﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Have you tasted any of these?</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>RE: Have you tasted any of these? (mncorn)</title><description> Pigs Eye. It was a St. Paul, MN beer but now made in New Ulm, MN. It is not the same. I would go with the Sam Adams. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447029</link><pubDate>Mon, 20 Oct 2008 00:40:13 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (Chazon)</title><description> Purple Haze is actually my favorite.  It's Abita's Wheat beer with rasberry puree added as Crow84row stated.  I get it every chance I get&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447028</link><pubDate>Thu, 16 Oct 2008 11:46:50 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (crew84row)</title><description> I've drank 4 of the 5 in the past.  Haven't had the Moroccan beer.  Been years, but the last bottle of Efes I drank was pretty skanky from sitting in some distributors warehouse and then on the retailer's selves too long.   &lt;br&gt;  &lt;br&gt; Interesting that Kingfisher now has a contract brewed version. Must explain the lighter &amp;quot;Americanized&amp;quot; taste of the one I had at an Indian dinner a couple of months ago. &lt;br&gt;  &lt;br&gt; Abita does make some decent craft brews that go quite well with cajun and creole dishes.  Purple Haze, as I recall, is a wheat beer with raspberries, similar to Sam Adams' Cherry Wheat.  &lt;br&gt;  &lt;br&gt; I heard &amp;quot;Purple Haze&amp;quot; over my IPod this weekend. The Hendrix, not the Ozzy Ozborne version. &lt;br&gt; I like Sam Adams brews, except the Cherry Wheat--not a fan of fruit beers.  Had a pitcher of the Ocktoberfest this past weekend at a pizzeria in Jacksonville, FL. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447027</link><pubDate>Tue, 14 Oct 2008 14:40:55 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (mbrookes)</title><description> Doggydaddy, thanks for straightening me out. I really shouldn't stray so far from Beach music, big band and jazz. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447026</link><pubDate>Tue, 14 Oct 2008 13:00:57 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (jesskidden)</title><description> Kingfisher Beer, in the northeast US (according to the below linked webpage), is a contract-brew from Olde Saratoga in upstate New York. &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.oldesaratogabrew.com/brewlistKF.html" target="_blank" rel="nofollow"&gt;http://www.oldesaratogabrew.com/brewlistKF.html&lt;/a&gt; &lt;br&gt;  &lt;br&gt; In a confusing ownership web, Olde Saratoga is owned by the Mendocino Brewing Co., which is in turned owned by Vijay Mallya, the head of the &amp;quot;UB Group&amp;quot; which claims to be one of the largest beverage companies in the world. &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.mendobrew.com/company/history.html" target="_blank" rel="nofollow"&gt;http://www.mendobrew.com/company/history.html&lt;/a&gt; &lt;br&gt;  &lt;br&gt; It's relatively unusual for a beer to exist in a country as both an import AND a locally-brewed contract beer, if by &amp;quot;Northeast US&amp;quot; it means other parts of the US still get Indian-brewed Kingfisher- or possibly Mendocino-brewed Kingfisher?  Any label readers know? &lt;br&gt;  &lt;br&gt; Contract-brews in the US have a mixed history- with the long-lived but now discontinued Miller's Lowenbrau the most notorious, of course. They currently started brewing Foster's domestically (after a stint as a Canadian-brewed &amp;quot;Australian&amp;quot; beer), even using the ridiculous dba &amp;quot;Oil Can Brewing Company&amp;quot;.  Granted, Foster's hardly has the reputation Lowenbrau had/has.  &lt;br&gt;  &lt;br&gt; But the interesting trivia about Kingfisher is that, with the shared ownership of Kingfisher and Saratoga, it might be the first time a beer in the US exists in *both* a domestically brewed version and imported version from the same brewing company since Guinness' short-lived NYC area brewery in the late 40's-early 50's. &lt;br&gt;  &lt;br&gt; &lt;a href="http://jesskidden.googlepages.com/guinnessinamerica" target="_blank" rel="nofollow"&gt;http://jesskidden.googlepages.com/guinnessinamerica&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447025</link><pubDate>Tue, 14 Oct 2008 07:10:14 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (doggydaddy)</title><description>  &lt;br&gt;  &lt;br&gt; ===You guys are getting your artists mixed up...Purple Rain=Prince, while Purple Haze=Hendrix.+++ &lt;br&gt;  &lt;br&gt;  Sheb Wooley = Purple People Eater... &lt;br&gt;  &lt;br&gt; &lt;a href="http://www.youtube.com/watch?v=X9H_cI_WCnE" target="_blank" rel="nofollow"&gt;http://www.youtube.com/watch?v=X9H_cI_WCnE&lt;/a&gt; &lt;br&gt;  &lt;br&gt; mark </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447024</link><pubDate>Tue, 14 Oct 2008 06:40:32 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (Fieldthistle)</title><description> Hello All, &lt;br&gt; I love Kingfisher.  The only place &lt;br&gt; I can get it is at our local Indian restaurant. &lt;br&gt; I always have at least 2 before chicken saag. &lt;br&gt; Take Care, &lt;br&gt; Fieldthistle </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447023</link><pubDate>Tue, 14 Oct 2008 06:25:49 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (Poverty Pete)</title><description> I had the Efes beer last week, in Turkey. It was ok, better than the Greek beers, but not worth exporting to the USA. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447022</link><pubDate>Mon, 13 Oct 2008 18:31:57 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (cavandre)</title><description> We were over at EPCOT last weekend &amp; it was hot (around 90) &amp; humid. In between enjoying some favorites, I tried two of the above beers I had never tasted. &lt;br&gt;  &lt;br&gt; Kingfisher Lager...was dry &amp; crisp for a lager &amp; went well with a samosa. My only complaint was that it wasn't served cold enough. With the weather, all the beers got warm very quickly. This was the only beer I had there that wasn't on draught. &lt;br&gt;  &lt;br&gt; Abita's Purple Haze had a very unique flavor. I thought it almost has a slight grape after taste. This one's an acquired taste. &lt;br&gt;  &lt;br&gt; You guys are getting your artists mixed up...Purple Rain=Prince, while Purple Haze=Hendrix. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447021</link><pubDate>Mon, 13 Oct 2008 13:03:40 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (jaylhorner)</title><description> Sam and Kingfisher... they get my vote. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447020</link><pubDate>Fri, 10 Oct 2008 18:56:51 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (mbrookes)</title><description> No, I have not had Purple Haze. I think you drink it listening to music by the artist formerly known as Prince. &lt;br&gt;  &lt;br&gt; Abita Amber, however, goes great with Dixieland jazz. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447019</link><pubDate>Fri, 10 Oct 2008 16:08:11 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (andydeahl)</title><description> Sam Adams is a standard bearer in New England.  You will like it. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447018</link><pubDate>Fri, 10 Oct 2008 15:37:48 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (the ancient mariner)</title><description> Purple Haze is what you have when you wake up after  &lt;br&gt; a day at the wine tasting at Epcot.  I have had it  &lt;br&gt; after a few hours ar the Pinetree --B'way and 242nd. &lt;br&gt;  &lt;br&gt; It's like a cross between a pink elephant and a blue mist !!!! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447017</link><pubDate>Fri, 10 Oct 2008 15:33:10 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (cavandre)</title><description> &lt;blockquote id='quote'&gt;&lt;font size='1' face='Arial, Helvetica' id='quote'&gt;quote:&lt;div style='border: 1px #999999 solid; background-color: #DCDCDC; padding: 4px;'&gt;&lt;i&gt;Originally posted by mbrookes&lt;/i&gt; &lt;br&gt; &lt;br /&gt;I really like Abita Amber. In fact, all of the Abitas are good in my opinion. &lt;br&gt; &lt;/div&gt;&lt;/blockquote id='quote'&gt;&lt;/font id='quote'&gt; &lt;br&gt; Do you know what the &amp;quot;Purple Haze&amp;quot; is like? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447016</link><pubDate>Fri, 10 Oct 2008 14:29:34 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (mbrookes)</title><description> I really like Abita Amber. In fact, all of the Abitas are good in my opinion. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447015</link><pubDate>Fri, 10 Oct 2008 14:26:11 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (Dr. L.)</title><description> Kingfisher is a very nice beer, with I believe a little stronger alcohol content than regular old beers.. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447014</link><pubDate>Fri, 10 Oct 2008 12:36:20 GMT</pubDate></item><item><title>RE: Have you tasted any of these? (AlDente)</title><description> Sam Adams is fantastic, i have liked all of their different beers. &lt;br&gt;  &lt;br&gt; Anytime i go out to eat Indian food i ALWAYS get a King Fisher...........excellent! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447013</link><pubDate>Fri, 10 Oct 2008 12:09:48 GMT</pubDate></item><item><title>Have you tasted any of these? (cavandre)</title><description> We’re going over to the EPCOT Food &amp; Wine Festival for the weekend. They’re serving a lot of beers I know I like &amp; several beers I’ve never tried. I’m looking for some feedback on whether I’m missing something if I don’t try the following… &lt;br&gt;  &lt;br&gt; Boston…Sam Adams’ Pale Ale &lt;br&gt; Louisiana…Abita’s Amber &amp; Purple Haze &lt;br&gt; Turkey…Efes’ Pilsner &lt;br&gt; Morocco…Casa Beer &lt;br&gt; India…Kingfisher Premium Lager </description><link>http://www.roadfood.com/Forums/fb.ashx?m=447012</link><pubDate>Fri, 10 Oct 2008 11:50:16 GMT</pubDate></item></channel></rss>