﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>"The Roadfood people would LOVE this place!"</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:"The Roadfood people would LOVE this place!" (WarToad)</title><description>  Having traveled the world over for decades on end, Vietnamese is hands down one of my favorite cuisines.&amp;nbsp; Rich in diversity of flavors, very much a French-Asian culinary fusion so just when you think you've pigeon holed it as Asian&amp;nbsp;it surprises you with very European dishes and ingredients.&amp;nbsp; I never tire of it and there's always something new. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=528464</link><pubDate>Tue, 21 Jul 2009 08:28:57 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (stricken_detective)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;quijote&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  Woo-hoo! Free Izumi's sushi, right?&amp;nbsp; Or do you have to pay like the rest of us mortals?  &lt;br&gt;  &amp;nbsp;  &lt;br&gt;  Those pics look great. It amazes me that Phan's offers&amp;nbsp;what seems to be a rather uninspired selection of&amp;nbsp;Chinese-American food (and it seems quite popular at lunchtime), yet has really delicious Vietnamese cuisine. I just wish they'd offer Banh Mi (though I like them at Saigon)....&amp;nbsp;  &lt;br&gt;  &lt;/blockquote&gt; &lt;font face="tahoma"&gt; &lt;br&gt;   &lt;br&gt;  I have to pay like the rest of the mortals, but the special attention is nice. I think the chef knows that I have pictures of his wife from the 80's &amp;amp; that I am not afraid to use them. &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt;  &lt;br&gt;   &lt;br&gt;  ETA: She wants you all to know they are the only Japanese restaurant in the Milwaukee area that is still owned &amp;amp; run by Japanese people. Seigo's out in Sussex was one, but that guy sold the place to an American.  &lt;br&gt;   &lt;br&gt;  Phan's was awesome. Mmmmm, noodles. &lt;/font&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=526499</link><pubDate>Sun, 12 Jul 2009 01:30:21 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (quijote)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;stricken_detective&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      Unit97--I've never had a reason to eat @ Fuji's, as my best friend married into the family that owns Izumi's. I would hear about it if I ate somewhere else! Phan's is good &amp;amp; so is Thai BBQ on 34th &amp;amp; National.  &lt;br&gt;       &lt;br&gt;      joerogo--Yeah, had I bet, I'm not sure what I would have made them do. Perhaps Venice Club, maybe Balistrieri's Bluemound Inn. Possibly Fillippo's, but I think good old Albanese's would have won.  &lt;br&gt;       &lt;br&gt;      I almost made that a caption on the pic of the shrimp!!! &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      Woo-hoo! Free Izumi's sushi, right?&amp;nbsp; Or do you have to pay like the rest of us mortals? &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Those pics look great. It amazes me that Phan's offers&amp;nbsp;what seems to be a rather uninspired selection of&amp;nbsp;Chinese-American food (and it seems quite popular at lunchtime), yet has really delicious Vietnamese cuisine. I just wish they'd offer Banh Mi (though I like them at Saigon)....&amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=526491</link><pubDate>Sun, 12 Jul 2009 00:28:23 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (stricken_detective)</title><description>  Unit97--I've never had a reason to eat @ Fuji's, as my best friend married into the family that owns Izumi's. I would hear about it if I ate somewhere else! Phan's is good &amp;amp; so is Thai BBQ on 34th &amp;amp; National.  &lt;br&gt;   &lt;br&gt;  joerogo--Yeah, had I bet, I'm not sure what I would have made them do. Perhaps Venice Club, maybe Balistrieri's Bluemound Inn. Possibly Fillippo's, but I think good old Albanese's would have won.  &lt;br&gt;   &lt;br&gt;  I almost made that a caption on the pic of the shrimp!!! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525534</link><pubDate>Wed, 08 Jul 2009 00:08:38 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (joerogo)</title><description>  &lt;a href="http://www.roadfood.com/Forums/showprofile.aspx?memid=17942" target="_blank" rel="nofollow"&gt;&lt;b&gt;&lt;font color="#c96a17"&gt;&lt;font size="3"&gt;stricken_detective&lt;/font&gt;&lt;/font&gt;&lt;/b&gt;&lt;/a&gt;, Very nice report and pics.&amp;nbsp; Word of advice for your friend, when betting, always use your head, not your heart.&amp;nbsp; I know if you had won the bet, I would be viewing some really good Italian food&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Those shrimp balls looked great.&amp;nbsp; The shrimp must have been humongus!&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/w00t.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/lol.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525489</link><pubDate>Tue, 07 Jul 2009 21:04:02 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (unit97)</title><description>  Thanks Stricken - I grew up in Milwaukee and never even heard of this place.&amp;nbsp; I'm always game to try new foods, so I'll make it a point to stop in.&amp;nbsp; Have you tried&amp;nbsp;Fujiyama in West Allis?&amp;nbsp; The sushi and hibachi are fantastic and they have 1/2 price sushi on Mondays and Tuesdays.  &lt;br&gt;   &lt;br&gt;  LuAnn (Milwaukee Lunch) </description><link>http://www.roadfood.com/Forums/fb.ashx?m=525480</link><pubDate>Tue, 07 Jul 2009 20:14:47 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (BuddyRoadhouse)</title><description>  CTD, must be nice to be able to make a field trip on a &lt;i&gt;Wednesday&lt;/i&gt;!&amp;nbsp; Hey, good for you!&amp;nbsp; Shoulda called, I might have been able to cheat the clock and joined you. &lt;br&gt;   &lt;br&gt;  Have you ever been to Super H?&amp;nbsp; Well worth a visit if you like the Asian food court concept.&amp;nbsp; Lemme know and we can meet up sometime, if you'd like.&amp;nbsp; Of course, there's always Paradise Pup when the weather gets consistently warmer (I'm not standing in line, outside in this cold). &lt;br&gt;   &lt;br&gt;  Buddy &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=485592</link><pubDate>Sun, 08 Feb 2009 20:56:29 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (ChiTownDiner)</title><description>  &lt;b&gt;Buddy -  &lt;br&gt;      &lt;/b&gt; &lt;br&gt;      Interesting...we went to &lt;b&gt;Mitsuwa&lt;/b&gt; on Wednesday for lunch, shopping and browsing!&amp;nbsp; I love the bakery! &lt;br&gt;       &lt;br&gt;      I had recently had Ahi Sliders at DOC Wine Bar and tried to recreate them at home...and was pretty successful!&amp;nbsp; Everyone really loved them! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=485590</link><pubDate>Sun, 08 Feb 2009 20:44:55 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (BuddyRoadhouse)</title><description>  Looks like the break in the winter weather made for a busy day for all the Milwaukee/Chicago Roadfooders.&amp;nbsp; stricken detective went Vietnamese, ChiTownDiner went &lt;a href="http://www.roadfood.com/Forums/tm.aspx?m=485542" target="_blank" rel="nofollow"&gt;southside Chicago&lt;/a&gt;, while X1, ChuckL, and Gyp made their semi-regular run down to Mitsuwa Japanese market in Arlington Heights, Illinois, where they were met for lunch by myself and Mrs. Roadhouse along with our daughter, abe froeman.   &lt;br&gt;   &lt;br&gt;  It looks like there was an avocado smoothie mind meld in the air yesterday.&amp;nbsp; Mrs. Roadhouse enjoyed hers with sweet and chewy black pearl tapioca balls, while I tried a very refreshing cantaloupe version.&amp;nbsp; We paired that up with a multitude of dim sum and a steaming hot bowl of curried chicken udon.&amp;nbsp; X1 captured it all with her camera.&amp;nbsp; Perhaps, if she's in the mood, she'll post them here.   &lt;br&gt;   &lt;br&gt;  After lunch we all went shopping in the main part of the grocery store where they feature all things Japanese.&amp;nbsp; X1 had the biggest haul.&amp;nbsp; Our main purchases were a can of dried, hot wasabi coated green peas and a box of Pocky; chocolate covered biscuit sticks.   &lt;br&gt;   &lt;br&gt;  I suggested that the next time we meet at an Asian grocery store's food court, we should try the Super H Market at Oakton &amp;amp; Waukegan in Niles.&amp;nbsp; Similar to Mitsuwa, but owned by a Korean group as oppposed to Japanese, they have a wonderful Pan-Asian food court offering goodies from all over the continent.   &lt;br&gt;   &lt;br&gt;  BTW, loved your photos, stricken.&amp;nbsp; Those spring rolls look outstanding!&amp;nbsp; Plump, succulent, and filled to bursting with fresh delectable ingredients.&amp;nbsp; We'll need to try Phan's as a group this summer.   &lt;br&gt;   &lt;br&gt;  Glad you all enjoyed the good weather.&amp;nbsp; Get ready for winter to come roaring back (sigh).   &lt;br&gt;   &lt;br&gt;  Buddy   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=485588</link><pubDate>Sun, 08 Feb 2009 20:34:41 GMT</pubDate></item><item><title>Re:"The Roadfood people would LOVE this place!" (ChiTownDiner)</title><description>  &lt;b&gt;Stricken -  &lt;br&gt;      &lt;/b&gt; &lt;br&gt;      That drink looks so refreshing... &lt;br&gt;       &lt;br&gt;      I had an Avacdo Smoothie at the Vietnamese stop on the Chicago tour last fall.&amp;nbsp; It was really good...surprisingly so! &lt;br&gt;       &lt;br&gt;      Looks like a great place to kick back with friends and try some interesting items...plus you get to roll your own and nobody hassels you! &lt;br&gt;       &lt;br&gt;      Yeah...I too went to HS in the 70's! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=485576</link><pubDate>Sun, 08 Feb 2009 20:01:54 GMT</pubDate></item><item><title>"The Roadfood people would LOVE this place!" (stricken_detective)</title><description>  &lt;font face="tahoma"&gt;Last summer 2 of my coworkers made a bet about the election. The one who lost had to buy the winner's meal at a good restaurant.    &lt;br&gt;   &lt;br&gt;  The winner picked Phan's. It's in Milwaukee proper, on 20th &amp;amp; National. I came from the west side &amp;amp; took the 35th street exit. I turned right &amp;amp; went over the Valley. At National I made a left &amp;amp; went down to 20th &amp;amp; made a right, since they have a parking lot.    &lt;br&gt;   &lt;br&gt;  My friends were already there (shocking) and we ordered right away. We shared appetizers. We chose shrimp balls, quail, beef spring rolls &amp;amp; pork egg rolls. I also chose an avocado drink. I wasn't sure about avocado as a drink &amp;amp; especially not a sweet drink, but it was outstanding. Smooth &amp;amp; creamy, not too sweet, and the perfect mild complement to the meal. My friend from work ordered a Vietnamese iced coffee &amp;amp; our former coworker (Diane, who has come with on some Roadfood outings) ordered a Three Color drink, which was coconut milk with red &amp;amp; green Jell-o. It was delicious.    &lt;br&gt;  &lt;/font&gt;&lt;a href="http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US" target="_blank" rel="nofollow"&gt;&lt;font face="tahoma"&gt; &lt;/font&gt;&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  &lt;a href="http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US" target="_blank" rel="nofollow"&gt;&lt;font face="tahoma"&gt;  &lt;/font&gt;&lt;/a&gt;&lt;font face="tahoma"&gt;My friend ordered a pork chop with rice &amp;amp; shrimp. Diane ordered make your own beef springrolls. I got a seafood dish with soft noodles, but I had them make it a little spicy. Everything was fantastic! Diane kept saying through the meal, "Omg, the Roadfooders would love this place!" so of course I took pictures:  &lt;/font&gt;&lt;a href="http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US" target="_blank" rel="nofollow"&gt;&lt;font face="tahoma"&gt; &lt;br&gt;  &lt;/font&gt;&lt;/a&gt;&lt;a href="http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US" target="_blank" rel="nofollow"&gt;&lt;font face="tahoma"&gt; &lt;br&gt;  &lt;/font&gt;&lt;font color="#666666"&gt;&lt;font face="arial, helvetica, sans-serif"&gt;&lt;font face="tahoma"&gt;&lt;/font&gt;&lt;/font&gt;&lt;/font&gt;&lt;/a&gt;&lt;font color="#666666"&gt;&lt;font face="arial, helvetica, sans-serif"&gt;&lt;font face="tahoma"&gt;&lt;a href="http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US" target="_blank" rel="nofollow"&gt;http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US&lt;/a&gt;&lt;/font&gt;&lt;a href="http://www.kodakgallery.com/ShareLanding.action?c=4lhy15d.27e0u33l&amp;amp;x=0&amp;amp;y=-4wc887&amp;amp;localeid=en_US" target="_blank" rel="nofollow"&gt;&lt;/font&gt;&lt;/a&gt;&lt;/font&gt;&lt;font color="#666666"&gt;&lt;font face="arial, helvetica, sans-serif"&gt;&lt;font face="tahoma"&gt;  &lt;br&gt;   &lt;br&gt;  Along with the awesome weather, it was a great day! This place is a family owned business, and just as good as Thai BBQ.    &lt;br&gt;  &lt;/font&gt;&lt;/font&gt;&lt;/font&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=485570</link><pubDate>Sun, 08 Feb 2009 19:47:36 GMT</pubDate></item></channel></rss>