﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Wintzell's Oyster House....normalcy amidst the chaos</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (MikeS.)</title><description>  Wingman, full report with pics please. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595566</link><pubDate>Sat, 26 Jun 2010 22:45:38 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (ces1948)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;David_NYC&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;wingmanBBF&lt;/i&gt;&lt;br&gt;   &lt;br&gt;   &lt;br&gt;  ........did&amp;nbsp;her charges&amp;nbsp;know that the Yuengling&amp;nbsp;draft they were&amp;nbsp;enjoying was brewed in Pennsylvania?? ...   &lt;br&gt;  &lt;/blockquote&gt;   &lt;br&gt;  Yuengling also has a brewery in Tampa, Florida (originally built by Schlitz.) I don't know what products are made in Tampa, however.  &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;   &lt;br&gt;  Don't mean to hijack the thread but years ago we had a friend that worked at the Schlitz brewery in Tampa. They used to give the employees the "short" filled cans to take home. He got a lot of them so I don't know if this was common or that there was something wrong with their filling machinery. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595506</link><pubDate>Sat, 26 Jun 2010 16:10:19 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (David_NYC)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;wingmanBBF&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      ........did&amp;nbsp;her charges&amp;nbsp;know that the Yuengling&amp;nbsp;draft they were&amp;nbsp;enjoying was brewed in Pennsylvania?? ...  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;      Yuengling also has a brewery in Tampa, Florida (originally built by Schlitz.) I don't know what products are made in Tampa, however. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595423</link><pubDate>Sat, 26 Jun 2010 04:56:48 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (Foodbme)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;wingmanBBF&lt;/i&gt;&lt;br&gt;  &lt;br&gt;       &lt;br&gt;      We were in downtown Mobile on Dauphin St.  &lt;br&gt;      I believe it's the original  &lt;br&gt;      Being a rare visitor to Mobile and AL, I was not aware that there were satellites.  &lt;br&gt;      In fact, the last time I was at Wintzell's was in '90 passing through on a&amp;nbsp; boat delivery from Michigan to FL down the Tenn-Tombigbee(sp?) waterway.  &lt;br&gt;      Having done a lot of deliveries in&amp;nbsp;the ICW makes it doubly sad to see the marshlands, cradle of all the incredible Gulf seafood, covered with oilboom.  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      &lt;/blockquote&gt;  &lt;br&gt;       &lt;br&gt;      That is the "Original" place. &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; &lt;br&gt;      By "Up-North she probably means NC or SC. Alabamians can't imagine life exists any further north than NC or TN!&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/huh.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/lol.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/lol.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595351</link><pubDate>Fri, 25 Jun 2010 20:58:18 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (jeepguy)</title><description>  Just recently i had oysters in SC. They were "selects" from Oriental NC. Fantastic! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595343</link><pubDate>Fri, 25 Jun 2010 20:10:58 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (mayor al)</title><description>  My connection was also with the downtown "original" location. There have been several posts on various trip reports of folks who were unhappy with the quality of the food&amp;nbsp;and the service at some of the franchise locations. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595321</link><pubDate>Fri, 25 Jun 2010 18:21:28 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (wingmanBBF)</title><description>  We were in downtown Mobile on Dauphin St.  &lt;br&gt;      I believe it's the original  &lt;br&gt;      Being a rare visitor to Mobile and AL, I was not aware that there were satellites.  &lt;br&gt;      In fact, the last time I was at Wintzell's was in '90 passing through on a&amp;nbsp; boat delivery from Michigan to FL down the Tenn-Tombigbee(sp?) waterway.  &lt;br&gt;      Having done a lot of deliveries in&amp;nbsp;the ICW makes it doubly sad to see the marshlands, cradle of all the incredible Gulf seafood, covered with oilboom.  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595292</link><pubDate>Fri, 25 Jun 2010 16:22:21 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (Littleman)</title><description>  Which Wintzell's did you go to.&amp;nbsp; There are about 3/4 in Mobile.&amp;nbsp; One is at Spanish Ft. on I 10.&amp;nbsp; They have about a dozen around AL I think. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595286</link><pubDate>Fri, 25 Jun 2010 16:00:48 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (wingmanBBF)</title><description>  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/sad.gif" alt="" /&gt;....And unfortunately, the $5 dozen at Happy Hour has been discontinued.....&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/sad.gif" alt="" /&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595276</link><pubDate>Fri, 25 Jun 2010 15:17:39 GMT</pubDate></item><item><title>Re:Wintzell's Oyster House....normalcy amidst the chaos (mayor al)</title><description>  Your report is very good news, even with the parody of the customers! Thanks for the update. we have very fond memories of a dozen on the half-shell and a 16 oz Yuengling mug coming in rather rapid sequence four or five times, at $5 an order during happy hour! Then we sat down to a fine dinner of Shrimp and Oysters fried "Just Right" !  &lt;br&gt;       &lt;br&gt;      We are quite seriously praying for a miracle to restore the life to the Gulf Shores to what we loved so much in the past.  &lt;br&gt;       &lt;br&gt;      BTW- I get the feeling&amp;nbsp;from your description&amp;nbsp;that the patrons of the place would have enjoyed the violin concert by Nero, as Rome Burned. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595243</link><pubDate>Fri, 25 Jun 2010 13:59:35 GMT</pubDate></item><item><title>Wintzell's Oyster House....normalcy amidst the chaos (wingmanBBF)</title><description>  Stopped in Mobile on our way to Big Easy from FL last night for dinner. arrived at 5:30 to an empty parking lot, having passed miles of rubber oil boom driving along the coast...  &lt;br&gt;      Every item we ordered was as great as always (sorry...full report later if the board wants) and by the time our food arrived the place was packed.......  &lt;br&gt;      But of note was my question to the&amp;nbsp;server...  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      When I asked how the spill was affecting their Biz she said, 'Oh, we just don't talk about it."  &lt;br&gt;      Then she leaned into the&amp;nbsp;table, glanced furtively around, lowered her voice and almost whispered(as though revealing the plans for the A-Bomb),  &lt;br&gt;      "The oysters come from somewhere else. They don't tell us, but we think they're from up North.&amp;nbsp;&amp;nbsp;We&amp;nbsp;just&amp;nbsp;&amp;nbsp;don't want anybody to know they might be eating Yankee oysters."  &lt;br&gt;      We nodded understandably.  &lt;br&gt;      I put my finger to my lips to reassure her of our trustworthiness.  &lt;br&gt;      As we left, passing multiple tables of New-South, thirty-something law and B. school Vanderbilt and Bama grads in their Ralph Lauren dress shirts and loosened preppy ties, I wondered if her fears were just an unfounded throwback or, if founded, did&amp;nbsp;her charges&amp;nbsp;know that the Yuengling&amp;nbsp;draft they were&amp;nbsp;enjoying was brewed in Pennsylvania?? ...  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=595232</link><pubDate>Fri, 25 Jun 2010 13:21:22 GMT</pubDate></item></channel></rss>