﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Rootbeer Float... The Drink</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  GuS is very refreshing soda  (to drink) and the subtle sweetness works well with ice cream.  &lt;br&gt;  &lt;br&gt; Only a dusting of snow. It will be 55 in a few days! </description><link>http://www.roadfood.com/Forums/fb.ashx?m=727611</link><pubDate>Sat, 26 Jan 2013 12:33:43 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (love2bake)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;CCinNJ&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  I have to make a NYCooler with grown-up soda (GuS) extra-dry ginger ale &amp;amp; a bonus  Meyer Lemon something-or-other  with ice cream.  &lt;br&gt;   &lt;br&gt;  &lt;a href="http://drinkgus.com/index.html" target="_blank" rel="nofollow"&gt;http://drinkgus.com/index.html&lt;/a&gt;  &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Vernor's is very difficult  to find here...and it's snowing.  &lt;br&gt;   &lt;br&gt;  I'm sorry! I'm sorry!  &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;  Never heard of this, but will definitely try it now--it's in my favorite local market out here. :)&amp;nbsp; Enjoy your snow!!! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=727589</link><pubDate>Sat, 26 Jan 2013 11:11:44 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Hepcat)</title><description>  Hmmmmm, with GuS you say? Could be worth a try if I get out New York way.  &lt;br&gt; &amp;nbsp;  &lt;br&gt; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=727487</link><pubDate>Fri, 25 Jan 2013 18:16:23 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  I have to make a NYCooler with grown-up soda (GuS) extra-dry ginger ale &amp; a bonus  Meyer Lemon something-or-other  with ice cream. &lt;br&gt;  &lt;br&gt; &lt;a href="http://drinkgus.com/index.html" target="_blank" rel="nofollow"&gt;http://drinkgus.com/index.html&lt;/a&gt; &lt;br&gt;  &lt;br&gt;  &lt;br&gt; Vernor's is very difficult  to find here...and it's snowing. &lt;br&gt;  &lt;br&gt; I'm sorry! I'm sorry! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=727477</link><pubDate>Fri, 25 Jan 2013 17:24:50 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Hepcat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;ScreamingChicken&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; How about making a float with root beer for grownups? &lt;/blockquote&gt; &lt;br&gt;  So who's grownup? &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/icon_smile_question.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=726967</link><pubDate>Tue, 22 Jan 2013 15:02:15 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Russ Jackson)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Hepcat&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;CCinNJ&lt;/i&gt;&lt;br&gt;   &lt;br&gt;   &lt;br&gt;  A Boston Cooler is Vernors ginger ale + vanilla ice cream.   &lt;br&gt;   &lt;br&gt;  When Vernor's is not available a less potent ginger ale can be accentuated with Canton ginger liqueur....for a Boston Canton Cooler   &lt;br&gt;   &lt;br&gt;  I've seen the addition of vanilla vodka &amp;lt;&amp;lt;&amp;lt;shudder&amp;gt;&amp;gt;&amp;gt; but never Canton. It would be a winner.   &lt;br&gt;  &lt;/blockquote&gt;   &lt;br&gt;   &lt;br&gt;  I'd stick with the top recipe. I love Vernors and I may make myself a Boston Cooler tonight!  &lt;br&gt;   &lt;br&gt;  &lt;img src="http://upload.wikimedia.org/wikipedia/en/thumb/f/f2/Vernors_GingerSoda.jpg/656px-Vernors_GingerSoda.jpg"&gt;  &lt;br&gt;   &lt;br&gt;  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_tt1.gif" alt="" /&gt;  &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Put the Vernors in first and it will not foam up nearly as much as when added after the Ice Cream and wont go as flat...Russ &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=726939</link><pubDate>Tue, 22 Jan 2013 12:25:36 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  I'm in the mood for a Boston Cooler...but it's very cold and I'm freezing. &lt;br&gt;  &lt;br&gt; If you don't want to buy marshmallow vodka...both Monin &amp; Torani make a toasted marshmallow syrup...to handle the task.  &lt;br&gt;  &lt;br&gt; Toasted marshmallow milkshakes are very popular...but vodka would be a nightmare because they include either sour cream or yogurt. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=726906</link><pubDate>Tue, 22 Jan 2013 09:52:28 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (ScreamingChicken)</title><description>  How about making a float with root beer for grownups?  &lt;br&gt; &amp;nbsp;  &lt;br&gt; &lt;a href="http://blog.sprecherbrewery.com/" target="_blank" rel="nofollow"&gt;http://blog.sprecherbrewery.com/&lt;/a&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=726898</link><pubDate>Tue, 22 Jan 2013 08:38:20 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (love2bake)</title><description>  Wow--I apparently lead a very sheltered life!&amp;nbsp; Had no idea a whipped cream vodka or marshmallow vodka even existed.&amp;nbsp; Now I want to try that "root beer float" and hopefully something made with the marshmallow one, too.&amp;nbsp; Mmmmmm....&amp;nbsp; Thank for posting, everyone! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=726886</link><pubDate>Mon, 21 Jan 2013 23:56:25 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Hepcat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;CCinNJ&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; A Boston Cooler is Vernors ginger ale + vanilla ice cream. &lt;/blockquote&gt; &lt;br&gt;  I mixed up one of those for myself last week! It was great! Very refreshing. I'll do it again. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_smile.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=726845</link><pubDate>Mon, 21 Jan 2013 15:42:39 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  Impossible to find Vernor's here (a good excuse) and I LOVE Canton. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724556</link><pubDate>Thu, 03 Jan 2013 15:32:34 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Hepcat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;CCinNJ&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; A Boston Cooler is Vernors ginger ale + vanilla ice cream.  &lt;br&gt;  &lt;br&gt; When Vernor's is not available a less potent ginger ale can be accentuated with Canton ginger liqueur....for a Boston Canton Cooler  &lt;br&gt;  &lt;br&gt; I've seen the addition of vanilla vodka &amp;lt;&amp;lt;&amp;lt;shudder&amp;gt;&amp;gt;&amp;gt; but never Canton. It would be a winner.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; I'd stick with the top recipe. I love Vernors and I may make myself a Boston Cooler tonight! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;img src="http://upload.wikimedia.org/wikipedia/en/thumb/f/f2/Vernors_GingerSoda.jpg/656px-Vernors_GingerSoda.jpg"&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_tt1.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724551</link><pubDate>Thu, 03 Jan 2013 15:14:13 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Hepcat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Foodbme&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; According to Drinksmixer.com, A Black Cow is:  &lt;br&gt;  &lt;br&gt; 2 scoops &lt;a href="http://www.roadfood.com/desc557.html" target="_blank" rel="nofollow"&gt;vanilla ice cream&lt;/a&gt;  &lt;br&gt; 10 oz &lt;a href="http://www.roadfood.com/desc548.html" target="_blank" rel="nofollow"&gt;root beer&lt;/a&gt;  &lt;br&gt; 1 tbsp &lt;a href="http://www.roadfood.com/desc103.html" target="_blank" rel="nofollow"&gt;chocolate syrup&lt;/a&gt;  &lt;br&gt; 1 1/2 oz &lt;a href="http://www.roadfood.com/desc488.html" target="_blank" rel="nofollow"&gt;whipped cream&lt;/a&gt;  &lt;br&gt; &lt;a href="http://www.roadfood.com/desc300.html" target="_blank" rel="nofollow"&gt;maraschino cherries&lt;/a&gt;  &lt;br&gt;  &lt;br&gt; Pour root beer over ice cream and chocolate syrup in a large tumbler glass. Garnish with whipped cream and a maraschino cherry. Serve with a straw and a long spoon.  &lt;br&gt; Read more: &lt;a href="http://www.drinksmixer.com/drink1279.html#ixzz2GmryevGk" target="_blank" rel="nofollow"&gt;Black Cow recipe&lt;/a&gt; &lt;a href="http://www.drinksmixer.com/drink1279.html#ixzz2GmryevGk" target="_blank" rel="nofollow"&gt;http://www.drinksmixer.com/drink1279.html#ixzz2GmryevGk&lt;/a&gt;  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Now you're talking my language! &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/001_tt1.gif" alt="" /&gt; &lt;br&gt;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724549</link><pubDate>Thu, 03 Jan 2013 15:10:11 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Hepcat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;CajunKing&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; My cousin introduced this idea during the Christmas Break.  &lt;br&gt;  &lt;br&gt; She pours Whipped Cream Vodka over ice and then adds some rootbeer of her choice.  &lt;br&gt; She says it tastes just like a rootbeer float.  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  Vodka? I can't see how any kind of vodka is needed in or would improve a good old-fashioned rootbeer float (rootbeer and vanilla ice cream). &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &lt;img src="http://i1101.photobucket.com/albums/g434/Balticprince/General%20Album%202/root_beer_float2.jpg"&gt;&amp;nbsp; &lt;br&gt;   &lt;br&gt; &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/huh.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724548</link><pubDate>Thu, 03 Jan 2013 15:07:30 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  A little fine banana liqueur in a date shake should make typing done lightly for a few days. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724461</link><pubDate>Wed, 02 Jan 2013 23:15:56 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CajunKing)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;Foodbme&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;CajunKing&lt;/i&gt;&lt;br&gt;   &lt;br&gt;  My cousin introduced this idea during the Christmas Break.   &lt;br&gt;  She pours Whipped Cream Vodka over ice and then adds some rootbeer of her choice.   &lt;br&gt;  She says it tastes just like a rootbeer float.   &lt;br&gt;  &lt;/blockquote&gt;   &lt;br&gt;  Seeing your name reminds me-----  &lt;br&gt;  Are you doing your Polar Bear Gig this year?????  &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;  It is coming up on Jan 28th. &lt;br&gt;  Hopefully this year the air temp is not -8F &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724449</link><pubDate>Wed, 02 Jan 2013 21:48:47 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  I want to talk to Mr. Potter...if I'm not served my Pink Squirrel. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724363</link><pubDate>Wed, 02 Jan 2013 11:34:22 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (ScreamingChicken)</title><description>  I suggest not ordering any of the above drinks at &lt;a href="http://www.youtube.com/watch?v=H810viw4brA" target="_blank" rel="nofollow"&gt;Nick's Place&lt;/a&gt;. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724362</link><pubDate>Wed, 02 Jan 2013 11:26:06 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  A Boston Cooler is Vernors ginger ale + vanilla ice cream. &lt;br&gt;  &lt;br&gt; When Vernor's is not available a less potent ginger ale can be accentuated  with Canton ginger liqueur....for a Boston Canton Cooler &lt;br&gt;  &lt;br&gt; I've seen the addition of vanilla vodka &amp;lt;&amp;lt;&amp;lt;shudder&amp;gt;&amp;gt;&amp;gt; but never Canton. It would be a winner. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724361</link><pubDate>Wed, 02 Jan 2013 10:38:33 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Russ Jackson)</title><description>  &lt;h2&gt;Irish Root Beer&lt;/h2&gt; Jameson Irish Whiskey, Baileys Irish Cream, Butterscotch Schnapps and Root Beer.&amp;nbsp;  &lt;br&gt;  &lt;a href="http://www.bjsbrewhouse.com/" target="_blank" rel="nofollow"&gt;http://www.bjsbrewhouse.com/&lt;/a&gt;  &lt;br&gt;  I am not much for&amp;nbsp;specialty drinks but I had one of these at BJ"s Brewhouse and it was great....Russ &lt;br&gt;  &amp;nbsp;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724348</link><pubDate>Wed, 02 Jan 2013 06:45:29 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Foodbme)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;CajunKing&lt;/i&gt;&lt;br&gt;  &lt;br&gt; My cousin introduced this idea during the Christmas Break.  &lt;br&gt; She pours Whipped Cream Vodka over ice and then adds some rootbeer of her choice.  &lt;br&gt; She says it tastes just like a rootbeer float.  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt; Seeing your name reminds me----- &lt;br&gt;  Are you doing your Polar Bear Gig this year????? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724335</link><pubDate>Tue, 01 Jan 2013 23:02:54 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Foodbme)</title><description>  According to Drinksmixer.com, A Black Cow is: &lt;br&gt;   &lt;br&gt;   2 scoops &lt;a href="http://www.roadfood.com/desc557.html" target="_blank" rel="nofollow"&gt;vanilla ice cream&lt;/a&gt; &lt;br&gt; 10 oz &lt;a href="http://www.roadfood.com/desc548.html" target="_blank" rel="nofollow"&gt;root beer&lt;/a&gt; &lt;br&gt; 1 tbsp &lt;a href="http://www.roadfood.com/desc103.html" target="_blank" rel="nofollow"&gt;chocolate syrup&lt;/a&gt; &lt;br&gt; 1 1/2 oz &lt;a href="http://www.roadfood.com/desc488.html" target="_blank" rel="nofollow"&gt;whipped cream&lt;/a&gt; &lt;br&gt; &lt;a href="http://www.roadfood.com/desc300.html" target="_blank" rel="nofollow"&gt;maraschino cherries&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  Pour root beer over ice cream and chocolate syrup in a large tumbler glass. Garnish with whipped cream and a maraschino cherry. Serve with a straw and a long spoon. &lt;br&gt;  Read more: &lt;a href="http://www.drinksmixer.com/drink1279.html#ixzz2GmryevGk" target="_blank" rel="nofollow"&gt;Black Cow recipe&lt;/a&gt; &lt;a href="http://www.drinksmixer.com/drink1279.html#ixzz2GmryevGk" target="_blank" rel="nofollow"&gt;http://www.drinksmixer.com/drink1279.html#ixzz2GmryevGk&lt;/a&gt; &lt;br&gt;   &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724334</link><pubDate>Tue, 01 Jan 2013 23:00:27 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  I thought it was root beer ...vanilla ice cream &amp; chocolate syrup. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724312</link><pubDate>Tue, 01 Jan 2013 17:27:04 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (kland01s)</title><description>  Nope, not here. Traditional vanilla ice cream with root beer over it. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724310</link><pubDate>Tue, 01 Jan 2013 17:23:30 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (mar52)</title><description>  Back in the day, a Black Cow was when it had chocolate ice cream in place of the vanilla. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724308</link><pubDate>Tue, 01 Jan 2013 17:18:57 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (kland01s)</title><description>  Around here, the far semi rural fringe of Chicago, in the 1960's, we called this drink (without alcohol) a black cow. That't what I have always know a root beer float to be. In the mid 1980's I was on a camping/rafting trip to Tennessee and we stopped at a local non chain ice cream stand and I&amp;nbsp;asked to have a black cow. The teenaged worker stared at me for a while and finally said "you want to buy a cow?" We figured it out eventually. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  As far as flavored booze goes, we have a pretty huge liqour store nearby and I was on my way to buy my plain old regular scotch and passed all kinds of crazy flavored rums and vodkas on the shelves. Most of them are way too sweet for me to consider. I will, now and then, drink vodka with lemon juice but I'm controlling the amount of lemon. &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724304</link><pubDate>Tue, 01 Jan 2013 16:45:08 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (mar52)</title><description>  The only sweet drinks I now like are a margarita, a mojito or a lemon drop. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Those root beer floats are killer. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  There are several flavored vodkas now available.&amp;nbsp; Citron Vodka for lemon drops and pepper vodka for Bloody Marys for instance. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724192</link><pubDate>Mon, 31 Dec 2012 15:33:39 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (Michael Hoffman)</title><description>  I just remembered that the root beer float I had in Willits, California was called a Black Cow. I think that if they'd listed it as a root beer float I wouldn't have tried it. But that's what it was. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724191</link><pubDate>Mon, 31 Dec 2012 15:32:00 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (CCinNJ)</title><description>  Pinnacle Brand makes both whipped cream &amp; marshmallow flavors. &lt;br&gt;  &lt;br&gt; Smirnoff makes at least one of the flavors. </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724184</link><pubDate>Mon, 31 Dec 2012 15:14:05 GMT</pubDate></item><item><title>Re:Rootbeer Float... The Drink (FriedClamFanatic)</title><description>  BTW,,,,,,,,,,,what is whipped cream Vodka?.a brand? I seldom search out or look at "flavored" spirits other than things like Grand Marnier. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  And Mar....you are far from the first to get caught by sweet drinks! Some sand dune on Cape Cod has the second round of one night of too many Rum &amp;amp; Cokes when I was in college. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=724183</link><pubDate>Mon, 31 Dec 2012 15:02:21 GMT</pubDate></item></channel></rss>