﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Dukes BBQ</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Dukes BBQ (QCrazy)</title><description>  Don't forget one Dukes in Bamberg and two in Orangeburg. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=602321</link><pubDate>Mon, 26 Jul 2010 20:30:59 GMT</pubDate></item><item><title>Dukes BBQ (CETURTL)</title><description>  We live in the area so we decided to try Duke's BBQ.&amp;nbsp; There are 2 locations.&amp;nbsp; As it was explained to us at The Waltersboro location.&amp;nbsp; The original was the Waltersboro SC store.&amp;nbsp; This was then sold and the owner now has the Ridgeland SC store.&amp;nbsp; There was a Beaufort SC&amp;nbsp;store, which was owned by the daughter. This store no longer exists and the daughter nows works&amp;nbsp;helping Mom at the Ridgeland store.&amp;nbsp; We were told that food was the same.  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      We tried Waltersboro and absolutely loved it.&amp;nbsp; The restaurant was clean and the food was great.&amp;nbsp; There was a large selection, including pulled pork, fried chicken, homemade potato chips, onion rings, hush puppies, corn fritters, mac &amp;amp; cheese&amp;nbsp;and much more.&amp;nbsp; There was a minimum of 4 veggies and a choice of salads and desserts.&amp;nbsp; The price is only $9 pp including drinks and tax (they also give a senior dicount).&amp;nbsp; They serve soft drinks, coffee and tea.  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      The Ridgeland store was about 1/2 full when we arrived.&amp;nbsp; We were unble to find a clean table.&amp;nbsp; There wasn't any one attempting to clean the tables.&amp;nbsp; We finally (after checking the whole place) sat at a table which appeared fairly clean but it was sticky.&amp;nbsp; We may have arrived after a rush, but no one showed any interest in helping us with a this.&amp;nbsp; The owner and her daughter were both present and&amp;nbsp;thy weren't&amp;nbsp;overly busy.&amp;nbsp; The menu was similar but missing many of the items which we enjoyed at Waltersboro. (no onion rings, corn fritters, strawberry shortcake) most of all they only served iced tea.&amp;nbsp; There may have been coffee.&amp;nbsp; My biggest issue was the food was extremely salty, especially the cole slaw (I couldn't eat it).&amp;nbsp; Even the fried chicken was saltier than usual.&amp;nbsp; The quality of the food just wasn't the same.  &lt;br&gt;      &amp;nbsp;  &lt;br&gt;      We will drive the extra miles (about an hour from home) to Waltersboro when we have a craving for Duke's, which is frequently. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=600509</link><pubDate>Sun, 18 Jul 2010 11:45:50 GMT</pubDate></item></channel></rss>