﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Ben Ali of Ben's Chili Bowl Dies (Washington Post Obituary)</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Ben Ali of Ben's Chili Bowl Dies (Washington Post Obituary) (Born in OKC)</title><description>  This was an interesting post and I enjoyed reading it.&amp;nbsp; But will someone help an ignoramus from the hinterlands? &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Does Ben's chili, whether beef or vegetable include beans? &lt;br&gt;      &amp;nbsp; &lt;br&gt;      What kind of sausage available elsewhere most resembles a "half - smoke?" &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=545761</link><pubDate>Sat, 10 Oct 2009 08:44:17 GMT</pubDate></item><item><title>Re:Ben Ali of Ben's Chili Bowl Dies (Washington Post Obituary) (jm199)</title><description>  I raise my half smoke in his honor.&amp;nbsp; I ate there for the first time in the 1970s when I was in college (and it was the first of many a fine roadfood meal). </description><link>http://www.roadfood.com/Forums/fb.ashx?m=545462</link><pubDate>Thu, 08 Oct 2009 15:52:55 GMT</pubDate></item><item><title>Re:Ben Ali of Ben's Chili Bowl Dies (Washington Post Obituary) (Scorereader)</title><description>  &lt;a href="http://voices.washingtonpost.com/postmortem/2009/10/ben_ali_of_bens_chili_bowl_die.html?hpid=dynamiclead" target="_blank" rel="nofollow"&gt;http://voices.washingtonpost.com/postmortem/2009/10/ben_ali_of_bens_chili_bowl_die.html?hpid=dynamiclead&lt;/a&gt; &lt;br&gt;       &lt;br&gt;      ~Wash Post article. &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=545448</link><pubDate>Thu, 08 Oct 2009 14:46:18 GMT</pubDate></item><item><title>Ben Ali of Ben's Chili Bowl Dies (Washington Post Obituary) (Jennie)</title><description>  &lt;a href="http://voices.washingtonpost.com/postmortem/2009/10/ben_ali_of_bens_chili_bowl_die.html" target="_blank" rel="nofollow"&gt;http://voices.washingtonpost.com/postmortem/2009/10/ben_ali_of_bens_chili_bowl_die.html&lt;/a&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &lt;H3&gt;Ben Ali of Ben's Chili Bowl Dies&lt;/H3&gt;          Ben Ali, who founded the famous Ben's Chili Bowl in Washington, died last night at his DC home of congestive heart failure. He was 82. A full story is forthcoming, but here's a piece that we ran on the&lt;a href="http://www.washingtonpost.com/wp-dyn/content/article/2008/08/20/AR2008082003383.html" target="_blank" rel="nofollow"&gt;&lt;font color="#0c4790"&gt; 50th anniversary of the founding of the restaurant &lt;/font&gt;&lt;/a&gt;-- one of the few businesses to remain open on U Street during the 1968 riots. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      [2008 piece:] &lt;br&gt;      &lt;H1&gt;Ben's Celebrates Chili Power&lt;/H1&gt;     Big Stars and Just Plain Folks Mark Eatery's 50-Year Run on U Street&lt;/H2&gt;     &lt;font size="2"&gt;&lt;/font&gt;     By Keith L. Alexander &lt;br&gt;      Washington Post Staff Writer  &lt;br&gt;      Thursday, August 21, 2008  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;           It was 1996, and Nizam Ali had just gotten his law degree. Instead of heading to the courtroom, he had another idea: He wanted to help run the family business.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Ali told his father, Ben, that if he couldn't double the revenue at Ben's Chili Bowl within a year, he'd fall back on that legal career. To meet his goal, he went well beyond the walls of the landmark restaurant on U Street NW. He became a promoter, visiting radio stations with free hot dogs, hamburgers and half-smokes -- all covered in Ben's trademark spicy chili. Radio personalities talked up the food, and the legend of the Chili Bowl grew.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Sales surged during that year as Nizam and his older brother, Kamal, oversaw the restaurant's operations -- so much so that Ben and his wife, Virginia, decided to step back and leave the restaurant they had founded in the hands of their sons.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      This week, the District's most famous neighborhood diner turns 50. The family is hosting a free gala tonight at the Lincoln Theatre, with celebrities including Bill Cosby and Roberta Flack. That will be followed by a street festival tomorrow in front of the restaurant, at 1213 U St. NW, and a musical tribute Sunday down the street at the 9:30 club.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      When they aren't behind the counter flipping burgers or scooping chili, the Ali brothers are figuring out ways to capitalize on the Ben's brand. They launched a line of souvenir baseball caps, key chains and tote bags. The Alis also helped with a book on the place's history and set up a Web site, &lt;a href="http://benschilibowl.com/" target="_blank" rel="nofollow"&gt;&lt;font color="#0c4790"&gt;http://benschilibowl.com&lt;/font&gt;&lt;/a&gt;. And they struck a deal to sell Ben's fare at the Washington Nationals' new ballpark.  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      [More at above link.] &lt;br&gt;       &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=545388</link><pubDate>Thu, 08 Oct 2009 12:11:58 GMT</pubDate></item></channel></rss>