﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended?</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (percebes)</title><description>  You're spot on about the new Herfy's, marzsit.&amp;nbsp; The original was above average for a fast food burger place.&amp;nbsp; I think they started in Everett.&amp;nbsp; Then sometime in the 70's they were bought by a national operator - I want to say Campbell Soup but I'm not really sure.&amp;nbsp; Whoever it was tried to expand to a regional chain and, of course, the quality dropped.&amp;nbsp; The new Herfy's is very different from their heyday.&amp;nbsp; I agree that it's just OK.&amp;nbsp; The one I've been to in Edmonds replaced a really good family run burger place (Happy Burger) and isn't as good.&amp;nbsp; I'll have to try the one in Uwajimaya's food court sometime... </description><link>http://www.roadfood.com/Forums/fb.ashx?m=511659</link><pubDate>Fri, 15 May 2009 18:01:55 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (marzsit)</title><description>  the present herfy's is totally different from the early one. the original herfy's was just a burger joint with their signature "create-a-burger".... basically they gave you meat on a bun, then you went down a salad bar-like line and built your burger the way you wanted it.&amp;nbsp; it was a great idea but when drive-through service became the norm, the idea died........... &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp;the herfy's that exist now are nothing like they used to be... </description><link>http://www.roadfood.com/Forums/fb.ashx?m=510530</link><pubDate>Sun, 10 May 2009 05:43:51 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (food4u)</title><description>  I've eaten at many, many teriyaki joints in the Seattle area, and I can honestly say I haven't run into one that was awful. Some are better than others, of course, but they're nearly all family run so there really isn't a way to tell which ones will be the best. Herfy's is decent, but I've definitely had better at smaller, hole-in-the-wall type places. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=509210</link><pubDate>Tue, 05 May 2009 03:28:47 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (percebes)</title><description>  BTW, the Kidd Valley chain was sold to Ivar's&amp;nbsp;a few years ago and to my taste it has gone down in quality.&amp;nbsp; I used to love it but I pass it by now. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=507046</link><pubDate>Sun, 26 Apr 2009 17:40:30 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (percebes)</title><description>  I think a lot of the teriyaki places (with or w/o burgers) around Seattle are familiy operations and are seldom reviewed.&amp;nbsp; They often include stir-fry dishes and egg rolls and gyoza and the like on their menus.&amp;nbsp; In my experience they make a decent burger but not worth driving out of your way for.&amp;nbsp; I go to one on Greenwood Ave N. &amp;amp; 82nd once and awhile for a cheeseburger combo but while not bad&amp;nbsp;it's not as good as Red Mill or Scooter's in Ballard.&amp;nbsp;  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      That said I like to patronize these places because I'd hate to have my only option for fast food be a chain restaurant.&amp;nbsp;&amp;nbsp;Nothing against chains but we'd be poorer without family run places. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      I agree about the overly sweet teriyaki sauce at most of the places.&amp;nbsp; The original Toshi's on lower Queen Anne, long since gone, had a great sauce.&amp;nbsp;&amp;nbsp;What Toshi does now is start a new&amp;nbsp;teriyaki place and then sell it.&amp;nbsp; When he's still involved it's pretty good but after he leaves the new owners almost always add lots of other choices to&amp;nbsp;his simple menu&amp;nbsp;of only beef or chicken skewers and change his sauce to something they like which seems to be overly sweet.&amp;nbsp;&amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Seattle Weekly wrote about the history of teriyaki in Seattle in 2007: &lt;a href="http://www.seattleweekly.com/2007-08-15/food/how-teriyaki-became-seattle-s-own-fast-food-phenomenon/" target="_blank" rel="nofollow"&gt;http://www.seattleweekly.com/2007-08-15/food/how-teriyaki-became-seattle-s-own-fast-food-phenomenon/&lt;/a&gt;&amp;nbsp;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=507044</link><pubDate>Sun, 26 Apr 2009 17:38:32 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (zataar)</title><description>  Red Mill in Phinney Ridge is very good. I'll agree with WJ, Kidd Valley is exceptional. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480927</link><pubDate>Thu, 22 Jan 2009 09:52:19 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (wanderingjew)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;wheregreggeats.com&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      I never got the hang of Teryiaki.  &lt;br&gt;       &lt;br&gt;      Tried it a few times.  &lt;br&gt;       &lt;br&gt;      I could go for a Dick's Deluxe right now.  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      I actually miss Dick's Shakes.......I could go for one of their chocolate shake right now. &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;  &lt;br&gt;      (I don't think it would go very well with egg whites, cottage cheese and lo-carb whole wheat flax bread I had for breakfast though) &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/sad.gif" alt="" /&gt;  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      Oh and I found a website for Dick's too&amp;nbsp; &lt;br&gt;      &amp;nbsp;&amp;nbsp; &lt;br&gt;      &lt;a href="http://www.ddir.com/" target="_blank" rel="nofollow"&gt;www.ddir.com/&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480912</link><pubDate>Thu, 22 Jan 2009 08:46:49 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (wheregreggeats.com)</title><description>  I never got the hang of Teryiaki. &lt;br&gt;   &lt;br&gt;  Tried it a few times. &lt;br&gt;   &lt;br&gt;  I could go for a Dick's Deluxe right now. &lt;br&gt;   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480908</link><pubDate>Thu, 22 Jan 2009 08:37:47 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (WarToad)</title><description>  As WJ said, Dick's is a local classic that is worth a try at least once.&amp;nbsp; And FatBurger, for being a chain, actually isn't bad at all.&amp;nbsp; Your entire burger is cooked and assembled right in front of you after you order, so you know it's fresh. &lt;br&gt;       &lt;br&gt;      Having lived in Japan a number of years and married into a Japanese family, I've always been dissapointed with every teriyaki joint I've been to in Seattle, San Fran, LA.&amp;nbsp; The sauce here is just way too sweet.&amp;nbsp; It's a light flavorfull just slightly sweet sauce in Japan.&amp;nbsp; I have no idea where this soy flavored corn syrup goo came from that passes for sauce here. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480907</link><pubDate>Thu, 22 Jan 2009 08:37:26 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (wanderingjew)</title><description>  I remember first being exposed to the Teriyaki thing in when I lived in Seattle back in the early-mid 90's. If I recall most of the fast food teryiaki joints were actually a chain called "Toshi's Teryiaki".  &lt;br&gt;      here is the website for Redmond's location&amp;nbsp;&amp;nbsp;  &lt;br&gt;      &lt;a href="http://www.redmondtoshis.com/" target="_blank" rel="nofollow"&gt;www.redmondtoshis.com/&lt;/a&gt; &lt;br&gt;      If you think Seattle has alot of Teryiaki joints, you should go to Los Angeles, they put Seattle to shame with the plethora of Teriyaki joints anywhere and everywhere.&amp;nbsp; Seattle does have alot of Burger Joints. Dicks is good, after a night of drinking, but my favorite was Kid Valley. &lt;br&gt;      &lt;a href="http://www.kiddvalley.net/" target="_blank" rel="nofollow"&gt;www.kiddvalley.net/&lt;/a&gt;&amp;nbsp; it's a great Fast Food burger.. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480904</link><pubDate>Thu, 22 Jan 2009 08:20:23 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (wheregreggeats.com)</title><description>  This place in Kent does sushi and American&amp;nbsp; ... &lt;br&gt;   &lt;br&gt;  &lt;img src="http://www.wheregreggeats.com/images/FireCreek.jpg"&gt; &lt;br&gt;   &lt;br&gt;  ... not exactly a shack, but good. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480890</link><pubDate>Thu, 22 Jan 2009 06:35:28 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (Navy_Brat913)</title><description>  What little I've been able to gleam from these places, I have NO idea, lol!&amp;nbsp; There is next to no info on the net, and since I'm new and haven't had a chance to try any, I'm clueless. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480795</link><pubDate>Wed, 21 Jan 2009 20:21:29 GMT</pubDate></item><item><title>Re:Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (Jennifer_4)</title><description>  Never heard of burger/teriyaki places... around here (middle of california) we have burger/donut/chinese food places... are what you're talking about similar?&amp;nbsp; Ours are run by asian families, focusing mainly on their cultural foods but also adding burgers and donuts.. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480789</link><pubDate>Wed, 21 Jan 2009 19:52:32 GMT</pubDate></item><item><title>Seattle/Seatac/Des Moines/Kent:  Burger/Teriyaki Places....Any Recommended? (Navy_Brat913)</title><description>  New to this area, and have seen a TON of Burger/Teriyaki places.....have seen good reviews of Herfy's in the Seatac/Des Moines area, but have neither seen nor heard of any others, including JJ's Burger &amp;amp; Teriyaki, which I have a coupon for.&amp;nbsp; Anyone familiar with these joints.....and or would you recommend any in particular? &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=480785</link><pubDate>Wed, 21 Jan 2009 19:44:29 GMT</pubDate></item></channel></rss>