﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Nick's Famous Roast Beef</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Nick's Famous Roast Beef (Smitty in CT)</title><description>  Had a wedding to go to up in New Hampshire over the weekend, so I decided to&amp;nbsp;take a slight detour and hit Nick's Famous Roast Beef in Beverly, MA. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      They did not disappoint, I ordered 2 - 1/2 sauce (2 large - 1 junior), rings and large drink. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      As always, the roast beef was warm and melt in your mouth tender, the onion rings were fried to perfection. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      I don't know how they keep the up the consistancy, but I have never had a bad sandwich from Nick's. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      I'm ready to go back for another...... &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Smitty &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=564518</link><pubDate>Mon, 18 Jan 2010 11:55:43 GMT</pubDate></item></channel></rss>