Freezer burned food

Re:Freezer burned food (mar52)

Tue, 28 Aug 2012 21:43:22 GMT

See my dinner post.

Re:Freezer burned food (FriedClamFanatic)

Tue, 28 Aug 2012 21:20:34 GMT

Grind it up, cook it up, serve it mixed with rice, onion and vegies, topped with a gravy or not...It's edible sometimes tasty, and non-waste-full

Re:Freezer burned food (mar52)

Tue, 28 Aug 2012 14:53:50 GMT

I'll look at it closer today. It might just be the edges.

I've never pressure cooked. I must have one because the little cap thingy is in my catch-all kitchen drawer. Just don't know where the rest of it is. (I'm backwards)

Re:Freezer burned food (DawnT)

Mon, 27 Aug 2012 23:30:50 GMT

I'd pressure cook it, cut off the extreme edges if necessary, and shred it. Make something like Ropa Vieja or the shredded meat submerged in a strong sauce.

Re:Freezer burned food (mar52)

Mon, 27 Aug 2012 22:50:38 GMT

I'll cook it tomorrow. Do you think they'll like it grilled?

Re:Freezer burned food (chefbuba)

Mon, 27 Aug 2012 21:49:59 GMT

I think they will too.

Freezer burned food (mar52)

Mon, 27 Aug 2012 20:32:32 GMT

Flank Steak, specifically.

Just went to the garage to get the 3 pound package of flank steak out of the extra freezer.

Yep.. freezer burn. Looks like it's just around the edges.

What do you do with freezer burned food?

I think my dogs will like it.