &lt;br&gt; It's not that it was the most expensive place we've been.&amp;nbsp; Far from it.&amp;nbsp; It's that it was the most expensive &lt;i&gt;&lt;u&gt;for what we received &lt;/u&gt;&lt;/i&gt;(quality, quanity, etc.).&amp;nbsp; The food was less than mediocre.&amp;nbsp;  &lt;br&gt; &amp;nbsp;  &lt;br&gt; &amp;nbsp;  &lt;br&gt; Glenn  &lt;br&gt; &amp;nbsp;  &lt;br&gt; &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700492</link><pubDate>Thu, 07 Jun 2012 14:35:10 GMT</pubDate></item><item><title>RE: the melting pot (eruby)</title><description>  I'm sorry to read about these negative experiences.&amp;nbsp; While we did get a freebie on the cheese fondue, splitting an entree saved a little money and while not cheap, it wasn't anywhere near the most expensive place we've ever been. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We won't be going back with any frequency, but probably every year or two.&amp;nbsp; We had a great time and more than enough food, and (thankfully) no one got sick.&amp;nbsp; Everyone else's mileage obviously varied greatly. &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700438</link><pubDate>Thu, 07 Jun 2012 07:14:23 GMT</pubDate></item><item><title>RE: the melting pot (tkitna)</title><description>  My wife and kids ate there a few weeks ago and she got sick and didnt like it. Not food poisoning or anything like that, but her stomach didnt feel good. She thought it was due to all the mixing and matching. She also said it was crazy expensive and long, but I would have liked to try it at least once. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700224</link><pubDate>Tue, 05 Jun 2012 04:46:30 GMT</pubDate></item><item><title>RE: the melting pot (Glenn1234)</title><description>  &amp;nbsp; &lt;br&gt;  I agree with MetroplexJim.&amp;nbsp;&amp;nbsp; It was a less than medicore&amp;nbsp;meal.&amp;nbsp; And, possibly &amp;nbsp;the most&amp;nbsp;overpriced for what you get place&amp;nbsp;we've ever eaten.&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Glenn &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700132</link><pubDate>Mon, 04 Jun 2012 12:27:06 GMT</pubDate></item><item><title>RE: the melting pot (MetroplexJim)</title><description>  We ate there once at their Arlington, VA location and found it to be stunningly, staggeringly over-priced.&amp;nbsp; I don't mind a bill for two being &amp;gt; $100, not including alcohol,&amp;nbsp;if I can see value in the quality and&amp;nbsp;preparation.&amp;nbsp; But, their food cost must be in the 10% range; we just felt plain "ripped off". &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700115</link><pubDate>Mon, 04 Jun 2012 10:23:35 GMT</pubDate></item><item><title>RE: the melting pot (eruby)</title><description>  Zombie thread. &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We went to The Melting Pot in Towson MD. yesterday and had a very good time.&amp;nbsp; We had received a promo for a free cheese fondue for 2 so while we've been talking about going for years, this was the push we needed to finally go. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We started off with the cheddar fondue which was listed as a 'Melting Pot specialty'.&amp;nbsp; The waiter started by pouring a big slug of beer into the pot, then garlic, pepper and mustard powder. If we go back, I'd go easy or skip the mustard powder.&amp;nbsp; He then mixed in the cheddar, a little at a time so it didn't lump up.&amp;nbsp; He finished it off with a few dashes of Worcestershire.&amp;nbsp; There were&amp;nbsp; bread cubes, broccoli / cauliflower / carrots, and Granny Smith apple cubes to dip in the cheese.&amp;nbsp; The waiter would have brought as much bread, vegetables and apples as we wanted.&amp;nbsp;&amp;nbsp;The cheese was very enjoyable. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We next had house salads (one was included and we bought one extra).&amp;nbsp; Simple salads with good flavor and seemingly home-made dressings of honey mustard and peppercorn ranch. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We next split the 'pick 4' entree.&amp;nbsp;Single item entrees were $15 - $30 but since we were sharing an entree we went for the pick 4 ($32.50).&amp;nbsp; We got chicken potstickers (2),&amp;nbsp;Andouille sausage (6 discs), Shrimp (5 - likely 1 extra by mistake) and teriyaki beef (4).&amp;nbsp;&amp;nbsp;We chose the coq au vin broth which was excellent.&amp;nbsp; The waiter started by&amp;nbsp;pouring a small carafe of Burgundy wine into the standard vegetable broth, then added garlic, pepper and a few other spices.&amp;nbsp; When he returned with the entree, he also had a bowl of big white mushrooms, broccoli and potato quarters.&amp;nbsp; All the entree items were excellent, though the potstickers&amp;nbsp;seemed out of place; we had just wanted to try them.&amp;nbsp; The coq au vin broth gave everything a great flavor, and we had no desire to boil our food in oil, so this was a very good choice.&amp;nbsp; The waiter would have brought as many mushrooms/broccoli/potatoes we wanted, but the single serving was more than enough.&amp;nbsp; He also brought a sampler of dipping sauces, including a spicy cocktail sauce, curry sauce, ginger garlic sauce, green goddess, blue cheese and a sweet &amp;amp; sour sauce. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We finished up with the 'Pure Chocolate' fondue in&amp;nbsp;milk chocolate. The dippers were Rice Krispies treats&amp;nbsp;(6), banana slices (4), strawberry slices (8), marshmallows (2 Oreo coated&amp;nbsp;and 2 of another&amp;nbsp;I don't know what the coating was), brownie bites and pound cake bites (2 and 2) and mini slice of cheesecake. This was a very good dessert and surprisingly, not overly sweet. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  The whole meal took a little over two hours and the final bill with tax was a little under $57, though we had $15 removed for the cheese fondue promo. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We would definitely go back, and can recommend The Melting Pot without hesitation. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=700107</link><pubDate>Mon, 04 Jun 2012 09:45:44 GMT</pubDate></item><item><title>RE: the melting pot (aleximoon)</title><description> I really enjoy going to the Melting Pot.  It is rather on the expensive side so we save it for special treats and date nights.   &lt;br&gt; My husband and I always get The Big Night Out, which is for two people and comes with a salad, cheese fondue, main course fondue, and dessert fondue.  It does take around 2 and 1/2 to 3 hours to do, but it is fun and really romantic.  My sister and her fiance will only get a cheese fondue and a dessert fondue and they always feel that is plenty of food.  Once you start getting into groups of more than 4 people though it starts to be less fun, you spend a lot of time fighting for pot space and eyeing the last piece of lobster. &lt;br&gt;   &lt;br&gt; I think that fondue is an experience that everyone should try at least once.  If you don't want to take that long at dinner or if price is a problem you can always make very tasty fondues at home.  We like to do that too, when we're having date night in.    &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/blushing.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435966</link><pubDate>Thu, 18 Sep 2008 19:28:01 GMT</pubDate></item><item><title>RE: the melting pot (fattybomatty)</title><description> yeah we switched out the caribbean pot for the cheddar beer pot and the caribbean salad for the house salad.  I like that you can mix and match the big meals if you want </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435965</link><pubDate>Tue, 09 Sep 2008 14:27:24 GMT</pubDate></item><item><title>RE: the melting pot (offlady)</title><description> A new one just opened up in our area (first one in our state) and took my daughter and friends for her sweet sixteen birthday party.  We did the 4-course set, but only ordered dinner for 3 people (there was 5 of us), which turned out to be just the right amount of food.   &lt;br&gt;  &lt;br&gt; I have to admit, I was very impressed.  The decor was done very nice, understated and elegant.  The staff was great, every one made a point to stop at our table to wish my daughter happy birthday, service was great all around.  The entire staff signed a birthday card which was waiting at our table when we arrived, a very cute touch.   &lt;br&gt;  &lt;br&gt; The kids did not like the Caribbean hot pot which was too sour for their taste, and I just read that they are discontinuing it and replacing it with another one.  Other than that, it was a great 2-1/2 hr dinner. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435964</link><pubDate>Tue, 09 Sep 2008 14:14:41 GMT</pubDate></item><item><title>RE: the melting pot (fattybomatty)</title><description> It was 2 and a half hours about and the date went really well.  We had a lot of fun.  Definitely, a good date type place </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435963</link><pubDate>Tue, 09 Sep 2008 13:15:41 GMT</pubDate></item><item><title>RE: the melting pot (susanll)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by hatteras04&lt;/i&gt; &lt;br&gt; &lt;br /&gt;&lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by fattybomatty&lt;/i&gt; &lt;br&gt; &lt;br /&gt;I ate at the one in somerville, nj.  We ended up trying one of the big meals because we were both pretty hungry.  You guys were right though and we could have stuck with the cheese and dessert.  I liked what we had.  We didn't do the burning oil for our dinner though.  We went with a burgundy sauce.  The only thing we didn't like was the chicken.  Everything else was pretty good &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; And what was the time?  Did you break 3 hours? &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; Actually, I am more curious how the date went.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435962</link><pubDate>Tue, 09 Sep 2008 13:06:53 GMT</pubDate></item><item><title>RE: the melting pot (hatteras04)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by fattybomatty&lt;/i&gt; &lt;br&gt; &lt;br /&gt;I ate at the one in somerville, nj.  We ended up trying one of the big meals because we were both pretty hungry.  You guys were right though and we could have stuck with the cheese and dessert.  I liked what we had.  We didn't do the burning oil for our dinner though.  We went with a burgundy sauce.  The only thing we didn't like was the chicken.  Everything else was pretty good &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; And what was the time?  Did you break 3 hours? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435961</link><pubDate>Tue, 09 Sep 2008 12:53:57 GMT</pubDate></item><item><title>RE: the melting pot (fattybomatty)</title><description> I ate at the one in somerville, nj.  We ended up trying one of the big meals because we were both pretty hungry.  You guys were right though and we could have stuck with the cheese and dessert.  I liked what we had.  We didn't do the burning oil for our dinner though.  We went with a burgundy sauce.  The only thing we didn't like was the chicken.  Everything else was pretty good </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435960</link><pubDate>Tue, 09 Sep 2008 11:36:54 GMT</pubDate></item><item><title>RE: the melting pot (Sundancer7)</title><description> I only ate at the Melting Pot once.  The food was very good but the smell of the burning oil really turned me off and I have not been back. &lt;br&gt;  &lt;br&gt; Paul E. Smith &lt;br&gt; Knoxville, TN </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435959</link><pubDate>Tue, 09 Sep 2008 11:25:02 GMT</pubDate></item><item><title>RE: the melting pot (susanll)</title><description> So, what did you think? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435958</link><pubDate>Mon, 08 Sep 2008 08:47:42 GMT</pubDate></item><item><title>RE: the melting pot (CCinNJ)</title><description> You going to the one in Hoboken? &lt;br&gt;  &lt;br&gt; Here is my all-time FAVORITE commercial music. A fondue place in Edgewater. I have not been there in ages, but I remember enjoying myself. It is BYOB. You have to listen to this fondue music. It will indeed put you in the mood for fondue. &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.themagicpotfonduebistro.com/index.html" target="_blank" rel="nofollow"&gt;http://www.themagicpotfonduebistro.com/index.html&lt;/a&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435957</link><pubDate>Sun, 07 Sep 2008 22:45:02 GMT</pubDate></item><item><title>RE: the melting pot (hatteras04)</title><description> At least 3 hours is about right.  Remember, you have to cook each piece of meat you get and even if you do 2 at a time, it takes awhile. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435956</link><pubDate>Sat, 06 Sep 2008 09:13:38 GMT</pubDate></item><item><title>RE: the melting pot (brittneal)</title><description> I was interested seeing there was one in my area.  I checked out the website and very didappointed.  All the foo-foo buttons and I couldnt find a complete menu! &lt;br&gt; britt </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435955</link><pubDate>Sat, 06 Sep 2008 07:16:57 GMT</pubDate></item><item><title>RE: the melting pot (Adjudicator)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by fattybomatty&lt;/i&gt; &lt;br&gt; &lt;br /&gt;everyone keeps saying if you do the full course thing it's long.  How long are we talking exactly? &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt;  &lt;br&gt; 3-4 hours @ least.  LOL. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435954</link><pubDate>Fri, 05 Sep 2008 21:23:01 GMT</pubDate></item><item><title>RE: the melting pot (Adjudicator)</title><description> Cha-ching.  $$$ &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; &lt;br&gt;  &lt;br&gt; Add ETOH beverages...  CHA-CHING...  $$$$-$$$$$  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; &lt;br&gt;  &lt;br&gt; Been there; done that. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435953</link><pubDate>Fri, 05 Sep 2008 21:18:31 GMT</pubDate></item><item><title>RE: the melting pot (fattybomatty)</title><description> everyone keeps saying if you do the full course thing it's long.  How long are we talking exactly? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435952</link><pubDate>Fri, 05 Sep 2008 14:31:29 GMT</pubDate></item><item><title>RE: the melting pot (hatteras04)</title><description> We just did the small but this was a late night thing after a concert and if memory serves we may have eaten something earler in the evening and then went there at about 10:00. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435951</link><pubDate>Fri, 05 Sep 2008 14:05:14 GMT</pubDate></item><item><title>RE: the melting pot (fattybomatty)</title><description> do you normally do the small or large pot for dessert? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=435950</link><pubDate>Fri, 05 Sep 2008 12:46:59 GMT</pubDate></item></channel></rss>