﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Snyders of Hanover (Pretzel Pieces...)</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Eatallday)</title><description>  yea, for me the honey mustard and onion pretzel pieces is a top 3 snack.&amp;nbsp; can't be the nibblers though, gotta be the pieces. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=541789</link><pubDate>Sat, 19 Sep 2009 15:14:37 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (joclyn)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Mosca&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      Bachman's is still in business:  &lt;br&gt;       &lt;br&gt;      &lt;a href="http://www.bachmanco.com/index.html" target="_blank" rel="nofollow"&gt;http://www.bachmanco.com/index.html&lt;/a&gt;  &lt;br&gt;      &lt;/blockquote&gt;&amp;nbsp; &lt;br&gt;       &lt;br&gt;      &lt;font color="#970097"&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/blushing.gif" alt="" /&gt;&amp;nbsp; oops!!&amp;nbsp; i meant to say reisman pretzels...&lt;/font&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=540538</link><pubDate>Sat, 12 Sep 2009 19:16:10 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (David_NYC)</title><description>  While I don't think Bachman's makes everything they sell themselves (I once bought Bachman Canadian-made potato chips at the Wyomissing outlet center), they still make the preztels themselves. This newspaper article has a 19-photo slide show showing pretzel production: &lt;br&gt;      &lt;a href="http://readingeagle.com/article.aspx?id=140063" target="_blank" rel="nofollow"&gt;http://readingeagle.com/article.aspx?id=140063&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=540450</link><pubDate>Sat, 12 Sep 2009 10:18:47 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Mosca)</title><description>  Bachman's is still in business: &lt;br&gt;   &lt;br&gt;  &lt;a href="http://www.bachmanco.com/index.html" target="_blank" rel="nofollow"&gt;http://www.bachmanco.com/index.html&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=540439</link><pubDate>Sat, 12 Sep 2009 09:48:01 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (joclyn)</title><description>  &lt;font color="#970097"&gt;snyders 'nips' are pretty good, too  &lt;br&gt;       &lt;br&gt;      and you can't beat gradma utz's handcooked chips (fried in lard, what an excellent flavor!! &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; &lt;br&gt;       &lt;br&gt;      i used to LOVE bachmann pretzels - the only thin pretzels i'd buy - they've been out of business a few years now.&amp;nbsp; really miss them - unique flavor that none of the others even come close to.&lt;/font&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=540394</link><pubDate>Sat, 12 Sep 2009 00:06:24 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (leethebard)</title><description>  I must agree...Snyder's sourdough are the best hard pretzels..this company(in the area of Pa where chips and pretzels abound) has the BEST pretzels by far of any brand I've ever tried!The factory tour sounds like a great future trip. We love taking the Herr's tour...their chips are super. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=540169</link><pubDate>Thu, 10 Sep 2009 21:33:00 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Jennifer_4)</title><description>  I love these things, especially the Honey Mustard and Onion flavor... </description><link>http://www.roadfood.com/Forums/fb.ashx?m=539570</link><pubDate>Tue, 08 Sep 2009 11:57:05 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (6star)</title><description>  Michael: &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Here are 2 pretzel recipes, the second one specifically for large hard (Bavarian) pretzels: &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &lt;a href="http://www.foodnetwork.com/recipes/alton-brown/homemade-hard-pretzels-recipe/index.html" target="_blank" rel="nofollow"&gt;&lt;font color="#800080"&gt;&lt;font size="2"&gt;&lt;font face="arial"&gt;&lt;a href="http://www.foodnetwork.com/recipes/alton-brown/homemade-hard-pretzels-recipe/index.html" target="_blank" rel="nofollow"&gt;http://www.foodnetwork.co...zels-recipe/index.html&lt;/a&gt;&lt;/font&gt;&lt;/font&gt;&lt;/font&gt;&lt;/a&gt; &lt;br&gt;      &lt;font size="2"&gt;&lt;font face="arial"&gt;&amp;nbsp;&lt;/font&gt;&lt;/font&gt; &lt;br&gt;      &lt;a href="http://www.homebrewtalk.com/f56/bavarian-pretzel-recipe-37723/" target="_blank" rel="nofollow"&gt;&lt;font color="#800080"&gt;&lt;a href="http://www.homebrewtalk.com/f56/bavarian-pretzel-recipe-37723/" target="_blank" rel="nofollow"&gt;http://www.homebrewtalk.c...-pretzel-recipe-37723/&lt;/a&gt;&lt;/font&gt;&lt;/a&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      You might also be interested in this Wikipedia article on pretzels that mentions that Snyders of Hanover (PA) were started in 1909: &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &lt;a href="http://en.wikipedia.org/wiki/Pretzel" target="_blank" rel="nofollow"&gt;&lt;font color="#800080"&gt;&lt;a href="http://en.wikipedia.org/wiki/Pretzel&lt;/a&gt;&lt;/font&gt;" target="_blank" rel="nofollow"&gt;http://en.wikipedia.org/wiki/Pretzel&lt;/a&gt;&lt;/font&gt;&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=539564</link><pubDate>Tue, 08 Sep 2009 11:48:45 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Mosca)</title><description>  Yeah, Snyders are the best sourdough pretzels in America! &lt;br&gt;   &lt;br&gt;  The original Europeans in Southeastern Pennsylvania were predominantly German, and that heritage is reflected in the culture. The oldest continually operating brewery in America is in Pottsville (Yuengling brewed malt soda during prohibition). The entire area is dotted with small pretzel and chip makers, all of whom thrive: Utz, Herr's, both the Snyders, Bachmann, Wege, Sturgis, Hammond, Deitz... See the pattern.  &lt;br&gt;   &lt;br&gt;  Southeastern Pennsylvania is also known as Pennsylvania Dutch country. Lots of Stolfitzes and Leidys and Yoders live in the area. It is also heavily Amish. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=539544</link><pubDate>Tue, 08 Sep 2009 10:35:45 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (joclyn)</title><description>  &lt;font color="#930093"&gt;the sourdough beer pretzels are good - especially with chunks of sharp cheddar cheese. &lt;br&gt;       &lt;br&gt;      also tasty are the pumpernickel sticks - again, very good when accompanied by some sharp cheddar.&lt;/font&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=539471</link><pubDate>Mon, 07 Sep 2009 22:10:16 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Michael_Germany)</title><description>  Thanks, David! &lt;br&gt;   &lt;br&gt;  G.W. Bush "chocked" on an american pretzel some years ago, as reported on our german TV, probobly from the Snyders Pretzels... &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; &lt;br&gt;   &lt;br&gt;  Otherwise, tasty stuff, I need a recipe for this snack... &lt;br&gt;   &lt;br&gt;  Regards &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Michael &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538592</link><pubDate>Wed, 02 Sep 2009 21:45:39 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (David_NYC)</title><description>  The reason you always see Snyder's of Hanover on the bags is because there is another potato chip and pretzel company in Berlin, Pennsylvania also called Synder: &lt;br&gt;      &lt;a href="http://www.birdseyefoods.com/snyder/" target="_blank" rel="nofollow"&gt;http://www.birdseyefoods.com/snyder/&lt;/a&gt; &lt;br&gt;      They always call themselves Snyder of Berlin. &lt;br&gt;       &lt;br&gt;      Most people just eat snack foods like pretzels and potato chips right out of the bag by themselves or with a beverage such as beer. They don't do any further preparation work on them. However, a lot of these snack foods are used in recipes such as to make coatings for chicken, pork, etc. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538584</link><pubDate>Wed, 02 Sep 2009 21:23:35 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Michael_Germany)</title><description>  Thanks, David! &lt;br&gt;   &lt;br&gt;  Is their brand name "Hanover" somewhat related to the german city "Hannover"...?  &lt;br&gt;   &lt;br&gt;  Hannover: &lt;br&gt;  &lt;a href="http://en.wikipedia.org/wiki/Hanover" target="_blank" rel="nofollow"&gt;http://en.wikipedia.org/wiki/Hanover&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  What about some recipes.., for the Pretzels, how to prepare them...? &lt;br&gt;   &lt;br&gt;  Kind regards &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Michael &lt;br&gt;   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538576</link><pubDate>Wed, 02 Sep 2009 20:49:26 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (David_NYC)</title><description>  Snyder's has a great, free factory tour in Hanover, Pennsylvania: &lt;br&gt;      &lt;a href="http://www.snydersofhanover.com/History/FactoryStore/They" target="_blank" rel="nofollow"&gt;http://www.snydersofhanover.com/History/FactoryStore/ &lt;br&gt;       &lt;br&gt;      &lt;/a&gt;They&amp;nbsp;also have a factory outlet store there with excellent prices on their products. &lt;br&gt;       &lt;br&gt;      There are many recipes for foods containing pretzels on Snyder's web site: &lt;br&gt;      &lt;a href="http://www.snydersofhanover.com/Recipes/" target="_blank" rel="nofollow"&gt;http://www.snydersofhanover.com/Recipes/&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538574</link><pubDate>Wed, 02 Sep 2009 20:31:45 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (wheels in the sky)</title><description>  I live in woodstock GA.&amp;nbsp; ust north of Atlanta.&amp;nbsp; we have Hanover pretzels all year round in many different types. &lt;br&gt;       &lt;br&gt;      john wheeler&amp;nbsp; Woodstock GA </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538535</link><pubDate>Wed, 02 Sep 2009 17:41:24 GMT</pubDate></item><item><title>Re:Snyders of Hanover (Pretzel Pieces...) (Lindseyup67)</title><description>  Just got done snacking on some.....same as above............delish!! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538533</link><pubDate>Wed, 02 Sep 2009 17:37:10 GMT</pubDate></item><item><title>Snyders of Hanover (Pretzel Pieces...) (Michael_Germany)</title><description>  Greetings, Roadfooders!   &lt;br&gt;   &lt;br&gt;  I have discovered this american brand a few years ago at a shopping mall in the german city of Oldenburg. I prefer the sort "&lt;b&gt;Cheddar Cheese&lt;/b&gt;".   &lt;br&gt;   &lt;br&gt;  &lt;img src="http://www.suessigkeiten-blog.de/wp-content/uploads/2009/01/syders-packung.jpg"&gt;   &lt;br&gt;   &lt;br&gt;  Do you like this snack? When they are av. I always buy a few packages... &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt;   &lt;br&gt;   &lt;br&gt;  Do you have a recipe for such pretzel pieces, any information is very welcome, thank you.   &lt;br&gt;   &lt;br&gt;  Kind regards   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Michael   &lt;br&gt;   &lt;br&gt;  P.S. Price for one package (125 Gram) is about 2,00 Euro, as a special offer about 1,59 - 1,79 Euro.  &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=538526</link><pubDate>Wed, 02 Sep 2009 17:19:38 GMT</pubDate></item></channel></rss>