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 Cocktail sauces

Change Page: < 123 | Showing page 3 of 3, messages 61 to 78 of 78
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ann peeples

  • Total Posts: 8317
  • Joined: 5/21/2006
  • Location: West Allis, Wisconsin
Re:Cocktail sauces Tue, 08/9/11 5:44 PM (permalink)
The recipe JRPfeffadded looks awesome, maybe its the shrimp. However, folks, My recipe is simple-ketchup and lots of horseradish. Who needs worchestershire,lemon,tobasco pepper or dry mustard? And frankly-chili sauce is a wonderful ingredient.Just my opinion.
 
#61
    Foodbme

    • Total Posts: 9565
    • Joined: 9/1/2006
    • Location: Gilbert, AZ
    Re:Cocktail sauces Tue, 08/9/11 6:11 PM (permalink)
    "Who needs worchestershire, lemon, tabasco pepper or dry mustard?"
     Those of us who like worchestershire, lemon, tabasco pepper and dry mustard in our sauce and are in the know about what constitutes a perfect cocktail sauce! Chili Sauce just wrecks the good cocktail sauce preferred by us sauce connoisseurs and  purists.
     
    #62
      JRPfeff

      • Total Posts: 2370
      • Joined: 12/1/2006
      • Location: Pewaukee, WI & Fuquay-Varina, NC
      Re:Cocktail sauces Tue, 08/9/11 6:18 PM (permalink)
      I'll have a bottle of Hoffman House Cocktail Sauce in my next checked bag to Phoenix with foodbme's name on it (No, not THAT Hoffman).
       
      #63
        Foodbme

        • Total Posts: 9565
        • Joined: 9/1/2006
        • Location: Gilbert, AZ
        Re:Cocktail sauces Tue, 08/9/11 6:37 PM (permalink)
        JRPfeff

        I'll have a bottle of Hoffman House Cocktail Sauce in my next checked bag to Phoenix with foodbme's name on it (No, not THAT Hoffman).

        I believe I've had Hoffman House Cocktail Sauce before. I think you can find it out here. Those kind of sauces go well with fried fish and fried shrimp, but the Basic Ketchup, horseradish, lemon juice Worchestershire, Tabasco/Crystal hot sauce is THE BEST for Shrimp Cocktail.
         
        #64
          ann peeples

          • Total Posts: 8317
          • Joined: 5/21/2006
          • Location: West Allis, Wisconsin
          Re:Cocktail sauces Tue, 08/9/11 6:47 PM (permalink)
          Again, just my opinion. Maybe I am missing something.
           
          #65
            Foodbme

            • Total Posts: 9565
            • Joined: 9/1/2006
            • Location: Gilbert, AZ
            Re:Cocktail sauces Tue, 08/9/11 7:12 PM (permalink)
            ann peeples

            Again, just my opinion. Maybe I am missing something.

            Go Crazy!!! Live life to the max! Give it a whirl!
             
            #66
              Beata740

              • Total Posts: 3
              • Joined: 11/2/2011
              • Location: toronto, OH
              Re:Cocktail sauces Tue, 11/22/11 1:28 AM (permalink)

              here is a simple and best cocktail sauces recipe...
               
              This cocktail sauce recipe is the perfect accompaniment to cooked shrimp.
              Ingredients:
                1/2 cup chili sauce 1/2 cup ketchup 2 tablespoons fresh lemon juice (about 1 small lemon) 1 to 2 tablespoons prepared horseradish dash Worcestershire sauce few drops hot sauce salt to taste
              Preparation: Combine and blend all ingredients well. Serve cocktail with shrimp, oysters, and other shellfish.





               
               
              #67
                DawnT

                • Total Posts: 1286
                • Joined: 11/29/2005
                • Location: South FL
                Re:Cocktail sauces Tue, 11/22/11 3:00 AM (permalink)
                ... add to that finely minced celery for some bulk and some seasoned salt and we're done.
                 
                #68
                  ALLGOOD

                  • Total Posts: 167
                  • Joined: 1/28/2010
                  • Location: MENOFALLS, WI
                  Re:Cocktail sauces Tue, 11/22/11 12:59 PM (permalink)
                  Heinz Chili Sauce, CREAMY horseradish sauce and open pit barbecue sauce.
                   
                  #69
                    MetroplexJim

                    • Total Posts: 3705
                    • Joined: 6/24/2007
                    • Location: McKinney, TX
                    Re:Cocktail sauces Wed, 11/23/11 9:20 AM (permalink)
                    Even though the fried shrimp scene is kind of dismal here in Dallas there are several places that have a DIY "cocktail sauce bar".  They provide ketchup, horseradish, L & P Worcestershire, lemons, a variety of bottled "hot sauces", and sweet relish and invite you to make your own poison.  These places are an example: http://www.bigshucks.com/ 
                     
                    #70
                      Twinwillow

                      • Total Posts: 4898
                      • Joined: 4/15/2006
                      • Location: "Big D"
                      Re:Cocktail sauces Wed, 11/23/11 1:12 PM (permalink)
                      Beata740


                      here is a simple and best cocktail sauces recipe...

                      This cocktail sauce recipe is the perfect accompaniment to cooked shrimp.
                      Ingredients:
                        1/2 cup chili sauce 1/2 cup ketchup 2 tablespoons fresh lemon juice (about 1 small lemon) 1 to 2 tablespoons prepared horseradish dash Worcestershire sauce few drops hot sauce salt to taste
                      Preparation: Combine and blend all ingredients well. Serve cocktail with shrimp, oysters, and other shellfish.


                       
                      Hey! That's my recipe from the first page. Except, you've left out the capful of brandy
                       
                      #71
                        Twinwillow

                        • Total Posts: 4898
                        • Joined: 4/15/2006
                        • Location: "Big D"
                        Re:Cocktail sauces Wed, 11/23/11 1:15 PM (permalink)
                        MetroplexJim


                        Even though the fried shrimp scene is kind of dismal here in Dallas there are several places that have a DIY "cocktail sauce bar".  They provide ketchup, horseradish, L & P Worcestershire, lemons, a variety of bottled "hot sauces", and sweet relish and invite you to make your own poison.  These places are an example: http://www.bigshucks.com/ 

                         
                        Right on, Jim. Big Shucks is my "go to" fried seafood place in Dallas, too!
                         
                        #72
                          Twinwillow

                          • Total Posts: 4898
                          • Joined: 4/15/2006
                          • Location: "Big D"
                          Re:Cocktail sauces Wed, 11/23/11 1:18 PM (permalink)
                          DawnT


                          ... add to that finely minced celery for some bulk and some seasoned salt and we're done.

                           
                          Dawn, we're never done here.
                           
                          #73
                            ALLGOOD

                            • Total Posts: 167
                            • Joined: 1/28/2010
                            • Location: MENOFALLS, WI
                            Re:Cocktail sauces Wed, 11/23/11 1:42 PM (permalink)
                            Mayo makes it better......honest
                             
                            #74
                              MetroplexJim

                              • Total Posts: 3705
                              • Joined: 6/24/2007
                              • Location: McKinney, TX
                              Re:Cocktail sauces Thu, 05/31/12 11:42 AM (permalink)
                              Here are the places I've found (so far) in the Metroplex that offer a "DIY Cocktail Sauce Bar" like I described above:
                               
                              http://www.awshucksdallas.com/  (multiple locations)
                              http://www.dodiestexas.com/ (multiple locations)
                              http://bigeasyplano.com/
                              http://flyingfishinthe.net/  (multiple locations)
                               
                              #75
                                CCinNJ

                                • Total Posts: 7748
                                • Joined: 7/24/2008
                                • Location: Bayonne, NJ
                                Re:Cocktail sauces Thu, 05/31/12 12:28 PM (permalink)
                                Peter Luger sauce is ridiculously good...as a cocktail sauce.

                                http://www.peterluger.com/recipes.cfm
                                 
                                #76
                                  BelleReve

                                  • Total Posts: 1137
                                  • Joined: 8/4/2005
                                  • Location: New Orleans, LA
                                  Re:Cocktail sauces Sat, 06/2/12 2:38 PM (permalink)
                                  no, it's mine from page1.
                                   
                                  #77
                                    NYNM

                                    • Total Posts: 3037
                                    • Joined: 6/16/2005
                                    • Location: New York, NY/Santa Fe, NM
                                    Re:Cocktail sauces Sat, 06/2/12 11:50 PM (permalink)
                                    Just bought some Bookbinders Cocktail Sauce in Maryland that comes with Old Bay Seasoning mixed in. Yum.
                                     
                                    #78
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