﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Roadfood Faces, 2011</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Roadfood Faces, 2011 (billyboy)</title><description>  These pics are great Michael. You've really captured the heart &amp;amp; soul of Roadfood.&amp;nbsp; Thanks for sharing.&amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679255</link><pubDate>Wed, 28 Dec 2011 07:54:04 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (Michael Stern)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Foodbme&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; I think Marge Johnson has been on Leno and Letterman several times. She's a Hoot!  &lt;br&gt; Nice Report!  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Yes, she has been on TV.&amp;nbsp;She is a tiny lady with a huge personality.&amp;nbsp;When she walks through the Minnesota Fair, you'd think she was a movie star; so many people crowd around to take her picture and get her autograph. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679250</link><pubDate>Wed, 28 Dec 2011 04:05:40 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (Foodbme)</title><description>  I think Marge Johnson has been on Leno and Letterman several times. She's a Hoot! &lt;br&gt;  Nice Report! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679248</link><pubDate>Wed, 28 Dec 2011 03:01:40 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (valboy)</title><description>  Wonderful!&amp;nbsp; I love the happy faces.&amp;nbsp;&amp;nbsp; It is great to go into a restaurant and find the owner/servers happy at what they are doing&amp;nbsp; and pround of the product that they make and serve. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679223</link><pubDate>Tue, 27 Dec 2011 18:12:48 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (lleechef)</title><description>  Nice to see everybody enjoying what they do!&amp;nbsp; Awesome. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679220</link><pubDate>Tue, 27 Dec 2011 18:06:28 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (Twinwillow)</title><description>  Great thread! Thanks. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679203</link><pubDate>Tue, 27 Dec 2011 15:33:13 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (mar52)</title><description>  What a perfect salute! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Without the right people a restaurant won't survive. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Congrats to those that made your list! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679192</link><pubDate>Tue, 27 Dec 2011 14:11:33 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (tiki)</title><description>  :)&amp;nbsp;&amp;nbsp;&amp;nbsp; nuff said! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679188</link><pubDate>Tue, 27 Dec 2011 12:49:34 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (UncleVic)</title><description>  Awesome way to wrap up the year.. Thanks for sharing... &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679182</link><pubDate>Tue, 27 Dec 2011 12:16:01 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (ChiTownDiner)</title><description>  Meeting good folks is such a part of Roadfood!&amp;nbsp; Thanks for sharing! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679167</link><pubDate>Tue, 27 Dec 2011 08:53:41 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (buffetbuster)</title><description>  &lt;font size="2"&gt;Thanks so much for doing this Michael!&amp;nbsp; It is nice to get to know the people behind all the great food.&amp;nbsp; You can surely see the pride they have in what they do in their faces.&lt;/font&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679164</link><pubDate>Tue, 27 Dec 2011 08:36:59 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (ann peeples)</title><description>  Wonderful! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679158</link><pubDate>Tue, 27 Dec 2011 07:49:42 GMT</pubDate></item><item><title>Re:Roadfood Faces, 2011 (Sundancer7)</title><description>  Michael, I appreciate you sharing those pics with us.&amp;nbsp; I met Marge several years ago at the Minnesota State fair.&amp;nbsp; She sure has won a lot of blue ribbons?&amp;nbsp; I have also seen her on TV several times. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Paul E. Smith &lt;br&gt;  Knoxville, TN &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679155</link><pubDate>Tue, 27 Dec 2011 06:54:15 GMT</pubDate></item><item><title>Roadfood Faces, 2011 (Michael Stern)</title><description>  Personality is the ingredient that makes nearly all Roadfood so especially delicious. When I think back on the good things I ate in 2011, they are all connected to people: cooks, bakers and food-truck vendors, waitstaff, fellow diners, and travel companions. Here are some of the faces that have made this last year such a joy. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Aqui Simpson of Nashville's &lt;b&gt;400 Degrees&lt;/b&gt; knows how to fry a bird!&amp;nbsp;Note the big hot pepper shaker in her hand. &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11658.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Niles Golivan of Connecticut's &lt;a href="http://www.roadfood.com/Restaurant/Overview/100/bantam-bread-co" target="_blank" rel="nofollow"&gt;Bantam Bread Company&lt;/a&gt; shows some loaves he is about to bake. This particular bread is called a &lt;i&gt;local loaf &lt;/i&gt;because it is made&amp;nbsp;with wheat grown and milled nearby. &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11660.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  John Jr. at &lt;a href="http://www.roadfood.com/Restaurant/Overview/7805/bb-grocery" target="_blank" rel="nofollow"&gt;B&amp;amp;B Grocery&lt;/a&gt; in Des Moines is mixing up the ingredients for breakfast burritos: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11661.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Have a turtle! Hallie Baker of &lt;a href="http://www.roadfood.com/Restaurant/Overview/551/turtle-alley" target="_blank" rel="nofollow"&gt;Turtle Alley&lt;/a&gt; in Gloucester, Massachusetts, brought her amazing chocolates to the &lt;a href="http://www.neworleansroadfoodfestival.com/" target="_blank" rel="nofollow"&gt;New Orleans Roadfood Festival&lt;/a&gt;: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11662.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  At Nashville's Hot Stuff Chicken and Fish, Kiki Montgomery takes orders and warns newbies that in this place, hot means &lt;b&gt;&lt;font style="color: #ff0000;"&gt;H-O-T!&lt;/font&gt;&lt;/b&gt; &lt;br&gt;  &lt;b&gt;&lt;font style="color: #ff0000;"&gt;&lt;img src="http://www.roadfood.com/insider/photos/11663.jpg"&gt;&lt;/font&gt;&lt;/b&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Hot Stuff is noteworthy not only for its chicken and fish, but for the slices of cake it sells, made by defensive tackle Spencer D. Middlebrooks: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11664.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Near the northernmost point of Michigan's Upper Peninsula, at a&amp;nbsp;place called &lt;b&gt;The Jampot&lt;/b&gt;,&amp;nbsp;brothers of the Society of St. John make bread, cake, cookies, and jam: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11665.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Bruce and Sue alerted me to the importance of stew in Indianapolis, where, at &lt;a href="http://www.roadfood.com/Restaurant/Overview/2245/johns-famous-stew" target="_blank" rel="nofollow"&gt;John's Famous Stew&lt;/a&gt;,&amp;nbsp;I enjoyed a hearty bowlful and great conversation with veteran waitress Pauline: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11666.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Carol Petro, who had earlier tipped me off to the Turkish restaurant Bereket in Bridgeport, Connecticut, told me I needed to visit its neighbor, &lt;a href="http://www.roadfood.com/Restaurant/Overview/7661/lauritas-guatemala-bakery" target="_blank" rel="nofollow"&gt;Laurita's Guatamala Bakery&lt;/a&gt;, for out-of-this world coffee-companion pastries. Presided over by Laurita Azanon, this hole-in-the-wall was a 2011 local-color highlight: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11667.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Up in&amp;nbsp;steamed-cheeseburger territory in central Connecticut, Chris and Amy introduced me to&amp;nbsp;one of the state's most charming restaurateurs, Anita Dufresne of &lt;a href="http://www.roadfood.com/Restaurant/Overview/7532/the-lunchbox" target="_blank" rel="nofollow"&gt;The Lunchbox&lt;/a&gt;: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11668.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  At the Minnesota Fair, I met the all-time baking champion, Marge Johnson, who was surrounded by fans: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11669.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Also at the fair, in the Dairy Building, I stood next to the reigning Princess Kay of the Milky Way: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11670.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Susie Johnson of &lt;a href="http://www.roadfood.com/Restaurant/Review/543-543/susies-kitchen" target="_blank" rel="nofollow"&gt;Susie's Kitchen&lt;/a&gt; in Stanton, Iowa, was especially proud of the rye bread she bakes: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11671.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  One morning at &lt;b&gt;Toni's Country Kitchen&lt;/b&gt; in Laurium, Michigan, I peeked into the kitchen to find a staff member gleefully mixing up ingredients for that day's pasties: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11672.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  And my favorites of all people along the good-eats road&amp;nbsp;of 2011: the passionate Roadfooders with whom I shared&amp;nbsp;the October eating tour, here seen at &lt;a href="http://www.roadfood.com/Restaurant/Overview/1306/wieners-circle" target="_blank" rel="nofollow"&gt;The Wiener's Circle&lt;/a&gt; in Chicago. What a great and joyful fellowship! (Looking at this photo, I first&amp;nbsp;wondered whether&amp;nbsp;whether Suz was putting down or taking away that boat full of char-dog, then realized that the smile on Katherine's face makes it clear that the red hot&amp;nbsp;is incoming.) &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11673.jpg"&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679154</link><pubDate>Tue, 27 Dec 2011 05:51:24 GMT</pubDate></item></channel></rss>