Has anyone tried Vito's Tony Packo's pizza?

RE: Has anyone tried Vito's Tony Packo's pizza? (senor boogie woogie)

Fri, 12 Mar 2010 07:30:05 GMT

No offense Ohio, but Tony Packo's is the only thing I want to see in your state.

RE: Has anyone tried Vito's Tony Packo's pizza? (Russ Jackson)

Mon, 07 Dec 2009 12:52:57 GMT

NYPIzzaNut

Oy gevalt!

You know me NYP I am a Pizza Purist. But my brother says this thing is awesome. I will be in the area around the first of the year and will give it a try...Russ

http://www.youtube.com/watch?v=W3hiRrCHtRQ&feature=player_embedded#

RE: Has anyone tried Vito's Tony Packo's pizza? (NYPIzzaNut)

Mon, 07 Dec 2009 12:47:27 GMT

Oy gevalt!

RE: Has anyone tried Vito's Tony Packo's pizza? (Jennifer_4)

Mon, 07 Dec 2009 12:41:15 GMT

Personally I'd try just about anything on a pizza, I like to put all sorts of things on mine.. i.e. my cheeseburger pizza, instead of pizza sauce I use a combo of mustard and ketchup, along with ground beef, onions, pickles, and american cheese..it tastes just like a cheeseburger! The Packo's pizza sounds pretty good to me.

RE: Has anyone tried Vito's Tony Packo's pizza? (JoeViturbo)

Mon, 07 Dec 2009 10:38:49 GMT

I'd try it if it was given to me but I'm unwilling to pay for it. My impression of Vito's (having never actually eaten there) is that their food isn't that great

RE: Has anyone tried Vito's Tony Packo's pizza? (Russ Jackson)

Thu, 23 Oct 2008 20:20:13 GMT

I found a video on it.
http://www.myfoxtoledo.com/myfox/pages/Business/Detail?contentId=4078034&version=1&locale=EN-US&layoutCode=VSTY&pageId=4.2.1
...Russ

RE: Has anyone tried Vito's Tony Packo's pizza? (Michael Hoffman)

Fri, 17 Oct 2008 15:33:29 GMT

quote:
Originally posted by jjjrfoodie

Hot Dog sauce is thier beef based hot dog chili they use on thier hot dogs at teh resturant. Also availble in cans.

Very rich and very high in fat. A little goes a long way.

I'm still less than thrilled by the mustard idea too.

jjjrfoodie

EDIT: Russ, the Packo's hot dog sauce, cryo packed Hung. sausage and pickles are all available at the Party Source over in Newport, KY. Everything else but the pizza crust is off the shelf.
This sounds so simple to recreate it hurts.

Thos Tony Packo's products are available at The Anderson's stores, too. The closest Anderson's stores to the Dayton area are the two in Columbus and the one in Lima.

RE: Has anyone tried Vito's Tony Packo's pizza? (uncledaveyo)

Fri, 17 Oct 2008 14:38:41 GMT

Sounds like a hot dog with cheese on some flatbread rather than a bun. I'd try it.

RE: Has anyone tried Vito's Tony Packo's pizza? (jjjrfoodie)

Fri, 17 Oct 2008 13:54:41 GMT

Hot Dog sauce is thier beef based hot dog chili they use on thier hot dogs at teh resturant. Also availble in cans.

Very rich and very high in fat. A little goes a long way.

I'm still less than thrilled by the mustard idea too.

jjjrfoodie

EDIT: Russ, the Packo's hot dog sauce, cryo packed Hung. sausage and pickles are all available at the Party Source over in Newport, KY. Everything else but the pizza crust is off the shelf.
This sounds so simple to recreate it hurts.

RE: Has anyone tried Vito's Tony Packo's pizza? (cameron074)

Mon, 06 Oct 2008 17:44:42 GMT

Mustard on a pizza? Really? I don't think I've ever encountered that.

And what is hot dog sauce?!?

RE: Has anyone tried Vito's Tony Packo's pizza? (Michael Hoffman)

Mon, 22 Sep 2008 13:21:07 GMT

I like Tony Packo's stuff, but that sounds disgusting.

Has anyone tried Vito's Tony Packo's pizza? (Russ Jackson)

Mon, 22 Sep 2008 13:17:27 GMT

Those or you in the Toledo Ohio are familiar with Tony Packo's

Well Vito's in the same area is offering Tony Packo Pizza.

http://www.vitos.com/menu.htm

My brother tried it and says it is great. So good that he ate 7 pieces.

*Tony Packo Pizza – made with Tony Packo's Hot Dog Sauce, sliced Tony Packo's Hungarian Sausage, cheddar & mozzarella cheeses, onions, and topped with mustard. Served with your choice of Tony Packo's Original Pickles and Peppers or Sweet Hots.

Could someone in the area stop by and order one of these and give it a try and post some photos.

And if we are really lucky maybe someone could find the recipe.
It sounds like this could really be something.

...Russ