﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Hot Dog Egg Roll</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Hot Dog Egg Roll (chicagostyledog)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;MiamiDon&lt;/i&gt;&lt;br&gt;   &lt;br&gt;   &lt;br&gt;  &lt;b&gt;CSD&lt;/b&gt; I don't know if you noticed in the article, but &lt;b&gt;Eden Wok&lt;/b&gt; is kosher Chinese.&amp;nbsp; This is beginning to sound like an old-time kosher Chinese invention that was "rediscovered" by the blogger.   &lt;br&gt;  &lt;/blockquote&gt;   &lt;br&gt;   &lt;br&gt;  MD,  &lt;br&gt;   &lt;br&gt;  My best friend Joel was the owner of Chang Chi. It was a successful, short lived business that burned and was never rebuilt. It was nice to see that kosher Chinese still exists.  &lt;br&gt;   &lt;br&gt;  seatwown,  &lt;br&gt;   &lt;br&gt;  I'm in Vilas County at least six times a year.&amp;nbsp; What's the name of the restaurant in Rhinelander serving Reuben rolls and pizza?   &lt;br&gt;   &lt;br&gt;  Thanks,  &lt;br&gt;   &lt;br&gt;  CSD  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585752</link><pubDate>Wed, 12 May 2010 20:08:30 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (seatown76)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;chicagostyledog&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      Chang Chi, a former Kosher Chinese restaurant in Chicago, served hot dog egg rolls, back in the 70's. The egg roll was filled with a Kosher hot dog, lightly slathered with crunchy peanut butter. We dipped them in hot mustard and a mixture of sweet and sour sauce to cut the heat. A few places in southeastern Wisconsin serve Reuben rolls, an egg roll filled with corned beef, Swiss cheese, and sauerkraut, dipped into a thousand island sauce. Wegner's St. Martin's Inn in Franklin, WI still offers Reuben rolls, along with Reuben soup.  &lt;br&gt;       &lt;br&gt;      CSD PhD Professor of Hot Dogs  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      We can get the Reuben rolls way up here in Rhinelander, Wisconsin as well....along with a Reuben pizza! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585701</link><pubDate>Wed, 12 May 2010 16:58:31 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (MiamiDon)</title><description>  &lt;b&gt;CSD&lt;/b&gt; I don't know if you noticed in the article, but &lt;b&gt;Eden Wok&lt;/b&gt; is kosher Chinese.&amp;nbsp; This is beginning to sound like an old-time kosher Chinese invention that was "rediscovered" by the blogger. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585698</link><pubDate>Wed, 12 May 2010 16:56:44 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (chicagostyledog)</title><description>  Chang Chi, a former Kosher Chinese restaurant in Chicago, served hot dog egg rolls, back in the 70's. The egg roll was filled with a Kosher hot dog, lightly slathered with crunchy peanut butter. We dipped them in hot mustard and a mixture of sweet and sour sauce to cut the heat. A few places in southeastern Wisconsin serve Reuben rolls, an egg roll filled with corned beef, Swiss cheese, and sauerkraut, dipped into a thousand island sauce. Wegner's St. Martin's Inn in Franklin, WI still offers Reuben rolls, along with Reuben soup.  &lt;br&gt;   &lt;br&gt;  CSD PhD Professor of Hot Dogs  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585683</link><pubDate>Wed, 12 May 2010 16:08:55 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (dannybotz)</title><description>  Amazing Hot Dog used to sell homemade hot dog egg rolls! I bought a cuople dozen and they were really good! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585599</link><pubDate>Wed, 12 May 2010 11:29:40 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (busman99)</title><description>  Had Chinese take out place near home in the 1960's call theres a Chinese hot hot dog. It was good. Oh home was in Brooklyn NY </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585585</link><pubDate>Wed, 12 May 2010 10:03:28 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (DougS)</title><description>  Be good also, if it was wrapped with onions before deep frying. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585241</link><pubDate>Mon, 10 May 2010 21:25:00 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (ScreenBear)</title><description>  I'll have two with an order of wings, please.  &lt;br&gt;       &lt;br&gt;      &amp;nbsp; The Bear </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585229</link><pubDate>Mon, 10 May 2010 20:34:08 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (John Fox)</title><description>  Looks like it might be good. I'd try it, but with mustard; not duck sauce. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585220</link><pubDate>Mon, 10 May 2010 20:13:06 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (sk bob)</title><description>  I could go for 3 of those puppys now! &lt;br&gt;      with the sauce mix billyboy is talking about. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585197</link><pubDate>Mon, 10 May 2010 18:18:22 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (billyboy)</title><description>  Debate??&amp;nbsp; I always mix them with some soy sauce to acheive a perfect balance of hot, sweet and salty.&amp;nbsp; Love it! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585176</link><pubDate>Mon, 10 May 2010 16:57:51 GMT</pubDate></item><item><title>Re:Hot Dog Egg Roll (cavandre)</title><description>  Let the Chinese Mustard vs. Duck Sauce debate begin! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585172</link><pubDate>Mon, 10 May 2010 16:51:19 GMT</pubDate></item><item><title>Hot Dog Egg Roll (MiamiDon)</title><description>  I stumbled upon this brief review of a new hot dog creation (new to me, anyway) at the &lt;b&gt;Eden Wok&lt;/b&gt; in NYC (a play on Eden Roc?).&amp;nbsp; If they use a decent hot dog, I would bet that it is pretty good with some hot chinese mustard. &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &amp;nbsp; &lt;br&gt;      &lt;a href="http://midtownlunch.com/2010/05/07/rediscovering-eden-woks-hot-dog-egg-roll/" target="_blank" rel="nofollow"&gt;http://midtownlunch.com/2010/05/07/rediscovering-eden-woks-hot-dog-egg-roll/&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=585078</link><pubDate>Mon, 10 May 2010 10:56:54 GMT</pubDate></item></channel></rss>