﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Father &amp; Son</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Father &amp; Son (John Fox)</title><description> luncheonette on Wood and Blancke St.in Linden serves up some of the best hot dogs around. Went there yesterday for the first time in a couple of months and the hot dogs tasted slightly different. They switched brands from a Connecticut dog (Grote &amp; Weigle) to Best's. Which do you like better? The newer dog has a slightly less tougher casing which I like, and a better blend of spices in my opinion. Same great chili, and I like the way they cook the dogs; slowly on low heat on the griddle. Really brings out the flavor. One of the best all beef dogs in the state, along with Syd's, Jerry's, and Boulevard Drinks. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=48898</link><pubDate>Thu, 27 Nov 2003 08:34:46 GMT</pubDate></item></channel></rss>