﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Indian Pizza in San Francisco</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Indian Pizza in San Francisco (billyboy)</title><description>  Indeed, "The Prisoner" and the warden from Escape From Alcatraz was in it.&amp;nbsp; And, lest we forget, that stalwart of B-movies, Michael Ironside, was poppin' heads left and right in that cheese-fest! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=552229</link><pubDate>Tue, 10 Nov 2009 13:59:01 GMT</pubDate></item><item><title>Re:Indian Pizza in San Francisco (wanderingjew)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;billyboy&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      WJ, when I saw this post, I thought your head would explode like that dude in the beginning of "Scanners"!&amp;nbsp; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_evil.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/w00t.gif" alt="" /&gt;  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;      Not at all- I'm very familiar with the bbq pizza's in memphis, the pierogi pizza's in Pittsburgh, linguica pizza here in Rhode Island and I believe &lt;b&gt;TJ&amp;nbsp;Jackson &lt;/b&gt;mentioned a 5 way chili&amp;nbsp;pizza in cinci, I've heard of Thai Pizza using Peanut Sauce and other ingredients&amp;nbsp;&amp;nbsp;and I've already suggested to &lt;b&gt;Davydd,&amp;nbsp; &lt;/b&gt;a hot dish pizza for minnesota (with Mushroom gravy and tater tot and meatball toppings) . So why not an Indian Pizza- &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Great movie- I saw it when I was a sophomore in High School back in 1980- it starred Patrick McGooghan? yes? &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=552220</link><pubDate>Tue, 10 Nov 2009 13:24:54 GMT</pubDate></item><item><title>Re:Indian Pizza in San Francisco (EatingTheRoad)</title><description>  &lt;b&gt;Wanderingjew&lt;/b&gt;, funny that you mention that...this was just posted: &lt;br&gt;  &lt;a href="http://www.seriouseats.com/recipes/2009/11/potato-and-sausage-pizza-recipe.html" target="_blank" rel="nofollow"&gt;http://www.seriouseats.co...sage-pizza-recipe.html&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;&lt;/i&gt;&lt;br&gt; &lt;br&gt;  A few weeks ago I gave a friend a verbal whupping for calling a concoction he'd made of vegetables and melted cheese atop a piece of naan a &lt;i&gt;pizza.&lt;/i&gt; On any given day, this guy is Mr. Italian American, gushing about Sunday "gravy" and salty meat and cheese sandwiches, so I was flabbergasted by his irreverent pizza misnomer. &lt;br&gt;  "Pizza," though, has already been stretched thin by recipe adaptations. There are &lt;a href="http://slice.seriouseats.com/archives/2009/08/saag-paneer-pizza-why-not.html" target="_blank" rel="nofollow"&gt;saag paneer pizzas&lt;/a&gt;, &lt;a href="http://slice.seriouseats.com/archives/2008/11/ramenbased-pizza-crust.html" target="_blank" rel="nofollow"&gt;ramen pizzas&lt;/a&gt;, &lt;a href="http://slice.seriouseats.com/archives/2008/12/pizza-roll-ups-make-a-totinos-burrito-pizzarito.html" target="_blank" rel="nofollow"&gt;Pizzaritos&lt;/a&gt;,  and &lt;a href="http://www.seriouseats.com/recipes/2009/10/french-in-a-flash-pizza-savoyarde-recipe.html" target="_blank" rel="nofollow"&gt;French pizzas&lt;/a&gt;, to name a few. The intent isn't to oust authentic Italian originals (or Italian-American iterations) but to underscore the infallibility that the culinary basics of a pizza--breadlike bottom and toppings, fired in a hot oven--are genius and almost ubiquitously appreciated. My friend's naan creation is another case and point.&lt;/blockquote&gt; &lt;br&gt;   &lt;br&gt;  There's more after the link and a recipe. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=552214</link><pubDate>Tue, 10 Nov 2009 13:04:47 GMT</pubDate></item><item><title>Re:Indian Pizza in San Francisco (billyboy)</title><description>  WJ, when I saw this post, I thought your head would explode like that dude in the beginning of "Scanners"!&amp;nbsp; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_evil.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/w00t.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=552211</link><pubDate>Tue, 10 Nov 2009 12:45:30 GMT</pubDate></item><item><title>Re:Indian Pizza in San Francisco (wanderingjew)</title><description>  Interesting,  &lt;br&gt;   &lt;br&gt;  My "ideal" of an Indian Pizza would be&amp;nbsp; Saag Paneer (spinach sauce and paneer cheese) on Naan Bread with perhaps Tandoori Chicken or Lamb as a topping. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=552210</link><pubDate>Tue, 10 Nov 2009 12:43:33 GMT</pubDate></item><item><title>Indian Pizza in San Francisco (santacruz)</title><description>  My office is getting ready for the Holidays and we have decided to order out for Pizza, &lt;br&gt;      But this is not your ordinary Pizza, this is INDIAN PIZZA.....I love both Italian and Indian food, but is this forbidden?&amp;nbsp;  &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Have any Roadfooders tried Indian Pizza?&amp;nbsp; Your thoughts, insights&amp;nbsp;etc. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Here is the link to the S.F. place:&amp;nbsp; &lt;a href="http://www.zantespizza.com/about.htm" target="_blank" rel="nofollow"&gt;http://www.zantespizza.com/about.htm&lt;/a&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Maybe the start of a good trend. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=552209</link><pubDate>Tue, 10 Nov 2009 12:36:21 GMT</pubDate></item></channel></rss>