﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Trip to Las Vegas ( day one pic coming soon)</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (Nancypalooza)</title><description>  Sounds like a lovely start to your vacation Billy!&amp;nbsp; (I don't know the rules for kosher, but I wonder if they made the decision not to duplicate them strictly.) &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616864</link><pubDate>Mon, 11 Oct 2010 13:04:13 GMT</pubDate></item><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (BillyB)</title><description>  I stopped back at the Carnegie Deli to buy my little girl a slice of Cheesecake, it was only $10 so I asked her how many she wanted. I ran into the Chef again and we talked for a few minutes. He is Italian, 17 years out of NYC, working in Vegas. He was a Chef at a upscale Italian restaurant in Vegas until taking the Carnegie Deli position. I always figured you could find most things in a Deli like the Carnegie being,or leaning to Kosher foods. I asked the Chef how many items he had that were Kosher, his answer was Two, one being the salami. This surprised the heck out of me, was&amp;nbsp;I wrong for thinking this ?????? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616855</link><pubDate>Mon, 11 Oct 2010 12:30:16 GMT</pubDate></item><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (mr chips)</title><description>  I remember eating at branches of the Coyote Cafe at the MGm and at Cantor's(from L.A.) in one of the other casinos. I just figure than transplanting a restaurant from another city is part of the veagas experience. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616732</link><pubDate>Sun, 10 Oct 2010 14:01:44 GMT</pubDate></item><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (wanderingjew)</title><description>  &lt;b&gt;Al&lt;/b&gt;  &lt;br&gt; &lt;b&gt;&amp;nbsp;&lt;/b&gt;  &lt;br&gt; There's alot of old geezers that transplanted themselves from NYC to Vegas (like South Florida- so the deli thing almost makes sense)  &lt;br&gt; &amp;nbsp;  &lt;br&gt; &lt;b&gt;BillyB&lt;/b&gt;  &lt;br&gt; &lt;b&gt;&amp;nbsp;&lt;/b&gt;  &lt;br&gt; I can't vouch for the Vegas Branch but I enjoyed the Pastrami and Corned Beef we had on my last visit several years back in NYC, I remember my girfriend at the time and I were conversing with&amp;nbsp; a couple from Chicago who were sitting next to us &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616472</link><pubDate>Fri, 08 Oct 2010 16:49:00 GMT</pubDate></item><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (BillyB)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;wanderingjew&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; That's ironic because in NYC the Carnegie Deli is filled with out of town tourists.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; WJ, This is the place to go for breakfast, The breakfast at every table looked wonderful. I was dieing for a good deli pastrami and couldn't wait a minute longer. I would say I was one of the non New Yorker in the restaurant. I talked with the Chef for a few minutes, we talked about the new York Deli being a thing of the past. There were a few that didn't last long in LV, he also said business was down..............Bill &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Al, when Rattlesnake meat&amp;nbsp;tastes like Pastarmi and the&amp;nbsp;skin tastes like Jewish rye,&amp;nbsp;I'll take a look at the critters....Bill &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616470</link><pubDate>Fri, 08 Oct 2010 16:39:08 GMT</pubDate></item><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (mayor al)</title><description>  Now Billy, Take the advice from an old geezer... &lt;br&gt;  &amp;nbsp;&amp;nbsp; The main concept of the term "Vacation" is to explore cultural differences between your home area and the place you are visiting ! Chowing down on traditional NYC fare (even if it is delicious) doesn't contribute to the Western Desert environment that surrounds you !&amp;nbsp; Now dig out some Rattlesnake Chowder and Scorpion-Tacos and enjoy your visit to Vegas !&amp;nbsp; &lt;br&gt;  Have Fun ! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616469</link><pubDate>Fri, 08 Oct 2010 16:28:44 GMT</pubDate></item><item><title>Re:Trip to Las Vegas ( day one pic coming soon) (wanderingjew)</title><description>  That's ironic because in NYC the Carnegie Deli is filled with out of town tourists. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616467</link><pubDate>Fri, 08 Oct 2010 16:26:03 GMT</pubDate></item><item><title>Trip to Las Vegas ( day one pic coming soon) (BillyB)</title><description>  Day one started with breakfast at the Carnegie Deli, the whole place was filled with New Yorkers. Every table ,I looked at other tables they all&amp;nbsp;had great looking breakfast dishes, great looking Corned beef hash, omelets, fried potatoes and so on. My wife shared the $15.95 Pastarmi sandwich and it was a great way to start the day, I enjoyed every minute of the mouth watering sandwich, with a squirt of mustard on every bite. I asked the waitress for extra rye bread, we were able to make two good size deli sands&amp;nbsp;out of the one sandwich. My Granddaughter had a chocolate chip muffin that was bigger than her head with a quart size glass of milk...........................(Pic coming soon) &lt;br&gt;  We just got back from the pool, when your traveling with a 9 year old its never ending. We are staying at the Mirage Hotel, it should hit about 85 degree today...................BillyB...............P.S The Carnegie Deli in located in the lobby of the Hotel, I can see Cheesecake touching my lips&amp;nbsp;in the near future. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=616464</link><pubDate>Fri, 08 Oct 2010 16:22:29 GMT</pubDate></item></channel></rss>