﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Breakfast is need everyday ???</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  Thanks again 6star! Nice to have a cheesepert here!!! &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575840</link><pubDate>Sun, 21 Mar 2010 22:34:18 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (6star)</title><description>  Rat cheese would most likely have&amp;nbsp;been domestic&amp;nbsp;cheddar, since this was the most&amp;nbsp;common cheese up until about the&amp;nbsp;1950s.&amp;nbsp; The reason it was always served at room temperature was because this is how to get the most flavor out of the cheese.&amp;nbsp; (It got its name, I am sure,&amp;nbsp;from being&amp;nbsp;the cheese which was used to bait rat traps.)&amp;nbsp; Even the Free Dictionary defines&amp;nbsp;rat cheese&amp;nbsp;as cheddar:  &lt;br&gt;       &lt;br&gt;      &lt;a href="http://www.thefreedictionary.com/rat+cheese" target="_blank" rel="nofollow"&gt;http://www.thefreedictionary.com/rat+cheese&lt;/a&gt;  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      (In case you are wondering about my knowledge of cheese, the 37 years I spent in the grocery business before retirement were spent as dairy manager of a local grocery chain.)  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575825</link><pubDate>Sun, 21 Mar 2010 21:22:54 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  Ahh, thanks 6star!  &lt;br&gt;   &lt;br&gt;  Now to figure out what my PawPaw called rat cheese. It sure was good stuff. We would have a small chunk w/ breakfast. It was always room temp. &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575816</link><pubDate>Sun, 21 Mar 2010 20:18:17 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (6star)</title><description>  Longhorn is a shape. (A cylinder, taller than it is wide.)&amp;nbsp; Colby and cheddar can both&amp;nbsp;be made in longhorns. &amp;nbsp;A "half-moon" is made by cutting the longhorn vertically, and then cutting horizontal chunks. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575808</link><pubDate>Sun, 21 Mar 2010 19:39:58 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  Joe, that was clam hash but... I guess you just sub tha lobster. Thanks! &lt;br&gt;   &lt;br&gt;  Oh, a bit off topic but is longhorn cheese considered a colby??? &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575803</link><pubDate>Sun, 21 Mar 2010 19:18:14 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Jennifer_4)</title><description>  ah well.. still a good topic... personally.. i've been eating fat free yogurt with my own homemade mix of flax seeds, buckwheat groats,&amp;nbsp; wheat germ, oats, sunflower seeds, and dried blueberries..&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; but at work, this year we've got new people running the cafeteria.. and they have homemade dim sum every day starting at 730 am usually.. and a different asian soup every day.. so i'm in heaven..&amp;nbsp;&amp;nbsp; I usually have at least one bbq pork bun every morning... </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575782</link><pubDate>Sun, 21 Mar 2010 16:59:03 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  Well, we have a Paris Tx., an Italy Tx., a Rhome Tx., and a London Tx. so why not a Ho Chi Minh Tx. ? :~) &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575589</link><pubDate>Sat, 20 Mar 2010 12:33:20 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Mediator)</title><description>  ...not to mention that you'd have a tough time finding Ho Chi Minh, Texas on any map.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575408</link><pubDate>Fri, 19 Mar 2010 11:57:36 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  The subject and language was the clue, along w/ this being a first post. Daaa Fun anyway! :~) &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575407</link><pubDate>Fri, 19 Mar 2010 11:53:48 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Foodosaurus)</title><description>   &lt;br&gt;   &lt;br&gt; He started a pretty good thread anyway, considering.... &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575387</link><pubDate>Fri, 19 Mar 2010 07:50:28 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (David_NYC)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;MiamiDon&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      But where can Heartdragon eats the best in Ho Chi Minh, Texas?  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;      I think I know now what happened here. Note the broken English? This guy is probably a Chinese spammer. However, the URL's these spammers post for ED drugs,&amp;nbsp;make money fast&amp;nbsp;schemes, and Nigerian scams&amp;nbsp; are no longer are displayed in the message for new signups. Note he attempted to edit the message? It will take us a while to learn how to spot messages that are from spammers, with missing URL's. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575367</link><pubDate>Thu, 18 Mar 2010 23:15:34 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (carolina bob)</title><description>  Weekday mornings it's generally cold cereal for breakfast ( Cocoa Krispies! &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; ), but on weekends I put my limited kitchen skills to work and treat myself to either sausage gravy n' biscuits or pancakes and bacon.  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575353</link><pubDate>Thu, 18 Mar 2010 21:02:44 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (MiamiDon)</title><description>  But where can Heartdragon eats the best in Ho Chi Minh, Texas? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575151</link><pubDate>Wed, 17 Mar 2010 15:36:04 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (joerogo)</title><description>  JoePapa, I got it right &lt;a href="http://www.roadfood.com/Recipes/Recipe.aspx?RecipeID=138" target="_blank" rel="nofollow"&gt;HERE&lt;/a&gt;&amp;nbsp;on Roadfood. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      I whipped it up in&amp;nbsp;a cast iron frying pan and topped it with a couple eggs.&amp;nbsp; Two thumbs up&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575149</link><pubDate>Wed, 17 Mar 2010 15:19:10 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  That lobster hash sounds great Joe! We need a recipe when you get it down pat. &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=575136</link><pubDate>Wed, 17 Mar 2010 14:18:35 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (DocChuck)</title><description>  Breakfast is my favorite meal of the day, but I always prepare it at home, and it is always rather elaborate. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574958</link><pubDate>Tue, 16 Mar 2010 15:26:55 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (joerogo)</title><description>  I have been experimenting with hash lately(don't say&amp;nbsp;it Mosca)&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Ever since I saw the clam hash on the front page of RF&amp;nbsp;I have been on a mission.&amp;nbsp; My latest was lobster hash, succulent!&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574955</link><pubDate>Tue, 16 Mar 2010 15:07:34 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (fdaniels)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;kland01s&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      Plain hot oatmeal for me everyday but on Sundays we go to our favorite mom &amp;amp; pop and it's either their home made corned beef hash or one buckwheat pancake and a side of bacon. They have connections to a pig farmer and everything pork is wonderful.  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      Did you say "Home Made Corned Beef Hash?" &lt;br&gt;      &amp;nbsp; &lt;br&gt;      Please to share the identity of this location.... &lt;br&gt;      &amp;nbsp; &lt;br&gt;      thanks &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574953</link><pubDate>Tue, 16 Mar 2010 14:52:18 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (kland01s)</title><description>  Plain hot oatmeal for me everyday but on Sundays we go to our favorite mom &amp;amp; pop and it's either their home made corned beef hash or one buckwheat pancake and a side of bacon. They have connections to a pig farmer and everything pork is wonderful.  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574943</link><pubDate>Tue, 16 Mar 2010 12:22:39 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Mosca)</title><description>  I've been eating instant Quaker oatmeal every day for the past couple months, the low sugar pre-seasoned in the individual packets. It helps me with portion control; I was eating insane amounts of cold cereal every morning.  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574935</link><pubDate>Tue, 16 Mar 2010 11:48:18 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Buffalo Tarheel)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Foodosaurus&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      The best breakfast I've ever eaten was at O'Rourke's Diner in Middletown. &amp;nbsp;&lt;a href="http://www.roadfood.com/Restaurant/Review/118-118/orourkes" target="_blank" rel="nofollow"&gt;http://www.roadfood.com/Restaurant/Review/118-118/orourkes&lt;/a&gt;&amp;nbsp;&amp;nbsp;(I live 3 blocks from here!&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt;&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt;&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; )  &lt;br&gt;       &lt;br&gt;       &lt;br&gt;      I was all set to order a Chili&amp;nbsp;omelet&amp;nbsp;, when the waiter came over and read the specials to us. &amp;nbsp;"Pistachio scone bread pudding French toast! Brian took homemade Pistachio Scones and made them into bread pudding, then sliced it, and made that into French Toast. &amp;nbsp;It was served with Homemade Bananas O'Rourke (Foster), homemade clotted cream covered in homemade caramel sauce, a slice each of pineapple, orange,&amp;nbsp;watermelon, kiwi, and a strawberry.  &lt;br&gt;       &lt;br&gt;       &lt;br&gt;      Granted, the breakfast, coffee, and tip came to $20.... but it was worthy of every penny that I spent.  &lt;br&gt;       &lt;br&gt;       &lt;br&gt;      Generally speaking, I stick with some kind of eggs breakfast when I'm out to eat, but I'm very glad I strayed from my comfort zone that morning.  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      &lt;b&gt;Foodosaurus,&lt;/b&gt; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      I'm not a big breakfast eater unless it's later in the day, but I'd be willing to leave my comfort zone as well for this meal.&amp;nbsp; It does sound like a winner.&amp;nbsp; I think it would be better than the free hotel breakfast I usually have when in CT (or anyplace else for that matter).&amp;nbsp; Thanks for letting us know about this meal. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574901</link><pubDate>Tue, 16 Mar 2010 09:23:44 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Foodosaurus)</title><description>   &lt;br&gt;   &lt;br&gt;  The best breakfast I've ever eaten was at O'Rourke's Diner in Middletown. &amp;nbsp;&lt;a href="http://www.roadfood.com/Restaurant/Review/118-118/orourkes" target="_blank" rel="nofollow"&gt;http://www.roadfood.com/Restaurant/Review/118-118/orourkes&lt;/a&gt;&amp;nbsp;&amp;nbsp;(I live 3 blocks from here!&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt;&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt;&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; )  &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  I was all set to order a Chili&amp;nbsp;omelet&amp;nbsp;, when the waiter came over and read the specials to us. &amp;nbsp;"Pistachio scone bread pudding French toast! Brian took homemade Pistachio Scones and made them into bread pudding, then sliced it, and made that into French Toast. &amp;nbsp;It was served with Homemade Bananas O'Rourke (Foster), homemade clotted cream covered in homemade caramel sauce, a slice each of pineapple, orange,&amp;nbsp;watermelon, kiwi, and a strawberry.  &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Granted, the breakfast, coffee, and tip came to $20.... but it was worthy of every penny that I spent.  &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Generally speaking, I stick with some kind of eggs breakfast when I'm out to eat, but I'm very glad I strayed from my comfort zone that morning.  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574770</link><pubDate>Mon, 15 Mar 2010 13:37:47 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (PapaJoe8)</title><description>  Joe, they do eat that for breakfast in Hawaho. Any recipes yall? &lt;br&gt;   &lt;br&gt;  Some forums have a deal where you need to have a few posts under ur belt before you can start a thread. I'm glad we don't have that here. These threads are great fun! :~) &lt;br&gt;  Joe &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574755</link><pubDate>Mon, 15 Mar 2010 13:01:21 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (joerogo)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Russ Jackson&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  During the week its heated frozen blueberrys or raspberries with a little sugar&amp;nbsp;added to plain cold yogurt with granola. If I go out to breakfast on the weekend anything goes. Favorite would be a Chicken Fried Steak&amp;nbsp;if done right 2nd Corned Beef Hash 3rd&amp;nbsp;Mushroom Omelette. All of which could be served with HashBrowns and Jalapeno Peppers and Cheese. I love to cook breakfast as well even for Dinner.  &lt;br&gt;  I would like to know what others like. 1st 2nd 3rd....Russ&amp;nbsp;  &lt;br&gt;  &lt;/blockquote&gt;&amp;nbsp;  &lt;br&gt;  &lt;br&gt;   &lt;br&gt;  What, no Spam?&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574627</link><pubDate>Sun, 14 Mar 2010 21:26:56 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (Russ Jackson)</title><description>  During the week its heated frozen blueberrys or raspberries with a little sugar&amp;nbsp;added to plain cold yogurt with granola. If I go out to breakfast on the weekend anything goes. Favorite would be a Chicken Fried Steak&amp;nbsp;if done right 2nd Corned Beef Hash 3rd&amp;nbsp;Mushroom Omelette. All of which could be served with HashBrowns and Jalapeno Peppers and Cheese. I love to cook breakfast as well even for Dinner. &lt;br&gt;      I would like to know what others like. 1st 2nd 3rd....Russ&amp;nbsp; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574609</link><pubDate>Sun, 14 Mar 2010 20:14:33 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (joerogo)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;heartdragon&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  Where i can  eats the best for breakfast? &lt;i&gt; &lt;br&gt;  &lt;/i&gt; &lt;/blockquote&gt;&amp;nbsp;  &lt;br&gt;  &lt;br&gt;   &lt;br&gt;  Grammar school. &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574604</link><pubDate>Sun, 14 Mar 2010 19:36:17 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (MiamiDon)</title><description>  Soooo, what kind of breakfast joints do you have in Ho Chi Minh, Texas? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574581</link><pubDate>Sun, 14 Mar 2010 17:56:08 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (MilwFoodlovers)</title><description>  Jo mama's house? </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574560</link><pubDate>Sun, 14 Mar 2010 15:40:55 GMT</pubDate></item><item><title>Re:Breakfast is need everyday ??? (MrBurns)</title><description>  Everyone is different. Myself, for example, I eat breakfast maybe twice a year.  &lt;br&gt;      Normally I can't eat anything before 10 or 11 AM. usually it's a fruit of some sort. &lt;br&gt;       &lt;br&gt;      Works fine for me. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574515</link><pubDate>Sun, 14 Mar 2010 12:03:10 GMT</pubDate></item><item><title>Breakfast is need everyday ??? (heartdragon)</title><description>  Breakfast food is important for all people?      &lt;br&gt;  Where i can  eats the best for breakfast?      &lt;br&gt;   &lt;br&gt;  Thanks all       &lt;br&gt;   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  &lt;i&gt;signatures&lt;/i&gt;   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=574321</link><pubDate>Sat, 13 Mar 2010 01:27:44 GMT</pubDate></item></channel></rss>