﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Nashville to East Lansing, MI</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Nashville to East Lansing, MI (a71678)</title><description>  I'll second the hot brown at the Brown Hotel! I had my first experience there last month, and it was heavenly. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  If you're looking for something a little more low-key, the Dizzy Whiz Drive-In in Louisville has pretty good thin-patty burgers, the atmosphere is nice, and the price is right. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  My only Indianapolis dining experience was at the Mug 'n' Bun Drive-In, and I really enjoyed the breaded pork tenderloin there. The root beer wasn't bad, either.&amp;nbsp; I did try to sample the Workingman's Friend while I was in town, but when I got there, it didn't appear to be open (no cars in the parking lot), and the neighborhood seemed a little... rough. There was a not-so-friendly-looking gentleman eyeing my car from across the street, so I didn't bother getting out to check before turning around and retracing my route to the highway. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703962</link><pubDate>Thu, 12 Jul 2012 15:11:43 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (BuddyRoadhouse)</title><description>  Near East Lansing, in Okemos, there is an odd little establishment called the &lt;b&gt;Traveler's Club International and Tuba Museum&lt;/b&gt;.&amp;nbsp; You'd be hard pressed to find a more literally named restaurant.&amp;nbsp; An eclectic menu with dishes from a around the world and more tubas than you've ever hoped to see in one place make up the charm of this university town diner.&amp;nbsp; A lot of the dishes are vegetarian, but it's not a vegetarian restaurant; still plenty of meat choices and standard diner fare for the carnivorous customer.&amp;nbsp; Traveler's Club is a tiny bit dingy, but it wears its dinginess more as a welcoming patina rather than plain old ordinary filth.&amp;nbsp; You know...the way a Roadfood restaurant is &lt;i&gt;supposed&lt;/i&gt; to look. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Have a great trip! &lt;br&gt;  Buddy &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Traveler's Club International and Tuba Museum &lt;br&gt;  2138 Hamilton Road &lt;br&gt;  Okemos, MI 48864 &lt;br&gt;  (517) 349-1701 &lt;br&gt;     &lt;a href="http://www.travelerstuba.com/" target="_blank" rel="nofollow"&gt;http://www.travelerstuba.com/&lt;/a&gt; </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703422</link><pubDate>Sat, 07 Jul 2012 14:09:42 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (Littleman)</title><description>  Here are some suggestions.&amp;nbsp; Call ahead to see if they are open on Sunday.&amp;nbsp; &lt;br&gt;  Get off I 65 at Exit 2 in Franklin, KY and go to Nashville Road in Franklin, KY to Jim's BBQ for outstanding KY country food. Get off I 65 at Exit 26 in Bowling Gren, KY and go W on Cemetery Road or Fairview Avenue to Chestnut. Take a left and go to Brickyard Cafe for fine Italian for lunch and dinner. Get off I 65 at Exit 65 in Munfordville, KY and go S on Main Street to Big Bubba Buck 's BBQ for good Kentucky BBQ. Get off I 65 at Exit 86 at Glendale, KY and go to The Whistle Stop or Tony York's for outstanding southern country food for lunch or dinner. Get off I 65 at Exit 94 in Elizabetown, KY and go W on Mulberry to Commerce Drive. Take a left and go to Texas Outlaw BBQ for good road food. &lt;br&gt;   &lt;br&gt; Jim's BBQ @ 6111 Nashville Rd., Franklin, KY. 270 - 586 - 9851.  &lt;br&gt; Brickyard Cafe @ 1026 Chestnut St., Bowling Green, KY 270 - 843 - 6431.  &lt;br&gt; &lt;a href="http://www.brickyardcafe.net/" target="_blank" rel="nofollow"&gt;http://www.brickyardcafe.net/&lt;/a&gt; &lt;br&gt; Big Bubba Bucks BBQ @ 1802 Main St., Munfordville, KY 270 - 524 - 3333. &lt;br&gt; The Whistle Stop Restaurant @ 216 East Main St., Glendale, KY 270 - 369 - 7969.  &lt;br&gt; &lt;a href="http://www.whistlestoprestaurant.net/" target="_blank" rel="nofollow"&gt;http://www.whistlestoprestaurant.net/&lt;/a&gt; &lt;br&gt; Tony York's @ 201 East Main Street, Glendale, KY 270 - 369 - 6000. I65/EXIT86.  &lt;br&gt; Texas Outlaw BBQ @ 220 Commerce Dr., Elizabethtown, KY 270 - 234 - 8586. &lt;br&gt;  Get off I 65 at Exit 94 in Elizabethtown, KY and go W on N Mulberry about half a mile to Stone Hearth Restaurant for outstanding southern food. The fried chicken with mashed potatoes and gravy is outstanding. Get a Kentucky tradition Hot Brown sandwich or one of their delicious po boys. Call ahead and get a box lunch to go. Get off I 65 at Exit 127 in Louisville, KY and go E on Highway 1065 to Preston Highway. Take a left a go 3 blocks to Bootleg BBQ for outstanding southern food open at 11AM for lunch and dinner 7 days a week. For good home style food with a water front view get off I 65 at Exit 0 at Court and go W to the first street. Take a left and go S to Riverside Drive to Buck Head Mountain Grill for lunch or dinner. &lt;br&gt;  Stone Hearth Restaurant @ 1001 North Mulberry Street, Elizabethtown, KY 270 - 765 - 4898. &lt;br&gt; &lt;a href="http://www.stonehearthetown.com/" target="_blank" rel="nofollow"&gt;http://www.stonehearthetown.com/&lt;/a&gt; &lt;br&gt;  Bootleg BBQ @ 7508 Preston Hwy., Louisville, KY. 502 - 239 - 2722.  &lt;br&gt; &lt;a href="http://www.bootlegbbq.net/" target="_blank" rel="nofollow"&gt;http://www.bootlegbbq.net/&lt;/a&gt; &lt;br&gt; Buckhead Mountain Grill @ 4112 Outer Loop, Louisville, KY 502 - 966 - 5555. &lt;br&gt;  &lt;a href="http://www.eatatbuckheads.com/" target="_blank" rel="nofollow"&gt;http://www.eatatbuckheads.com/&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703409</link><pubDate>Sat, 07 Jul 2012 11:13:44 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (gbailey)</title><description>  Thanks for the suggestions! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703401</link><pubDate>Sat, 07 Jul 2012 08:46:17 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (ardee)</title><description>  I have some suggestions near the Indiana-Michigan border: &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Clay's Family Restaurant, 7815 North Old 27, Fremont, IN &lt;br&gt; &lt;a href="http://www.claysfamilyrestaurant.com/" target="_blank" rel="nofollow"&gt;www.claysfamilyrestaurant.com&lt;/a&gt; &lt;br&gt; I-69 exit 157, west on to 4-way stop, north (right) on Old 27 about 1/2 mile &lt;br&gt; closed on Mondays &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Marshall Moonraker, 11401 17 Mile Road, Marshall, MI &lt;br&gt; &lt;a href="http://www.marshallmoonraker.com/" target="_blank" rel="nofollow"&gt;www.marshallmoonraker.com&lt;/a&gt; &lt;br&gt; I-69 exit 32, east on F Drive South to stop, north (left) on 17 Mile Road about 2 miles &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Schuler's Restaurant &amp;amp; Pub, 115 South Eagle Street, Marshall, MI &lt;br&gt; &lt;a href="http://www.schulersrestaurant.com/" target="_blank" rel="nofollow"&gt;www.schulersrestaurant.com&lt;/a&gt; &lt;br&gt; I-69 exit 36, east on Michigan Avenue past the fountain circle to first downtown traffic light, turn right onto Eagle Street &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Cornwell's Turkeyville, 18935 15-1/2 Mile Road, Marshall, MI &lt;br&gt; &lt;a href="http://www.turkeyville.com/" target="_blank" rel="nofollow"&gt;www.turkeyville.com&lt;/a&gt; &lt;br&gt; I-69 exit 42, west on N Drive North (Turkeyville Road) about 1/2 mile to corner of N Drive North and 15-1/2 Mile Road &lt;br&gt; You can have anything you want, as long as what you want is turkey. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703351</link><pubDate>Fri, 06 Jul 2012 19:56:30 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (Foodbme)</title><description>  J Graham's Cafe at the Brown Hotel in Louisville. &lt;br&gt;  Home of the "Hot Brown". &lt;br&gt;  Open 7AM&amp;nbsp;to 2 PM Daily I think they're on EDT.  &lt;br&gt; Also have a Buffet  &lt;br&gt; &lt;a href="http://www.brownhotel.com/dining.htm" target="_blank" rel="nofollow"&gt;http://www.brownhotel.com/dining.htm&lt;/a&gt;  &lt;br&gt; If you've never had a Hot Brown, nows your chance! Well worth Stopping! &lt;br&gt; &lt;a href="http://www.brownhotel.com/dining-hot-brown.htm" target="_blank" rel="nofollow"&gt;http://www.brownhotel.com/dining-hot-brown.htm&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703300</link><pubDate>Fri, 06 Jul 2012 03:03:15 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (sudie)</title><description>  In East Lansing, try El Azteco...legendary and should be open on Sunday.  For a more gourmet experience, try Dusty's Cellar in Okemos, not that far from EL.  We love them both. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703285</link><pubDate>Thu, 05 Jul 2012 21:01:56 GMT</pubDate></item><item><title>Re:Nashville to East Lansing, MI (buffetbuster)</title><description>  &lt;font size="2"&gt;Man, that is tough.&amp;nbsp; I have lots of really good suggestions, but almost all of them are closed on a Sunday.&lt;/font&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;font size="2"&gt;In Columbus, Indiana, try &lt;a href="http://www.zaharakos.com/" target="_blank" rel="nofollow"&gt;Zaharako's Ice Cream Parlor&lt;/a&gt;.&amp;nbsp; The place is gorgeous!&lt;/font&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703260</link><pubDate>Thu, 05 Jul 2012 15:06:57 GMT</pubDate></item><item><title>Nashville to East Lansing, MI (gbailey)</title><description>  This is a tough one -- have to drive from Nashville to East Lansing ON A SUNDAY! Looking for any Roadfood recommendations, probably between Louisville and Indianapolis and Indianapolis and East Lansing. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=703258</link><pubDate>Thu, 05 Jul 2012 14:39:35 GMT</pubDate></item></channel></rss>