﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (mayor al)</title><description>  Michael, &lt;br&gt;  &amp;nbsp; You have a real talent for writing food and location descriptions in a style that makes the reader want to visit these places !&amp;nbsp; Have you ever considered doing this sort of writing for a 'living' ? &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;font size="1"&gt;What??? OH, That Michael Stern ??&amp;nbsp; Well Then Never Mind ! I'm a little behind in my reading !!&amp;nbsp; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/blushing.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/blushing.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/blushing.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/huh.gif" alt="" /&gt;&lt;/font&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=688374</link><pubDate>Tue, 28 Feb 2012 09:03:51 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (MetroplexJim)</title><description>  Was that Cali place (Pann's)&amp;nbsp;where they shot &lt;i&gt;&lt;b&gt;Pulp Fiction&lt;/b&gt;&lt;/i&gt;?&amp;nbsp; You are right about the design.&amp;nbsp; The counter chairs are spectacular. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=688364</link><pubDate>Tue, 28 Feb 2012 07:45:24 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (MiamiDon)</title><description>  Chewie, I sort of thought your place looked too clean and conventional! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=688291</link><pubDate>Mon, 27 Feb 2012 18:24:22 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Wintem01)</title><description>  I am vexed as how a rock looks dirty? It's a rock!! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=680229</link><pubDate>Thu, 05 Jan 2012 14:08:46 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (chewingthefat)</title><description>  Michael, I always have to laugh when a new customer comes in and says, "I never stopped before because your place looked kind of crummy&amp;nbsp;from the outside" &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679683</link><pubDate>Sun, 01 Jan 2012 11:51:01 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Foodbme)</title><description>  &lt;img src="http://bp3.blogger.com/_MuWNJtJ8XS4/SGUMo17ZG8I/AAAAAAAACbc/PpPpLK6Bkww/s400/phelps_11.jpg"&gt;  &lt;br&gt; Here's one you can put in your Album;  &lt;br&gt; Higley Hot Dogs, Higley AZ &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679503</link><pubDate>Fri, 30 Dec 2011 01:11:27 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Foodbme)</title><description>  Rocks is supposed to look dirty! That's what they is----REAL HARD, SOLID DIRT! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679502</link><pubDate>Fri, 30 Dec 2011 01:05:29 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (CajunKing)</title><description>  Some of my favorite Que shacks have grease running down the outside of the stack. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  They may not look purty but the food is YUMMMMMMMMMY &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679496</link><pubDate>Fri, 30 Dec 2011 00:31:48 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (CajunKing)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Michael Stern&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;mar52&lt;/i&gt;&lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Love it!&amp;nbsp; Those little shacks call to me if and when I see them.&amp;nbsp; Unfortunately it's not often enough.   &lt;br&gt;   &lt;br&gt;  I do eat at Pann's occasionally and marvel at the grime on those rock walls.&amp;nbsp; You just can't clean a rock.   &lt;br&gt;   &lt;br&gt;  (I love the use of the word Vexing)   &lt;br&gt;  &lt;/blockquote&gt;   &lt;br&gt;   &lt;br&gt;  Egads, I never thought to look closely at the rocks.  &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  At least those rocks are cleaner than Pike Place Market Chewing Gum Wall.&amp;nbsp; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_dead.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679495</link><pubDate>Fri, 30 Dec 2011 00:30:42 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (sk bob)</title><description>  Marcus Dairy Bar...what a shame. &lt;br&gt;  at least I'll have the memories. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679486</link><pubDate>Thu, 29 Dec 2011 21:10:30 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (ChiTownDiner)</title><description>  Ginger + Cherry + Brownie = right up my ally!&amp;nbsp;Would love to try that combo! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679421</link><pubDate>Thu, 29 Dec 2011 09:04:24 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (mar52)</title><description>  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/lol.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; @ Egads. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679317</link><pubDate>Wed, 28 Dec 2011 15:19:38 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Michael Stern)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;mar52&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Love it!&amp;nbsp; Those little shacks call to me if and when I see them.&amp;nbsp; Unfortunately it's not often enough.  &lt;br&gt;  &lt;br&gt; I do eat at Pann's occasionally and marvel at the grime on those rock walls.&amp;nbsp; You just can't clean a rock.  &lt;br&gt;  &lt;br&gt; (I love the use of the word Vexing)  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Egads, I never thought to look closely at the rocks. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679309</link><pubDate>Wed, 28 Dec 2011 14:27:03 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (mar52)</title><description>  Love it!&amp;nbsp; Those little shacks call to me if and when I see them.&amp;nbsp; Unfortunately it's not often enough. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  I do eat at Pann's occasionally and marvel at the grime on those rock walls.&amp;nbsp; You just can't clean a rock. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  (I love the use of the word Vexing) &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679305</link><pubDate>Wed, 28 Dec 2011 14:14:55 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Michael Stern)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Twinwillow&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Re: Marcus Dairy bar. Maybe if this place was patronized and packed more often than the last day, they'd still be open.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; The main reason it closed is that the real estate is too valuable for a mere dairy bar (especially since Marcus Dairy now does its milk processing elsewhere). In its place is coming a high-end shopping center including a Whole Foods market. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679301</link><pubDate>Wed, 28 Dec 2011 13:52:33 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (rumaki)</title><description>  My husband and I adore Lobster Landing.&amp;nbsp; It's one of our very favorite sources for hot lobster rolls (the only kind worth having, IMHO). &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679296</link><pubDate>Wed, 28 Dec 2011 13:31:50 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Twinwillow)</title><description>  Re: Marcus Dairy bar. Maybe if this place was patronized and packed more often than the last day, they'd still be open. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679293</link><pubDate>Wed, 28 Dec 2011 13:13:00 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (wanderingjew)</title><description>  Many times the charm (or lack thereof) of a Roadfood establishment is just as alluring as the meal itself. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679285</link><pubDate>Wed, 28 Dec 2011 11:29:45 GMT</pubDate></item><item><title>Re:11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (leethebard)</title><description>  Interesting places...loved the little cafe in the Lake District..one of the most beautiful places on earth! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679269</link><pubDate>Wed, 28 Dec 2011 09:16:54 GMT</pubDate></item><item><title>11 Places of 2011: beautiful, unusual, unlikely, and otherwise interesting eateries (Michael Stern)</title><description>  In recent days, I've reported on favorite dishes and some favorite people encountered while hunting things to eat in the last year. Here are 11 &lt;u&gt;&lt;i&gt;places &lt;/i&gt;&lt;/u&gt;from 2011 that are etched in memory not only for their food, but for their location, their good looks (or extreme lack thereof), or other Roadfoodly charms. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  How I managed to &lt;i&gt;not&lt;/i&gt; know about &lt;a href="http://www.roadfood.com/Restaurant/Overview/7747/lobster-landing" target="_blank" rel="nofollow"&gt;Lobster Landing&lt;/a&gt; in Clinton, Connecticut, for so long is vexing. I knew I was going to like it at first sight when I visited in October ... and its hot lobster roll did not let me down: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11674.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Lobster Landing shows that in the Roadfood world, dilapidation often is a sign of good eats. There are few better examples than &lt;a href="http://www.roadfood.com/Restaurant/Overview/5184/boltons-spicy-chicken-fish" target="_blank" rel="nofollow"&gt;Bolton's&lt;/a&gt; of Nashville: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11675.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  On the other hand, frilly and pretty can be good, as I found at a cute little cupcake bakery in Ann Arbor, Michigan, named &lt;a href="http://www.roadfood.com/Restaurant/Overview/7627/cake-nouveau" target="_blank" rel="nofollow"&gt;Cake Nouveau&lt;/a&gt;: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11676.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Sometimes, lack of charm is charming in and of itself. Take &lt;a href="http://www.roadfood.com/Restaurant/Overview/4243/darrells-place" target="_blank" rel="nofollow"&gt;Darrell's&amp;nbsp;Place&lt;/a&gt; of Hamlin, Iowa. No, it is not a farm utility shed! It is a restaurant that happens to serve one of the best tenderloins in the state: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11681.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Then there is the high style of the California coffee shop, exemplified by &lt;a href="http://www.roadfood.com/Restaurant/Overview/7443/panns" target="_blank" rel="nofollow"&gt;Pann's&lt;/a&gt; of Los Angeles: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11677.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  As history-minded travelers, we could not resist visiting the Chocolate House in England's Lake District, located in a 17th century stone building. Up a very narrow flight of stairs in the extremely cozy tea room, we feasted on ginger cherry brownies and drank what's known as a Highwayman, which is caramel-based hot chocolate finished with cream and burnt sugar nibs: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11678.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Talk about tight quarters, Medieval England has nothing on Chicago's &lt;a href="http://www.roadfood.com/Restaurant/Overview/7759/doughnut-vault" target="_blank" rel="nofollow"&gt;Donut Vault&lt;/a&gt;, the entire interior of which is visible here: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11679.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  While at the Minnesota Fair, I revisited one of my long-time favorite extremely-cramped restaurants, &lt;a href="http://www.roadfood.com/Restaurant/Overview/178/als-breakfast" target="_blank" rel="nofollow"&gt;Al's&lt;/a&gt; of Dinkytown: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11680.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Although the &lt;a href="http://www.roadfood.com/Restaurant/Overview/7609/lakeside-diner" target="_blank" rel="nofollow"&gt;Lakeside Diner&lt;/a&gt; of Stamford, Connecticut, is, like Al's, a real diner with real diner prices, it offers windowside donut-lovers a million-dollar view: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11682.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  But our favorite location of the year has to be that of The Red Barn cafe&amp;nbsp;in Exira, Iowa, in the shadow of heartland grain elevators: &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11683.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  I end my ode with a tip of the hat to a landmark restaurant that closed in 2011, the wild-and-crazy Super Sunday biker hangout (and home of really good roast turkey sandwiches, hot and cold), Marcus Dairy Bar of Danbury, Connecticut. This photo was&amp;nbsp;taken on Marcus's last day, February 6, 2011. The place was packed. &lt;br&gt;  &lt;img src="http://www.roadfood.com/insider/photos/11684.jpg"&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=679260</link><pubDate>Wed, 28 Dec 2011 08:38:15 GMT</pubDate></item></channel></rss>