﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>8 Oz. Burger Bar - Miami Beach and L.A.</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:8 Oz. Burger Bar - Miami Beach and L.A. (MiamiDon)</title><description>  I just read in today's paper that they are giving customers one FREE BEER with every burger purchase. &lt;br&gt;       &lt;br&gt;      [beer.....] </description><link>http://www.roadfood.com/Forums/fb.ashx?m=493365</link><pubDate>Thu, 05 Mar 2009 07:00:34 GMT</pubDate></item><item><title>Re:8 Oz. Burger Bar - Miami Beach and L.A. (doggydaddy)</title><description>   &lt;br&gt;   &lt;br&gt;  I think there was a episode of DD&amp;amp;D where they went to a similar place that is run by this big ol' German guy. It is somewhere in SoCal and he has been doing it longer. If nothing else, I bet he has been cooking longer than both of those two guys together. &lt;br&gt;  What is BobbyFlay doing with burgers? I know he is in the game too. &lt;br&gt;  The mix of meat that &lt;b&gt;8oz&lt;/b&gt; uses does interest me though. I can taste the flavor of the short ribs in my head. &lt;br&gt;   &lt;br&gt;  mark &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=493362</link><pubDate>Thu, 05 Mar 2009 06:39:49 GMT</pubDate></item><item><title>Re:8 Oz. Burger Bar - Miami Beach and L.A. (MiamiDon)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;PapaJoe8&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      And Chorizo stuffed fried olives! &lt;br&gt;      Joe &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;       &lt;br&gt;      Yeah, don't those sound great? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=493351</link><pubDate>Thu, 05 Mar 2009 04:59:35 GMT</pubDate></item><item><title>Re:8 Oz. Burger Bar - Miami Beach and L.A. (sk bob)</title><description>  what are those numbers on the right side of the menu? &lt;br&gt;      oh I get it now, thats the "hip" way of writing the prices.&amp;nbsp; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=493289</link><pubDate>Wed, 04 Mar 2009 20:45:33 GMT</pubDate></item><item><title>Re:8 Oz. Burger Bar - Miami Beach and L.A. (PapaJoe8)</title><description>  And Chorizo stuffed fried olives! &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=493287</link><pubDate>Wed, 04 Mar 2009 20:44:53 GMT</pubDate></item><item><title>Re:8 Oz. Burger Bar - Miami Beach and L.A. (Baah Ben)</title><description>  MD - What an interesting menu.&amp;nbsp;&amp;nbsp;They are really trying aren't they...Everyone is trying to build a better mousetrap..More power to them.&amp;nbsp; The burger meat mix is very interesting. &lt;br&gt;       &lt;br&gt;      Hope you get a chance to try them and report back.&amp;nbsp; Thanks for their website. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=493282</link><pubDate>Wed, 04 Mar 2009 20:28:41 GMT</pubDate></item><item><title>8 Oz. Burger Bar - Miami Beach and L.A. (MiamiDon)</title><description>  I just read a note about this L.A. restaurant opening a second location in Miami Beach. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &lt;a href="http://www.8ozburgerbar.com/" target="_blank" rel="nofollow"&gt;http://www.8ozburgerbar.com/&lt;/a&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Has anybody in the L.A. crowd been there? &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Note that they have a Kobe corn dog. (!) &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=492754</link><pubDate>Tue, 03 Mar 2009 07:05:19 GMT</pubDate></item></channel></rss>