﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Sabrett hot dogs WITH casing--where?</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Bronx Sabrett Distributor (ken8038)</title><description>  Thanks David. BTW, your June link seems to be working again (and gives me the same page as the link you just posted). I had tried it a couple of times over the past few days and it was a dead end. &lt;br&gt;       &lt;br&gt;      The reason I'm bringing all this up is I'm probably heading up that way later next week and I dug out my notes on some stops to make, time permitting. If I do get there I'll report back. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=550923</link><pubDate>Wed, 04 Nov 2009 19:19:00 GMT</pubDate></item><item><title>Re:Bronx Sabrett Distributor (David_NYC)</title><description>  I found another working URL for Stina: &lt;br&gt;      &lt;a href="http://www.thebusinessneighborhood.com/sitecreator1//stinaprovisions/default.asp?page_no=1" target="_blank" rel="nofollow"&gt;http://www.thebusinessneighborhood.com/sitecreator1//stinaprovisions/default.asp?page_no=1&lt;/a&gt; &lt;br&gt;       &lt;br&gt;      He also has a store on Ebay. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=550918</link><pubDate>Wed, 04 Nov 2009 18:42:04 GMT</pubDate></item><item><title>Re:Bronx Sabrett Distributor (ken8038)</title><description>  I wonder if Stina Provisions (which I had never heard of until the June '09 post above) has closed or moved. The link is dead, and some Google results now give an address of 34 Alden Court in Scarsdale, but it's listed as a bakery. No web site. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=550908</link><pubDate>Wed, 04 Nov 2009 17:30:05 GMT</pubDate></item><item><title>Re:Bronx Sabrett Distributor (David_NYC)</title><description>  I found the&amp;nbsp;history of Giordano's&amp;nbsp;fascinating. IIRC, the on-street parking is free. There are not too many places around here that sell wholesale and will also make up a party platter or sandwich for you. Its an interesting place to visit in its own right. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=550565</link><pubDate>Tue, 03 Nov 2009 14:16:29 GMT</pubDate></item><item><title>Re:Bronx Sabrett Distributor (brxfan42)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;David_NYC&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;David_NYC&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  There is also a food distributor in the Bronx that advertises in the free pennysavers. He sells a full line of Sabrett cart supplies including natural casing. He is located on a cul-de-sac. Unfortunately, I can't remember the name. Will post his name when I find it.&amp;nbsp;He is near I-95.&amp;nbsp;  &lt;br&gt;  &amp;nbsp;   &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;  OK, here is the name of the Sabrett distributor in the Bronx:  &lt;br&gt;  &amp;nbsp;  &lt;br&gt;  Giordano's Big G  &lt;br&gt;  1554 Paulding Avenue  &lt;br&gt;  Bronx, NY 10462  &lt;br&gt;  718-892-7798  &lt;br&gt;  &amp;nbsp;  &lt;br&gt;  He is about a mile west of I-95. Get a map from superpages.com, for his warehouse is locked in by railroad tracks. Old skool food distributor.  &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;   &lt;br&gt;  They have a new website now too.&amp;nbsp; &lt;a href="http://www.giordanos-big-g.com" target="_blank" rel="nofollow"&gt;www.giordanos-big-g.com&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=550386</link><pubDate>Mon, 02 Nov 2009 18:26:31 GMT</pubDate></item><item><title>Re:New Rochelle and Bronx (ScreenBear)</title><description>  This Stina Provisions looks like a neat place to visit and have a dog or three. Doubtless, they'll be fresh. Surprised I never heard of it. &lt;br&gt;       &lt;br&gt;      &amp;nbsp;&amp;nbsp; The Bear </description><link>http://www.roadfood.com/Forums/fb.ashx?m=517472</link><pubDate>Fri, 05 Jun 2009 23:53:05 GMT</pubDate></item><item><title>Re:New Rochelle and Bronx (David_NYC)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;David_NYC&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      A distributor just north of New York City:  &lt;br&gt;      Sabrett of New Rochelle  &lt;br&gt;      343 North Avenue  &lt;br&gt;      New Rochelle, NY 10801  &lt;br&gt;      914-355-5304&amp;nbsp;  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;      I just found the web site of the distributor in New Rochelle. These types of distributorships were once plentiful in the NYC area. Some of them also served food, as this&amp;nbsp;one. Look at the slide show of photographs on the home page of all the Sabrett's products ready to put into an ice chest. This distributor is off I-95 in New Rochelle, NY:  &lt;br&gt;      &lt;a href="http://www.stinaprovisions.com/" target="_blank" rel="nofollow"&gt;http://www.stinaprovisions.com/&lt;/a&gt;  &lt;br&gt;       &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=517455</link><pubDate>Fri, 05 Jun 2009 22:52:37 GMT</pubDate></item><item><title>Re:Bronx Sabrett Distributor (John Fox)</title><description>  Are you referring to the all beef or the beef and pork Thumann's? Two altogether different animals. The Thumann's beef dog isn't as salty and has less garlic than a Sabrett. Depends on your taste, but I prefer Sabrett for a beef dog. The Thumann's beef dog is not similar to veal sausage. The beef/pork Thumann's is more like a veal sausage than their beef dog. But the Thumann's beef/pork has no garlic. In my opinion this dog is much better then Sabrett's beef/pork dog. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=506694</link><pubDate>Fri, 24 Apr 2009 20:21:40 GMT</pubDate></item><item><title>Re:Bronx Sabrett Distributor (Twinwillow)</title><description>  Or, just try and find Thumann's "pushcart" hot dogs in the natural casing. I Used to love Sabrett. Thought it was the best. Thumann's is much better!! Not as salty with, a garlicky snap and a texture similar to veal sausage. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=506691</link><pubDate>Fri, 24 Apr 2009 20:10:00 GMT</pubDate></item><item><title>Bronx Sabrett Distributor (David_NYC)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;David_NYC&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      There is also a food distributor in the Bronx that advertises in the free pennysavers. He sells a full line of Sabrett cart supplies including natural casing. He is located on a cul-de-sac. Unfortunately, I can't remember the name. Will post his name when I find it.&amp;nbsp;He is near I-95.&amp;nbsp; &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;      OK, here is the name of the Sabrett distributor in the Bronx: &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Giordano's Big G &lt;br&gt;      1554 Paulding Avenue &lt;br&gt;      Bronx, NY 10462 &lt;br&gt;      718-892-7798 &lt;br&gt;      &amp;nbsp; &lt;br&gt;      He is about a mile west of I-95. Get a map from superpages.com, for his warehouse is locked in by railroad tracks. Old skool food distributor. &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=506684</link><pubDate>Fri, 24 Apr 2009 19:26:23 GMT</pubDate></item><item><title>Re:New Rochelle and Bronx (David_NYC)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;HollyDolly&lt;/i&gt;&lt;br&gt; &lt;br&gt;       &lt;br&gt;      I just saw them at H.E.B. Grocery store here in Schertz.I may have to buy some to try if you guys think there pretty good. &lt;br&gt;      &lt;/blockquote&gt; &lt;br&gt;      Dolly, the NC ones I was talking about come 6 or 7 in a package with no UPC printed on the plastic. The label says Bronx, NY, which is where the plant is physically located. The store's meat department puts its usual weighed label on it. The skinless come 8 to a&amp;nbsp;1 pound package with a UPC symbol. They are good, but lack the snap of the NC. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      You have to slowly heat these NC's. I heat in an electric fry pan at 200-250 degrees for an hour. The idea is not to burst the casing. You can also simmer them in "dirty water".&amp;nbsp; Serve them on Sara Lee Premium White&amp;nbsp;frankfurter buns, unless you can get food service buns locally. &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=501630</link><pubDate>Fri, 03 Apr 2009 18:38:45 GMT</pubDate></item><item><title>Re:New Rochelle and Bronx (HollyDolly)</title><description>  I just saw them at H.E.B. Grocery store here in Schertz.I may have to buy some to try if you guys think there pretty good. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=501499</link><pubDate>Fri, 03 Apr 2009 10:28:58 GMT</pubDate></item><item><title>New Rochelle and Bronx (David_NYC)</title><description>  A distributor just north of New York City:  &lt;br&gt;      Sabrett of New Rochelle  &lt;br&gt;      343 North Avenue  &lt;br&gt;      New Rochelle, NY 10801  &lt;br&gt;      914-355-5304  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      The one off Fordham Road in the Bronx closed up. There is also a food distributor in the Bronx that advertises in the free pennysavers. He sells a full line of Sabrett cart supplies including natural casing. He is located on a cul-de-sac. Unfortunately, I can't remember the name. Will post his name when I find it.&amp;nbsp;He is near I-95.  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      &lt;a href="http://www.restaurantdepot.com/" target="_blank" rel="nofollow"&gt;http://www.restaurantdepot.com/&lt;/a&gt;  &lt;br&gt;      Ignore the 'Wholesale Only' sign. Most will give you a day pass with a cock-and-bull story. Tell them it is for a gathering of Acadians students who came to see New York, since they&amp;nbsp;may want to see your drivers license.  &lt;br&gt;      EDIT: The Restaurant Depot in Maspeth, Queens now carries hot dog and hamburger buns&amp;nbsp;baked by Sabrett/Marathon in Fair Lawn, NJ.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Retail wise, most Stop &amp;amp; Shop supermarkets along the I-95 corridor carry retail packs of Sabrett NC in the summer. They are sold by weight, currently $5.49 a pound. Ouch. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=501380</link><pubDate>Thu, 02 Apr 2009 20:16:33 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (big g in joisey)</title><description>  Bj's and Costco both carry the Sabrett natural casing hotdogs, also most ShopRites and PathMark carry them as well. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=501204</link><pubDate>Thu, 02 Apr 2009 08:42:17 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (ShellysDawgHouse)</title><description>  restaurant depot. If you have a tax id # you can join and you can get them there. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500912</link><pubDate>Wed, 01 Apr 2009 07:07:38 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (Bossa Nova)</title><description>  This place carries Sabrett natural casing dogs in 5lb packs.&amp;nbsp; They're in Long Island. &lt;br&gt;       &lt;br&gt;      &lt;a href="http://www.nyhotdog.com/acp.shtml" target="_blank" rel="nofollow"&gt;http://www.nyhotdog.com/acp.shtml&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500851</link><pubDate>Tue, 31 Mar 2009 21:11:08 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (Twinwillow)</title><description>  This might help. Go to their website listed above by "boyardee65" and click on "brokers". &lt;br&gt;  Find a broker near where you are going and write or call to ask who in that particular area sells Sabrett dogs in the natural casing. Worth a try. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500774</link><pubDate>Tue, 31 Mar 2009 15:07:28 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (canadave)</title><description>  Nope...I'm hoping to just drive them back in a huge cooler with lots of ice, kept restocked as necessary as we go. &amp;nbsp;Overnight we'll be staying at a hotel with a freezer.&amp;nbsp; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500770</link><pubDate>Tue, 31 Mar 2009 15:05:42 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (Twinwillow)</title><description>  I'm just curious. Will you be driving an RV with a fridge? Otherwise, how will you keep them cold during the drive back? &lt;br&gt;   &lt;br&gt;  Good luck with your search. We have them for sale in Dallas at Central Market with the natural casing. Just in case you want to drive this far to get them. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500761</link><pubDate>Tue, 31 Mar 2009 14:34:03 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (canadave)</title><description>  Yes, you may, and I've been there :) &amp;nbsp;But they just have links to places that will mail franks using two-day or overnight shipping. &amp;nbsp;I'd rather pop into a place on my way back to Nova Scotia and pick them up in-store.   &lt;br&gt;   &lt;br&gt; Thanks though! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500745</link><pubDate>Tue, 31 Mar 2009 13:57:14 GMT</pubDate></item><item><title>Re:Sabrett hot dogs WITH casing--where? (boyardee65)</title><description>  Might I suggest &lt;a href="http://www.sabrett.com" target="_blank" rel="nofollow"&gt;www.sabrett.com&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  David O. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500744</link><pubDate>Tue, 31 Mar 2009 13:50:00 GMT</pubDate></item><item><title>Sabrett hot dogs WITH casing--where? (canadave)</title><description>  Driving down from Nova Scotia to NYC in June (hopefully), and want to pick up a year's supply of Sabrett hot dogs with casings. &amp;nbsp;Does anyone know a place where I can find these, preferably in Manhattan but will stop anywhere along the I-95 corridor if need be?   &lt;br&gt;   &lt;br&gt; Last time I was in NYC, I checked a bunch of supermarkets near my place, and while most had the skinless Sabrett, none had the ones with the casings. &lt;br&gt;    &lt;br&gt;  Thanks! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=500742</link><pubDate>Tue, 31 Mar 2009 13:42:26 GMT</pubDate></item></channel></rss>
