﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>The Pie</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:The Pie (marzsit)</title><description>  i never post pics or reviews because they always get cut down and trashed, even if the pie looks perfect, is perfect and the service is excellent. too many east coast a-holes here who refuse to believe that any pizza exists west of the 13 colonies............. it's just not worth the hassle. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=542610</link><pubDate>Thu, 24 Sep 2009 06:09:26 GMT</pubDate></item><item><title>Re:The Pie (10X10)</title><description>  tiki, &lt;br&gt;   &lt;br&gt;  Thanks for saying, what myself and maybe others have been thinking. This type of posting seems to be happening with increased frequency. Perhaps it is only a glitch in the platform rather than a change in an otherwise excellent editorial policy...at least lets hope so! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=534324</link><pubDate>Mon, 17 Aug 2009 09:47:08 GMT</pubDate></item><item><title>Re:The Pie (tiki)</title><description>  Well what i want to know is---why are we getting feartures that DONT tell us anything---now reviews--no comment--am i the only one that notice that so many of the "Featured" places are one picture with a one sentance comment and nothing else? WHats up folks? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=534323</link><pubDate>Mon, 17 Aug 2009 09:40:46 GMT</pubDate></item><item><title>Re:The Pie (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;cavandre&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      Am I the only one that thinks that pie looks more burnt than charred?  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      It looks perfect to me. What I want to know is where was that place when I used to, um, borrow nearby boats and row across the sound to Port Jeff when I was 9. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=534313</link><pubDate>Mon, 17 Aug 2009 08:50:29 GMT</pubDate></item><item><title>Re:The Pie (cavandre)</title><description>  Am I the only one that thinks that pie looks more burnt than charred? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=534304</link><pubDate>Mon, 17 Aug 2009 08:03:07 GMT</pubDate></item><item><title>The Pie (boyardee65)</title><description>  Mr. Rushmore, although I was pleased to view the picture of the pizza in your review, there was no review to go with it. The pizza sure looks good but there was no more information. Was it good? Was it worth the price? How was the atmosphere? Was the place clean? How about beverages? Do they take credit cards?  &lt;br&gt;  The questions could go on and on. &lt;br&gt;   &lt;br&gt;  JMHO &lt;br&gt;   &lt;br&gt;  David O. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=534288</link><pubDate>Mon, 17 Aug 2009 02:03:29 GMT</pubDate></item></channel></rss>