﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Muskrat dinners</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Muskrat dinners (NYNM)</title><description>  I sorta remember they eat muskrat in South Jersey (right across the Delaware River actually from Smyrna, DE.) &lt;br&gt;  &amp;nbsp; &lt;br&gt;  And for dessert? Muscat.&amp;nbsp; &lt;br&gt;  Grapes. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636632</link><pubDate>Tue, 15 Feb 2011 00:24:27 GMT</pubDate></item><item><title>Re:Muskrat dinners (ces1948)</title><description>  Muskrat, muskrat candlelight  &lt;br&gt;  Doin' the town and doin' it right  &lt;br&gt;  In the evenin'  &lt;br&gt;  It's pretty pleasin'  &lt;br&gt;   &lt;br&gt;  Muskrat Susie, Muskrat Sam  &lt;br&gt;  Do the jitterbug out in muskrat land  &lt;br&gt;  And they shimmy  &lt;br&gt;  And Sammy's so skinny  &lt;br&gt;   &lt;br&gt;  And they whirled and they twirled and they tangoed  &lt;br&gt;  Singin' and jingin' the jango  &lt;br&gt;  Floatin' like the heavens above  &lt;br&gt;  It looks like muskrat love  &lt;br&gt;   &lt;br&gt;  Nibbling on bacon, chewin' on cheese  &lt;br&gt;  Sammy says to Susie "Honey, would you please be my missus?"  &lt;br&gt;  And she say yes  &lt;br&gt;  With her kisses  &lt;br&gt;   &lt;br&gt;  And now he's ticklin' her fancy  &lt;br&gt;  Rubbin' her toes  &lt;br&gt;  Muzzle to muzzle, now anything goes  &lt;br&gt;  As they wriggle, and Sue starts to giggle  &lt;br&gt;   &lt;br&gt;  And they whirled and they twirled and they tangoed  &lt;br&gt;  Singin' and jingin' the jango  &lt;br&gt;  Floatin' like the heavens above  &lt;br&gt;  It looks like muskrat love &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636601</link><pubDate>Mon, 14 Feb 2011 19:00:08 GMT</pubDate></item><item><title>Re:Muskrat dinners (MiamiDon)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Hoffman&lt;/i&gt;&lt;br&gt;&amp;nbsp; &lt;br&gt;  &lt;br&gt;  &lt;br&gt; I got my first traps for Christmas when I was almost 8 years old. I made enough money trapping rats that winter to buy a couple of dozen more traps, and a bike.  &lt;br&gt;  &lt;br&gt; And I'll never forget the day my mother came home from somewhere and found me skinning rats on the kitchen table. My pointing out that it was really, really cold outside didn't seem to matter.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636582</link><pubDate>Mon, 14 Feb 2011 16:39:07 GMT</pubDate></item><item><title>Re:Muskrat dinners (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;tiki&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; When I was a kid in Mass i trapped "rats"--solds the skins--even used them to try my hand at mail order taxidermy lessons --but i never ate them---my dad had a friend with a mink"ranch" -he took the bodies-chopped them up and fed them to them to the mink--now THOSE little beasties are MEAN--and just plain nasty tempered.&amp;nbsp; Know that i think about it--muskrats where the one thing i killed that i did't eat---beside rats at the dump :)  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  I got my first traps for Christmas when I was almost 8 years old. I made enough money trapping rats that winter to buy a couple of dozen more traps, and a bike. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  And I'll never forget the day my mother came home from somewhere and found me skinning rats on the kitchen table. My pointing out that it was really, really cold outside didn't seem to matter. &lt;br&gt;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636547</link><pubDate>Mon, 14 Feb 2011 12:35:47 GMT</pubDate></item><item><title>Re:Muskrat dinners (TJ Jackson)</title><description>  &lt;a href="http://www.youtube.com/watch?v=yKw8j7GLSdw&amp;amp;feature=related" target="_blank" rel="nofollow"&gt;http://www.youtube.com/wa...dw&amp;amp;feature=related&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636539</link><pubDate>Mon, 14 Feb 2011 11:45:09 GMT</pubDate></item><item><title>Re:Muskrat dinners (tiki)</title><description>  When I was a kid in Mass i trapped "rats"--solds the skins--even used them to try my hand at mail order taxidermy lessons --but i never ate them---my dad had a friend with a mink"ranch" -he took the bodies-chopped them up and fed them to them to the mink--now THOSE little beasties are MEAN--and just plain nasty tempered.&amp;nbsp; Know that i think about it--muskrats where the one thing i killed that i did't eat---beside rats at the dump :) &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636538</link><pubDate>Mon, 14 Feb 2011 11:44:54 GMT</pubDate></item><item><title>Re:Muskrat dinners (tiki)</title><description>  They make nice hats too! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Hoffman&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  Ah, the only good raccoon is a cooked raccoon.  &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636537</link><pubDate>Mon, 14 Feb 2011 11:37:28 GMT</pubDate></item><item><title>Re:Muskrat dinners (Michael Hoffman)</title><description>  Ah, the only good raccoon is a cooked raccoon. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636528</link><pubDate>Mon, 14 Feb 2011 09:55:38 GMT</pubDate></item><item><title>Re:Muskrat dinners (Michael Hoffman)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Foodbme&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Hoffman&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Damn! And here I thought it was just Michiganders who were dumb enough to eat rats. In all the years I trapped rats it never occurred to me to eat them. And some years back, when I was finally talked into it in Michigan, well, I realized&amp;nbsp;that when I was an 8 year old I was smarter that those folks up north. No wonder they haven't been able to beat Ohio State.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Au Contraire' Mr Hoffman,  &lt;br&gt; The Muskrat, while being a Rodent, it is not a member of the Rat Branch of the Rodent Tree. "Among the lesser known muskrat facts, one of the prominent ones is that though it is quite often referred to as a 'rat', it doesn't belong to the true rat family, i.e. genus &lt;i&gt;Rattus&lt;/i&gt;. The scientific name of &lt;a href="http://www.buzzle.com/articles/muskrat.html" target="_blank" rel="nofollow"&gt;muskrat&lt;/a&gt; is &lt;i&gt;Ondatra zibethicus&lt;/i&gt;, and it is the only species belonging to genus &lt;i&gt;Ondatra&lt;/i&gt; in the sub-family &lt;i&gt;Arvicolinae&lt;/i&gt;."  &lt;br&gt; "Muskrat meat is considered a delicacy in the region where it is found. Its fur is also used to make fur clothes which have a great demand in the international market."  &lt;br&gt; Source - Buzzle.com "Intelligent Life on the Web"  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  Sorry about that. I know they are not "RATS."&amp;nbsp; But we trappers (retired) call muskrats rats. It's sort of, oh, I guess you could say, a nickname. &lt;br&gt;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636527</link><pubDate>Mon, 14 Feb 2011 09:54:42 GMT</pubDate></item><item><title>Re:Muskrat dinners (BuddyRoadhouse)</title><description>  I'd give it a try.&amp;nbsp; Heck, I've eaten raccoon and it wasn't half bad.&amp;nbsp; In fact, there's a town up in south central Wisconsin that has an annual raccoon dinner.&amp;nbsp; They get more folks visiting every year.&amp;nbsp; How much different could muskrat be than raccoon? &lt;br&gt;  &amp;nbsp; &lt;br&gt;  I remember a photo spread (maybe in LIFE Magazine) years ago on the joys and elegance of cooking with muskrat.&amp;nbsp; There was one photo of a muskrat roast, beautifully displayed on a serving platter, that looked exactly like the London Broil cut my Mom used to make on a regular basis. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  At least she &lt;i&gt;told&lt;/i&gt; us it was London Broil... &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Buddy &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636520</link><pubDate>Mon, 14 Feb 2011 03:12:33 GMT</pubDate></item><item><title>Re:Muskrat dinners (Foodbme)</title><description>  The Nutria is the Muskrat's larger cousin and is a Menace to the Marshlands of Louisana. They too breed like rats although they are not rats either. LA is encouraging the reduction of Nutria by hunting and trapping and providing delicious recipes like this one!&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt;&lt;b&gt; "Save the Marshlands - Eat Nutria!"&lt;/b&gt;&amp;nbsp; &lt;br&gt; &amp;nbsp; &lt;font size="3"&gt;&lt;b&gt;Heart Healthy 'Crock-Pot' Nutria&lt;/b&gt;&lt;/font&gt; &lt;br&gt;  &amp;nbsp; &lt;font size="2"&gt;2 hind saddle portions of nutria meat &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;1 small onion, sliced thin &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;1 tomato, cut into big wedges &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;2 potatoes, sliced thin &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;2 carrots, sliced thin &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;8 Brussels sprouts &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;1/2 cup white wine &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;1 cup water &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;2 teaspoons chopped garlic &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;Salt and pepper to taste &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;1 cup demi-glace (optional) &lt;/font&gt; &lt;br&gt; &lt;font size="2"&gt;Layer onion, tomato, potatoes, carrots and Brussels sprouts in crockpot. Season nutria with salt, pepper and garlic, and place nutria over vegetables. Add wine and water, set crockpot on low and let cook until meat is tender (approximately 1-1/2 hours). Garnish with vegetables and demi-glace. Makes four servings.&lt;/font&gt;  &lt;br&gt; For more recipes, click on a link below.  &lt;br&gt; &lt;a href="http://www.nutria.com/site14.php" target="_blank" rel="nofollow"&gt;http://www.nutria.com/site14.php&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636507</link><pubDate>Mon, 14 Feb 2011 00:54:31 GMT</pubDate></item><item><title>Re:Muskrat dinners (Foodbme)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Hoffman&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Damn! And here I thought it was just Michiganders who were dumb enough to eat rats. In all the years I trapped rats it never occurred to me to eat them. And some years back, when I was finally talked into it in Michigan, well, I realized&amp;nbsp;that when I was an 8 year old I was smarter that those folks up north. No wonder they haven't been able to beat Ohio State.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Au Contraire' Mr Hoffman, &lt;br&gt;  The Muskrat, while being a Rodent, it is not a member of the Rat Branch of the Rodent Tree. "Among the lesser known muskrat facts, one of the prominent ones is that though it is quite often referred to as a 'rat', it doesn't belong to the true rat family, i.e. genus &lt;i&gt;Rattus&lt;/i&gt;. The scientific name of &lt;a href="http://www.buzzle.com/articles/muskrat.html" target="_blank" rel="nofollow"&gt;muskrat&lt;/a&gt; is &lt;i&gt;Ondatra zibethicus&lt;/i&gt;, and it is the only species belonging to genus &lt;i&gt;Ondatra&lt;/i&gt; in the sub-family &lt;i&gt;Arvicolinae&lt;/i&gt;." &lt;br&gt;  "Muskrat meat is considered a delicacy in the region where it is found. Its fur is also used to make fur clothes which have a great demand in the international market." &lt;br&gt;  Source - Buzzle.com "Intelligent Life on the Web" &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636505</link><pubDate>Mon, 14 Feb 2011 00:37:33 GMT</pubDate></item><item><title>Re:Muskrat dinners (Michael Hoffman)</title><description>  Damn! And here I thought it was just Michiganders who were dumb enough to eat rats. In all the years I trapped rats it never occurred to me to eat them. And some years back, when I was finally talked into it in Michigan, well, I realized&amp;nbsp;that when I was an 8 year old I was smarter that those folks up north. No wonder they haven't been able to beat Ohio State. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636497</link><pubDate>Sun, 13 Feb 2011 22:03:39 GMT</pubDate></item><item><title>Muskrat dinners (Jeoffreythecat)</title><description>  &amp;nbsp;&amp;nbsp; The Wagon Wheel Restaurant in Smyrna, Delaware is once again serving their seasonal muskrat dinners on Thursdays. Yes, the culinary heart of Delaware! (Helen's Sausge House is north of town. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  John &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=636470</link><pubDate>Sun, 13 Feb 2011 18:46:56 GMT</pubDate></item></channel></rss>