﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>What size lemonade?</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:What size lemonade? (chefbuba)</title><description>  32oz is&amp;nbsp;what I sell, &amp;nbsp;never had anyone ask for a smaller size.&amp;nbsp; &lt;br&gt;  &amp;nbsp;Fill to the top w/ ice, takes about 14oz lemonade. &lt;br&gt;  I sold&amp;nbsp;a couple&amp;nbsp;gallons today, and it was only in the upper 70's! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  You should be able to sell a bunch in that heat. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=659628</link><pubDate>Wed, 13 Jul 2011 23:01:29 GMT</pubDate></item><item><title>Re:What size lemonade? (BR)</title><description>  Thanks for the reply. I just made a test run and decided that I'm only selling 32 oz lemonade. With ice and lemon there is not much room left in a 24 oz cup, much less in a 16 oz. so 32 it is. Yes it is supposed to be 102-103 Saturday. I sure hope my signage gets done so I don't have to improvise. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Thanks again! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=659620</link><pubDate>Wed, 13 Jul 2011 21:09:17 GMT</pubDate></item><item><title>Re:What size lemonade? (6star)</title><description>  As I answered you on your other thread, as well as I remember Bill served a 24 oz. size.&amp;nbsp; You do have to realize, using the&amp;nbsp;chunk (not shaved) ice, which is what Bill did,&amp;nbsp;that a good portion of the cup will be ice.&amp;nbsp; Since you live in the Tulsa area (and we have been hearing all about thye scorching heat you have been having this year) I would think your customers would welcome a large size drink.&amp;nbsp; I would also think the larger size would be easier (or at least more of&amp;nbsp;an attention getter)&amp;nbsp;to shake. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=659618</link><pubDate>Wed, 13 Jul 2011 20:19:23 GMT</pubDate></item><item><title>What size lemonade? (BR)</title><description>  I've decided to add fresh squeezed lemonade shake ups to my menu. I currently sell shaved Ice and have three sizes. I'm thinking maybe I should only sell one size lemonade since it's fresh squeezed and doing just one size would simplify the process.&amp;nbsp; I plan to use Bill's Shake Up recipe. My question is... if I only do one size, what should it be?&amp;nbsp; &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=659614</link><pubDate>Wed, 13 Jul 2011 19:04:52 GMT</pubDate></item></channel></rss>