﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>SK Bob's Chinese Take-Out - Daytona Beach, FL</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:SK Bob's Chinese Take-Out - Daytona Beach, FL (sk bob)</title><description>  weekends are better &amp;amp; a whole pie it is. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=487855</link><pubDate>Mon, 16 Feb 2009 18:58:58 GMT</pubDate></item><item><title>Re:SK Bob's Chinese Take-Out - Daytona Beach, FL (Baah Ben)</title><description>  The red or yellow or orange peppers are $4 at Publix right now. &lt;br&gt;       &lt;br&gt;      Don - I forgot my camera! &lt;br&gt;       &lt;br&gt;      SK - Luigi's for lunch....Do you ever get time during the week at lunch?&amp;nbsp; Let me know.&amp;nbsp; It will be interesting to see what you think.&amp;nbsp; His "by the slice" pizza has more cheese on it than Pete's.&amp;nbsp;  &lt;br&gt;       &lt;br&gt;      Personally, I think it is better to order a whole pie than to get his "By the slice" pizza. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=487547</link><pubDate>Sun, 15 Feb 2009 20:35:16 GMT</pubDate></item><item><title>Re:SK Bob's Chinese Take-Out - Daytona Beach, FL (MiamiDon)</title><description>  Where's the pix!!!&amp;nbsp;&amp;nbsp; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=487469</link><pubDate>Sun, 15 Feb 2009 16:48:50 GMT</pubDate></item><item><title>Re:SK Bob's Chinese Take-Out - Daytona Beach, FL (mousec)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Baah Ben&lt;/i&gt;&lt;br&gt; &lt;br&gt;   &lt;br&gt;  Ok..So the real name is China Wok.&amp;nbsp; But, to me it will always be SK Bob's Chinese Take-Out.&amp;nbsp; Since they were doing a good lunch business when I was there, I'm sure Sk doesn't mind being their partner.  &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Bob has been after me to try this place for a while since I've been touting Leahan's right down the street as my favorite Chinese place in this area.&amp;nbsp; So, last week I stopped in after having two slices at Pete's and just tried their won ton soup.&amp;nbsp; PLEASE, for those of you who are fans of Chinese Chinese food,&amp;nbsp;just disregard this post.&amp;nbsp; This is for those of us who love American Chinese food. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Anyway, I really liked the won ton soup very much.&amp;nbsp; The broth was good and the won tons were huge and filled with a tasty pork filling.&amp;nbsp; They also give you a bag of homemade table noodles that&amp;nbsp;were very good, too. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Today, I went back for lunch to actually try their food.&amp;nbsp; I ordered an egg roll (as good as&amp;nbsp;Lehann's) and Kung Po Shrimp.&amp;nbsp; The entree&amp;nbsp;consisted of good quality ingredients and they made an extra effort by placing several large sized pieces of red bell peppers in the dish.&amp;nbsp; At $4.00 a pound, you can see that these people are interested in "doing the&amp;nbsp;right thing."&amp;nbsp;&amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  But, the seasoning for this particular dish lacked flavor.&amp;nbsp; It was spicy hot, but it lacked enough seasoning.&amp;nbsp; I will go back and try another dish...It definitely deserves a second try.&amp;nbsp;  &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  What was $4.00 a pound, the Kung Po or the peppers? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=487460</link><pubDate>Sun, 15 Feb 2009 16:00:43 GMT</pubDate></item><item><title>Re:SK Bob's Chinese Take-Out - Daytona Beach, FL (sk bob)</title><description>  told you, Baah Ben. &lt;br&gt;      now when are we going to Luigi's for pizza. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=487454</link><pubDate>Sun, 15 Feb 2009 15:21:34 GMT</pubDate></item><item><title>SK Bob's Chinese Take-Out - Daytona Beach, FL (Baah Ben)</title><description>  Ok..So the real name is China Wok.&amp;nbsp; But, to me it will always be SK Bob's Chinese Take-Out.&amp;nbsp; Since they were doing a good lunch business when I was there, I'm sure Sk doesn't mind being their partner.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Bob has been after me to try this place for a while since I've been touting Leahan's right down the street as my favorite Chinese place in this area.&amp;nbsp; So, last week I stopped in after having two slices at Pete's and just tried their won ton soup.&amp;nbsp; PLEASE, for those of you who are fans of Chinese Chinese food,&amp;nbsp;just disregard this post.&amp;nbsp; This is for those of us who love American Chinese food. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Anyway, I really liked the won ton soup very much.&amp;nbsp; The broth was good and the won tons were huge and filled with a tasty pork filling.&amp;nbsp; They also give you a bag of homemade table noodles that&amp;nbsp;were very good, too. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Today, I went back for lunch to actually try their food.&amp;nbsp; I ordered an egg roll (as good as&amp;nbsp;Lehann's) and Kung Po Shrimp.&amp;nbsp; The entree&amp;nbsp;consisted of good quality ingredients and they made an extra effort by placing several large sized pieces of red bell peppers in the dish.&amp;nbsp; At $4.00 a pound, you can see that these people are interested in "doing the&amp;nbsp;right thing."&amp;nbsp;&amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      But, the seasoning for this particular dish lacked flavor.&amp;nbsp; It was spicy hot, but it lacked enough seasoning.&amp;nbsp; I will go back and try another dish...It definitely deserves a second try.&amp;nbsp;  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=487018</link><pubDate>Fri, 13 Feb 2009 15:27:24 GMT</pubDate></item></channel></rss>