﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Meatloaf Sandwich</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Meatloaf Sandwich (Foodbme)</title><description>  &lt;b&gt;RF'er Docbigsky&lt;/b&gt;, has a place up in MT that serves a BODACIOUS Bison Meatloaf Grilled Cheese:  &lt;br&gt; It's worth the price of a plane ticket to go get one! &lt;a href="http://www.buckst4.com/" target="_blank" rel="nofollow"&gt;http://www.buckst4.com/&lt;/a&gt;  &lt;br&gt; &lt;b&gt;Bison Meatloaf Grilled Cheese&lt;/b&gt;  &lt;br&gt; Smoked Cheddar and Swiss Cheese, Slabs of Hearty Bison Meatloaf, Home-made Smoked Tomato Catchup, Onion Straws on Thick Cut Sourdough, Served with Hand-cut Montana Fries!!!&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=708049</link><pubDate>Mon, 13 Aug 2012 15:47:07 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (Twinwillow)</title><description>  I love eating a cold meatloaf sandwich the day after I make it. &lt;br&gt;  Sometimes, I think my real reason for making meatloaf is just to enjoy it cold in a sandwich the next day. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=708041</link><pubDate>Mon, 13 Aug 2012 15:27:33 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (carlton pierre)</title><description>  I don't know if it's still there but years ago when I worked in Milwaukee I used to eat the best cold meatloaf sandiches at a place called Karlovich's. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=708038</link><pubDate>Mon, 13 Aug 2012 15:13:02 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (edwmax)</title><description>  &amp;nbsp; .... &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; ... &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707468</link><pubDate>Wed, 08 Aug 2012 15:17:12 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (fishtaco)</title><description>  Ever notice how a cold meatloaf sandwich is so good, but a cold hamburger really sucks. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707461</link><pubDate>Wed, 08 Aug 2012 14:30:47 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (Foodbme)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;mamaduck43&lt;/i&gt;&lt;br&gt;  &lt;br&gt; Cold meatloaf on soft white bread - - mayo on both slices of bread and a sprinkle of salt....  &lt;br&gt; My ex used to put leftover scalloped potatoes on his sandwich, too...&amp;nbsp; And a dash of Heinz ketchup!!!!  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt; Justifiable grounds for making him your "EX"!!!&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/biggrin.gif" alt="" /&gt; &lt;br&gt; A cold meatloaf sandwich on any kind of bread&amp;nbsp;requires Spicy Brown or Coarse Ground&amp;nbsp;Mustard.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707386</link><pubDate>Wed, 08 Aug 2012 03:41:46 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (mamaduck43)</title><description>  Cold meatloaf on soft white bread - - mayo on both slices of bread and a sprinkle of salt.... &lt;br&gt;  My ex used to put leftover scalloped potatoes on his sandwich, too...&amp;nbsp; And a dash of Heinz ketchup!!!! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707370</link><pubDate>Tue, 07 Aug 2012 22:29:56 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (FriedClamFanatic)</title><description>  GAWD.it could be 40....no 50!!! years since I had a meatloaf sandwich!&amp;nbsp; But reading this...it will gt added to this month's "repetoire" &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707369</link><pubDate>Tue, 07 Aug 2012 22:23:49 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (rebeltruce)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;SeamusD&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Cold meatloaf on regular white bread with a squirt of ketchup, sublime. Sometimes I'll put potato chips right on the sandwich.  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  Perfect Seamus..........just perfect! I butter my bread just to guild the lilly a bit....LOL! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707317</link><pubDate>Tue, 07 Aug 2012 17:49:40 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (pineyhill)</title><description>  Left over meat loaf sandwich is my favorite!! butter the bread with some ketchup and mustard.&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707113</link><pubDate>Mon, 06 Aug 2012 14:03:30 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (Michael Hoffman)</title><description>  I like to sizzle a couple of slices of meatloaf in a skillet to brown and top them with a slice of cheese after flipping. I usually put the meatloaf on some white bread with a little mayonnaise. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707108</link><pubDate>Mon, 06 Aug 2012 13:42:32 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (ann peeples)</title><description>  Love it, Seamus!!! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707098</link><pubDate>Mon, 06 Aug 2012 13:14:35 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (SeamusD)</title><description>  Cold meatloaf on regular white bread with a squirt of ketchup, sublime. Sometimes I'll put potato chips right on the sandwich. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707095</link><pubDate>Mon, 06 Aug 2012 13:08:16 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (RestaurantBiz)</title><description>  Never had a meatloaf sandwich, but it sounds amazing! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=707086</link><pubDate>Mon, 06 Aug 2012 12:45:31 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (NYPIzzaNut)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;ChrisOC&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  The best part of having meatloaf for dinner is a meatloaf sandwich the next day!  &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;  ...and the next day... &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686444</link><pubDate>Thu, 16 Feb 2012 17:54:06 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (Foodbme)</title><description>  How 'Bout a stuffed &amp;amp; SMOKED Meatloaf Sandwich!!! &lt;br&gt;  &lt;a href="http://www.smoking-meat.com/february-2-2012-stuffed-smoked-meatloaf.html" target="_blank" rel="nofollow"&gt;http://www.smoking-meat.com/february-2-2012-stuffed-smoked-meatloaf.html&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686423</link><pubDate>Thu, 16 Feb 2012 14:54:13 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (ChrisOC)</title><description>  The best part of having meatloaf for dinner is a meatloaf sandwich the next day! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686403</link><pubDate>Thu, 16 Feb 2012 11:35:17 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (HOP)</title><description>  Eggs, onions, marinara sauce, rye bread, worcestershire sauce, parsley, salt, pepper, ground chuck. Most of these ingredients have a supporting role for the ground chuck. The rye bread is an interesting ingredient. Tastes great ! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686072</link><pubDate>Mon, 13 Feb 2012 18:02:36 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (ScreamingChicken)</title><description>  Is there anything unique about the meatloaf itself or do the rest of the ingredients do the heavy lifting? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=686032</link><pubDate>Mon, 13 Feb 2012 13:15:54 GMT</pubDate></item><item><title>Re:Meatloaf Sandwich (the grillman)</title><description>  that sounds great! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=685987</link><pubDate>Sun, 12 Feb 2012 21:42:13 GMT</pubDate></item><item><title>Meatloaf Sandwich (HOP)</title><description>  We went to ,"The Brick", down on 17th &amp;amp; McGee in Kansas City after seeing this joint on "Diners, Drive Ins, and Dives". Their house specialty is a meatloaf sandwich topped with pepperjack cheese, homemade chipolte ketchup, and grilled wheatberry bread. Guy Fieri hit it right on the head with this one. Just wonderful ! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=685980</link><pubDate>Sun, 12 Feb 2012 20:56:33 GMT</pubDate></item></channel></rss>