﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>10 Meals, one Chicken</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:10 Meals, one Chicken (Foodbme)</title><description>  Last time that act was performed it was called "Loaves &amp;amp; Fishes' and that hasn't been done in over 2000 years! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=692867</link><pubDate>Wed, 28 Mar 2012 17:27:24 GMT</pubDate></item><item><title>Re:10 Meals, one Chicken (chewingthefat)</title><description>  Bill. that spread looks terrific!&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/tongue_smilie.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=692864</link><pubDate>Wed, 28 Mar 2012 16:57:00 GMT</pubDate></item><item><title>Re:10 Meals, one Chicken (deelitefulwon)</title><description>  My, everything looks so good.&amp;nbsp; Are those sandwiches chicken salad made from the chicken? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=692855</link><pubDate>Wed, 28 Mar 2012 15:17:51 GMT</pubDate></item><item><title>Re:10 Meals, one Chicken (claracamille)</title><description>  Now that I am retired, I will go back to buying whole chickens,cutting them up.&amp;nbsp; I use the breasts, thighs,legs for fried, barbecued, cacciatore, etc chicken.&amp;nbsp; I throw the rest(back, wings) in the freezer, I make chicken &amp;amp; noodles, chicken &amp;amp; dumplings, chicken stuffing casserole, etc.&amp;nbsp; The other thing I will do when roasting chickens are on sale is to have the butcher take out the backbone(throw it in the freezer), roast the chocken flat.&amp;nbsp; Letfovers are for chicken salad, mexican(encliladas, taco salad).&amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=692853</link><pubDate>Wed, 28 Mar 2012 15:08:48 GMT</pubDate></item><item><title>Re:10 Meals, one Chicken (Michael Hoffman)</title><description>  We're thinking of going up in late May or early June. But gasoline hit $3.99 here today, so ... . &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Nutmegger? I use it every once in a while. Heck, even the state doesn't use it any longer. They've been putting Constitution State on their license plates for years. I guess they don't want people to know why Connecticut is called the Nutmeg State. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Hint for observers: Don't take any wooden nutmegs. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=691747</link><pubDate>Tue, 20 Mar 2012 15:38:23 GMT</pubDate></item><item><title>Re:10 Meals, one Chicken (pnwchef)</title><description>  I think I may be still wanted in some parts of Ct, I'll need to check the Post Office in BPT.............When are you going to Ct, I'm taking a train from New York to Boston in Late June, I'll pass my old house at 60 MPH, that should be&amp;nbsp; a safe speed..............pnwc.........P.S....Nutmeggers, when is the last time you used that word................. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=691746</link><pubDate>Tue, 20 Mar 2012 15:33:53 GMT</pubDate></item><item><title>Re:10 Meals, one Chicken (Michael Hoffman)</title><description>  Boy, talk about cheap... . &lt;br&gt;  &amp;nbsp; &lt;br&gt;  We Nutmeggers should disown you. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=691726</link><pubDate>Tue, 20 Mar 2012 13:23:58 GMT</pubDate></item><item><title>10 Meals, one Chicken (pnwchef)</title><description>  I had a 5lb Chicken last week, I cut it up and used 7 pcs (cutting the half breast into 3 pcs)&amp;nbsp;for fried chicken. I used the back and wings for chicken stock for Chicken noodle soup, and made soup and sandwiches. The other half breast was used to make Chicken Divan served with white rice and garlic toast. Not bad for ane chicken making 10 meals................. &lt;br&gt;  Fried Chicken, feding 3 adults and one child &lt;br&gt;  &lt;img src="http://i1179.photobucket.com/albums/x392/246810molly/Chixdinner004.jpg"&gt; &lt;br&gt;  Soup and sandwich for 3 people......... &lt;br&gt;  &lt;img src="http://i1179.photobucket.com/albums/x392/246810molly/sp005.jpg"&gt; &lt;br&gt;  Chicken Divan, serving 3 people &lt;br&gt;  &lt;img src="http://i1179.photobucket.com/albums/x392/246810molly/chixdivan001.jpg"&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=691725</link><pubDate>Tue, 20 Mar 2012 13:20:31 GMT</pubDate></item></channel></rss>