http://www.roadfood.com/Forums/(c) Roadfood.com Discussion Board30 At my restaurant I usally marinate them in a mixture of low sodium soy sauce,lots of black pepper and kosher salt.The soy makes them really juicy.And it gives them a nice color.Do the sme to the Prime Rib. http://www.roadfood.com/Forums/fb.ashx?m=79425Thu, 29 Apr 2004 09:44:55 GMT