﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>The Shed in Mississippi</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:The Shed in Mississippi (stillcajun)</title><description>  Sorry to hear about the fire.&amp;nbsp; Family and I stopped by on the way back from ATL 2 yrs ago.&amp;nbsp; Good ribs and pulled pork.&amp;nbsp; Great people there too.&amp;nbsp; Met Brad and his sister.&amp;nbsp; Good salt of the earth folks.&amp;nbsp; Glad they're rebuilding. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=690350</link><pubDate>Tue, 13 Mar 2012 11:50:38 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (mayor al)</title><description>  We may be adding a branch of the Shed to our Glee Club Agenda for next Winter. There are a couple of them in the Pensacola/Mobile area. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=689626</link><pubDate>Thu, 08 Mar 2012 05:51:10 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (TooSaucedToPork)</title><description>  Yup, they pulled in their competition trailer and went to town...Love the Orrisons, they are a class act! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=689487</link><pubDate>Tue, 06 Mar 2012 20:04:36 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (IndianaPete)</title><description>  According to my aunt, an Ocean Springs resident, the Shed was OOB for about 2 days.&amp;nbsp; They put up a trailer and kept dishin' it out. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=689466</link><pubDate>Tue, 06 Mar 2012 16:23:50 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (mcguirejohnr)</title><description>  Crazy about the fire. &amp;nbsp;I was headed down that way in a few weeks and it was on my list of places to stop. &amp;nbsp;I wonder if their other locations are as good. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686311</link><pubDate>Wed, 15 Feb 2012 17:18:32 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (TooSaucedToPork)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;oopsme&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; The Shed BBQ&amp;nbsp;in Mississippi on Hwy 57 burned to the ground Saturday night. It appears to be a total loss.Too bad it was a great place.  &lt;br&gt;  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Wasn't a total loss, parts of it are still standing.&amp;nbsp; Word is they actually pulled the meat out of the smoker (wasn't burnt) and fed the responders.&amp;nbsp;&amp;nbsp; They are asking for donations of random objects to rebuild.&amp;nbsp; There was a line of Shedheads dropping off all kinds of stuff to rebuild.&amp;nbsp; I love the Shed, they are an amazing group of people. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686108</link><pubDate>Tue, 14 Feb 2012 00:38:56 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (kevincad)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Sundancer7&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; I passed this rustic place a few months ago.&amp;nbsp; I wish I had stopped.&amp;nbsp; Has anybody every tried it?  &lt;br&gt;  &lt;br&gt; &lt;a href="http://travel.usatoday.com/destinations/great-american-bites/story/2011/06/Great-American-Bites-BBQ-ribs-at-The-Shed/48454158/1" target="_blank" rel="nofollow"&gt;http://travel.usatoday.com/destinations/great-american-bites/story/2011/06/Great-American-Bites-BBQ-ribs-at-The-Shed/48454158/1&lt;/a&gt;  &lt;br&gt;  &lt;br&gt; Paul E. Smith  &lt;br&gt; Knoxville, TN  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Awesome place, I've been there. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686019</link><pubDate>Mon, 13 Feb 2012 09:54:22 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (oopsme)</title><description>  The Shed BBQ&amp;nbsp;in Mississippi on Hwy 57 burned to the ground Saturday night. It appears to be a total loss.Too bad it was a great place. &lt;br&gt;  &amp;nbsp; &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686015</link><pubDate>Mon, 13 Feb 2012 09:18:19 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (Sundancer7)</title><description>  He certainly is a personable guy.&amp;nbsp; I read somments from folks that had been there and they were very good. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Paul E. Smith &lt;br&gt;  Knoxville, TN &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655982</link><pubDate>Thu, 16 Jun 2011 17:12:58 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (WarmBeer)</title><description>  The way he speaks with his hands, gotta be some Italian blood in there somewhere.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655964</link><pubDate>Thu, 16 Jun 2011 14:44:08 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (ann peeples)</title><description>  That kid is awesome! Good luck to his endeavor. I showed Bob this video, and it reminded him of his roofing days-they cooked everything on the hot tar kettle. His boss would toss corn on the cob straight from a farmers truck, into the hot tar, and an hour later, having let the tar cool, they had awesome corn!!! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655962</link><pubDate>Thu, 16 Jun 2011 14:31:36 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (mayor al)</title><description>  I registered for their roadfood feeding thing...Got a very nice metal hat pin and a discount card. We hope to stop there (MS) on our way south this winter. They have spread out thru francheses quickly. The original store sounds like a winner ! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655947</link><pubDate>Thu, 16 Jun 2011 12:56:57 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (WarmBeer)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Davwud&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &amp;nbsp;It's been featured on DD&amp;amp;D  &lt;br&gt; DT  &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Brad Orrison, the co-owner, took 4th of 6 in the recent Fd Netwrk Best In Smoke contest. &amp;nbsp;Not that great an accomplishment really. &amp;nbsp;Always wonder how the producers choose who gets to compete. &amp;nbsp;A shot at the $50,000 prize and all the "free" advertising must be quite valuable. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Brad certainly is a character. &amp;nbsp;He uses his hands like a real Italian: &lt;br&gt;  &lt;object width="640" height="385"&gt;&lt;param name="movie" value="http://www.youtube.com/v/Ptg2pI2ICUQ&amp;rel=1&amp;ap=%2526fmt%3D22"&gt;&lt;/param&gt;
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&lt;/embed&gt;&lt;/object&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655937</link><pubDate>Thu, 16 Jun 2011 10:36:03 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (Sundancer7)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Davwud&lt;/i&gt;&lt;br&gt;  &lt;br&gt; It's been featured on DD&amp;amp;D  &lt;br&gt; &lt;a href="http://www.flavortownusa.com/the-shed.aspx" target="_blank" rel="nofollow"&gt;http://www.flavortownusa.com/the-shed.aspx&lt;/a&gt;  &lt;br&gt;  &lt;br&gt; DT  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  They sure did good positive reviews.&amp;nbsp; I wish I had stopped and I will next time I am through there. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Paul E. Smith &lt;br&gt;  Knoxville, TN &lt;br&gt;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655931</link><pubDate>Thu, 16 Jun 2011 09:51:25 GMT</pubDate></item><item><title>Re:The Shed in Mississippi (Davwud)</title><description>  It's been featured on DD&amp;amp;D &lt;br&gt;  &lt;a href="http://www.flavortownusa.com/the-shed.aspx" target="_blank" rel="nofollow"&gt;http://www.flavortownusa.com/the-shed.aspx&lt;/a&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  DT &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655926</link><pubDate>Thu, 16 Jun 2011 09:30:24 GMT</pubDate></item><item><title>The Shed in Mississippi (Sundancer7)</title><description>  I passed this rustic place a few months ago.&amp;nbsp; I wish I had stopped.&amp;nbsp; Has anybody every tried it? &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;a href="http://travel.usatoday.com/destinations/great-american-bites/story/2011/06/Great-American-Bites-BBQ-ribs-at-The-Shed/48454158/1" target="_blank" rel="nofollow"&gt;http://travel.usatoday.com/destinations/great-american-bites/story/2011/06/Great-American-Bites-BBQ-ribs-at-The-Shed/48454158/1&lt;/a&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Paul E. Smith &lt;br&gt;  Knoxville, TN &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=655923</link><pubDate>Thu, 16 Jun 2011 09:20:00 GMT</pubDate></item></channel></rss>